Professional Documents
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OM - Notes - SajinJ-1 - Final
OM - Notes - SajinJ-1 - Final
Management
MBAZG526
Sajin John
2020HB58042
TABLE OF CONTENTS
MODULE 1 – OPERATIONS AND PRODUCTIVITY ................................................................................................................................3
OPERATIONS ............................................................................................................................................................................................................................. 3
COURIER SERVICE .................................................................................................................................................................................................................... 4
POPULATION CENSUS IN INDIA ........................................................................................................................................................................................... 5
OPERATIONS MANAGEMENT ................................................................................................................................................................................................. 5
GOODS AND SERVICES ............................................................................................................................................................................................................. 6
PRODUCTIVITY .......................................................................................................................................................................................................................... 6
NUMERICAL ............................................................................................................................................................................................................................... 7
HISTORICAL MILESTONES IN OPERATIONS MANAGEMENT ............................................................................................................................................ 7
METHOD STUDY IN A GARMENT FACTORY ......................................................................................................................................................................... 9
MODULE 2 – OPERATIONS STRATEGY IN A GLOBAL ENVIRONMENT ..................................................................................... 10
GLOBALISATION OF OPERATIONS ...................................................................................................................................................................................... 10
COMPETITIVE AND OPERATIONS STRATEGIES ................................................................................................................................................................ 10
OPERATION STRATEGIES – EXAMPLES.............................................................................................................................................................................. 11
PRODUCT LIFE CYCLE .......................................................................................................................................................................................................... 13
MODULE 5 – DESIGN OF GOODS AND SERVICES............................................................................................................................... 14
GENERATING NEW PRODUCTS ........................................................................................................................................................................................... 14
PRODUCT DEVELOPMENT CONTINUUM............................................................................................................................................................................ 15
ISSUES FOR PRODUCT DESIGN ............................................................................................................................................................................................ 15
DEFINING A PRODUCT .......................................................................................................................................................................................................... 17
DOCUMENTS FOR PRODUCTION ......................................................................................................................................................................................... 17
SERVICE DESIGN .................................................................................................................................................................................................................... 17
MODULE 7 – PROCESS STRATEGY ......................................................................................................................................................... 19
FOUR PROCESS STRATEGIES ............................................................................................................................................................................................... 19
SELECTION OF EQUIPMENT ................................................................................................................................................................................................. 20
PROCESS ANALYSIS AND DESIGN ....................................................................................................................................................................................... 21
PROCESS REDESIGN (PERFORMANCE OF A PROCESS) ................................................................................................................................................... 22
PRODUCTION TECHNOLOGY................................................................................................................................................................................................ 23
MODULE 7.1 – CAPACITY AND CONSTRAINT MANAGEMENT ..................................................................................................... 25
INTRODUCTION ...................................................................................................................................................................................................................... 25
MATCHING DEMAND AND CAPACITY ................................................................................................................................................................................ 26
BOTTLENECK ANALYSIS ....................................................................................................................................................................................................... 26
THEORY OF CONSTRAINTS (TOC)..................................................................................................................................................................................... 27
BREAKEVEN ANALYSIS ......................................................................................................................................................................................................... 27
OM IN PRACTICE ................................................................................................................................................................................................................... 28
MODULE 8 - LOCATION STRATEGIES ................................................................................................................................................... 29
IMPORTANCE OF FACILITY LOCATION............................................................................................................................................................................... 29
GIS FOR LOCATING FACILITIES .......................................................................................................................................................................................... 29
SERVICE LOCATION STRATEGY........................................................................................................................................................................................... 29
FACILITY LOCATION METHODS – 1 ................................................................................................................................................................................... 30
FACILITY LOCATION METHODS – 2 ................................................................................................................................................................................... 31
MODULE 9 – LAYOUT STRATEGIES ....................................................................................................................................................... 33
IMPORTANCE OF LAYOUTS .................................................................................................................................................................................................. 33
LAYOUTS 1 – SUPERMARKET LAYOUT AND OFFICE LAYOUT ....................................................................................................................................... 33
LAYOUTS 2 – FIXED POSITION LAYOUT, WAREHOUSING AND STORAGE LAYOUT................................................................................................... 34
LAYOUTS 3 – PROCESS LAYOUT ......................................................................................................................................................................................... 34
LAYOUTS 4 – REPETITIVE AND PRODUCT ORIENTED LAYOUT .................................................................................................................................... 35
LAYOUTS 5 – WORK CELLS................................................................................................................................................................................................. 37
MODULE 10 – HUMAN RESOURCES, JOB DESIGN, AND WORK MEASUREMENT .................................................................. 38
LABOR PLANNING AND JOB DESIGN .................................................................................................................................................................................. 38
LABOR STANDARDS .............................................................................................................................................................................................................. 39
