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NAME I/C
MUHAMMAD TAUFIQ BIN SABLI 970420-01-6445
MUHAMMAD ASYRAF BIN ZAIN 971110-01-6719
KHAIRUL FAIZI BIN MD SUMARDI 970413-01-5559
SHAIKH AHMAD BAKHTIAR BIN SHAIKH ILYAS 970224-01-5403
MUHAMMAD DANIEL BIN ABD. HAMID 960305-14-6261
CLASS : DTF 1B
LECTURER: PUAN SALIHAH BINTI SOMBAR@ABD. HAMID
TABLE OF CONTENTS
CONTENTS PAGE
TABLE OF CONTENTS
INTRODUCTION
OBJECTIVES
PROCEDURE
APPARATUS
DISCUSSION
CONCLUSION
APPENDIX
INTRODUCTION
pH meter Pipette
Beaker 100 Ml Acetic Acid
Phenolphthalein indicator
PROCEDURE
1. Pipette 20 ml of 0.1 m
HCI into a 250 mL
conical flask. Add 5
drops of
Phenolphthalein
indicator. Titrate the
acid with 0.1 M NaOH
from the burette until
the solution becomes
pink
2. Repeat procedure 1
to get an average
volume of NaOH
used. Record the
volume in Table 2 in
your lab report sheet.
Let the volume as x
mL
3. Pipette 20 mL of 0.1
M HCI solution into a
100 mL beaker. Using
a burette,add (x-3)
mL of 0.1 M NaOH
solution into the
beaker and record
the pH value
4. Repeat the addition
of 0.1 M NaOH Addition Volume of
solution to the NaOH
beaker as shown in added (mL)
Table 1. Record the
2 1.00
pH value for every
3 0.50
addition of NaOH and
complete the Tablen3 4 0.50
in your lab report 5 0.50
sheet. 6 0.20
7 0.20
8 0.20
9 0.20
10 0.20
11 0.50
12 0.50
13 0.50
14 1.0
OBJECTIVES