Indonesian Satay

Satay is meat skewers that are cooked over

coals. These juicy skewers are usually served
with rice cakes (ketupat) with peanut sauce
poured all over the satay.

Beef Rendang

This dish originated from Padang, Sumatra.

Padang food is famous for its spicyness and
richness in flavor.

Fried
Rice

I think this dish doesn’t need any further

introduction. Indonesian Fried Rice and
its reputation has taken the world by storm
 Sop Buntut (Oxtail Soup)

It is a soup with Oxtail as its main hero.

Although believed that oxtail soup was
invented in London in the seventeenth
century but this Indonesian version of
oxtail soup is popular as ever

Sweet Martabak

One of our favorite desserts would be

Indonesian Sweet Martabak. It is an
Indonesian version of a pancake
Pempek

Last but not least, Pempek. Pempek or

empek-empek is made of fish and tapioca.
It is a Palembang specialty in South
Sumatra. Pempek comes in a variety of
shapes and sizes.