Republic of the Philippines

Department of Education
DIVISION OF MARINDUQUE

Weekly Home Learning Plan for Grade 10

Week 2, Quarter 1, October 12-16, 2020

Day & Time Learning Area Learning Competency Learning Tasks Mode of Delivery

6:00 - 7:30 Wake up, make up your bed, eat breakfast, and get ready for an awesome day!

7:30-8:30 Morning Routine/ Warm Up Exercises

Thursday

12:30 - 4:30 TLE 10 -  identify and From the SLM, do the following: The learning materials
AGATE prepare  Answer What I know (see page 6) were delivered and
ingredients  Answer What’s In (see page 8) retrieved by a Hatid- Aral
according to  Read the discussion about the market forms of egg and its courier in the learning
standard recipes culinary uses in What is it (see pages 9-19) centers where the
 identify the  Answer what I have learned (pages 20-21) Picture analysis learning packages are
market forms of  Do what can I do (see pages 21-22) deposited.
eggs  Answer assessment (pages 22-23)
 explain the uses  Additional activities (pages 23)
of eggs in culinary

Weekly Home Learning Plan for Grade 10

Kilo-Kilo National High School

Kilo-Kilo, Santa Cruz, Marinduque| Email: kilokilonhsmrq@gmail.com
 Republic of the Philippines
Department of Education
DIVISION OF MARINDUQUE

Week 3, Quarter 1, October 19-23, 2020

Day & Time Learning Area Learning Competency Learning Tasks Mode of Delivery

6:00 - 7:30 Wake up, make up your bed, eat breakfast, and get ready for an awesome day!

7:30-8:30 Morning Routine/ Warm Up Exercises

Thursday

12:30 - 4:30 TLE 10 - Select suitable plates
AGATE according to standards
present egg dishes
hygienically and
attractively using suitable
garnishing and side dishes
sequentially within the
required time frame
From the SLM, do the following: The learning materials
 Answer What I know (see page 6-7) were delivered and
 Answer What’s In (see page 8) retrieved by a Hatid- Aral
 Answer What’s New (page 9) courier in the learning
 Answer What is it (pages 9-10) centers where the
 Read the discussion about Eight ways to present food like a chef learning packages are
and different the different types of dinner plate in What is it (see deposited.
pages 10-16)
 Read the discussion in What’s More (pages 17-18)
 Answer What Can I do (page 19)
 Assessment (pages 20-21)
 Additional activities (pages 22)

Kilo-Kilo National High School

Kilo-Kilo, Santa Cruz, Marinduque| Email: kilokilonhsmrq@gmail.com