WORK SAMPLING .................................................................................................................................................................................................................. 41
METHOD ANALYSIS............................................................................................................................................................................................................... 41
ERGONOMICS AND THE WORK ENVIRONMENT, VISUAL WORKSPACE ....................................................................................................................... 42
VISUAL WORKSPACE ............................................................................................................................................................................................................ 43
MODULE 12 – INVENTORY MANAGEMENT ........................................................................................................................................ 44
INVENTORY – INTRODUCTION ............................................................................................................................................................................................ 44
MANAGING INVENTORY – ABC ANALYSIS ........................................................................................................................................................................ 45
INVENTORY HOLDING AND ORDERING COSTS ................................................................................................................................................................. 45
MANAGING INVENTORY – EOQ MODEL ........................................................................................................................................................................... 46
MANAGING INVENTORY – A PROBABILISTIC MODEL .................................................................................................................................................... 47
MODULE 13 – AGGREGATE PLANNING AND S & OP ....................................................................................................................... 47
PRODUCTION PLANNING PROCESS & SALES AND OPERATIONS PLANNING .............................................................................................................. 48
AGGREGATE PLANNING OPTIONS : ADVANTAGES AND DISADVANTAGES .................................................................................................................. 49
AGGREGATE PLANNING – EXAMPLE .................................................................................................................................................................................. 50
MODULE 14 – MATERIAL REQUIREMENT PLANNING (MRP) AND ERP .................................................................................. 52
DEPENDENT DEMAND AND BILL OF MATERIALS (BOM) ............................................................................................................................................. 52
MRP STRUCTURE.................................................................................................................................................................................................................. 53
LOT-SIZING TECHNIQUES .................................................................................................................................................................................................... 55
EXTENSIONS OF MRP ........................................................................................................................................................................................................... 56
MODULE 15 – SHORT-TERM SCHEDULING ........................................................................................................................................ 58
INTRODUCTION ...................................................................................................................................................................................................................... 58
SCHEDULING PERFORMANCE CRITERIA............................................................................................................................................................................ 58
SEQUENCING OF JOBS – EXAMPLE ...................................................................................................................................................................................... 59
CRITICAL RATIO (CR) .......................................................................................................................................................................................................... 60
MODULE 6 – MANAGING QUALITY ........................................................................................................................................................ 61
DEFINING QUALITY AND COSTS OF QUALITY................................................................................................................................................................... 61
QUALITY GURUS AND ISO 9000 ....................................................................................................................................................................................... 61
APPROACHES TO QUALITY ................................................................................................................................................................................................... 62
TOTAL QUALITY MANAGEMENT (TQM) ......................................................................................................................................................................... 63
SEVEN QUALITY TOOLS ........................................................................................................................................................................................................ 64
SERVICE QUALITY.................................................................................................................................................................................................................. 65
MODULE 16 – LEAN OPERATIONS......................................................................................................................................................... 66
LEAN OPERATIONS AND JIT ................................................................................................................................................................................................ 66
JIT TECHNIQUES .................................................................................................................................................................................................................... 66
MODULE 3 – PROJECT MANAGEMENT ................................................................................................................................................. 68
INTRODUCTION ...................................................................................................................................................................................................................... 68
SAJIN JOHN 2
MODULE 1 – OPERATIONS AND PRODUCTIVITY
O PERATIONS
P RODUCTION T RANSFORMATION
Production is the creation of goods and services.
O PERATIONS
Operations is the management of systems that produce
products and services.
It’s the management of how we get the things done.
Operations/Production is one of the three functions
that every organization performs. (other two are
finance/accounting and marketing)
Transformation by:
Operations in Banking: - Fan, Windmill, Computer, Micro-processor, PCB,
Engine, Tree, Bacteria, y=f(x), companies, etc.
S UPPLY C HAIN
A network of organizations and activities that
transform inputs into outputs.
Operations in Airline:
Performance
Operations in Manufacturing:
Activities OM Resources
Management
O PERATIONS M ANAGEMENT
Operations Management is a set of activities to
efficiently transform inputs into goods and services.
W HY S TUDY OM?
Efficiently means:
To understand how people organize themselves
Using fewer inputs, Producing higher outputs, Doing
for productive enterprise
faster, Higher quality
To understand what operation managers do
Example:
To know how goods and services are produced
In case of courier service: more packets, fewer
OM is a costly part of an organization.
resources, cheaper resources, faster delivery, timely
delivery, avoid damages and losses, …
T EN S TRATEGIC OPERATIONS MANAGEMENT
D ECISIONS
I MPORT ANCE OF O PERATIONS
An operations manager must successfully address the
Every organisation does operation; it may not do
10 decisions around which this text is organized.
marketing.
1. Design of goods and services
(Even celling fans, µP and PCBs do operations).
2. Managing quality
Employees engaged in operations- 40 to 90%.
3. Process and Capacity strategy
Survival of several industries depends on
4. Location strategy
operations speed enabled by operations- Fire and
5. Layout strategy
Ambulance service, Pizza delivery, Military.…
6. Human resources and job design
Profitability of several industries depends on low
7. Supply chain management
cost enabled by operations- Low cost airlines,
8. Inventory Management
Ordinary post.…
9. Scheduling
Profitability of several industries depends on
10. Maintenance
high-profit margins enabled by operations-
FedEx; Speed Post; iPhone .…
G OODS AND S ERVICES
CHARACTERISTICS OF CHARACTERISTICS OF GOODS EXCEPTIONS
SERVICES
Intangible Tangible Services can be tangible
Insurance, Education…. Cars, Garments, Chemicals, Steel…. Construction, making portraits.…
Produced and consumed Product can usually be kept in Services are not produced and
simultaneously, no inventory inventory consumed simultaneously
Electricity, Theatre, Lectures…. Cars, Garments, Chemicals, Steel…. Repair, Dry cleaning….
Services are unique Similar products produced Services need not be unique
Eye care, Health, Consulting…. Cars, Garments, Chemicals, Steel…. Internet/TV, Classroom teaching….
P RODUCTIVITY
The ratio of outputs (goods and services) divided by one Data entry operator – forms/shift.
or more inputs (such as labor, capital, or management) Programmer – no of lines/day.
The operations manager’s job is to enhance (improve) Doctor – patients seen/hour.
this ration of outputs to inputs. Improving Judge – cases heard/month.
productivity means improving efficiency. When only one input is changed-
Every day same machines but the number of
workers report vary.
Trained or untrained person- different method.
Different fertiliser- different input.
Calculator or Slide rule- different technology.
𝑎𝑙𝑙 𝑜𝑢𝑡𝑝𝑢𝑡𝑠 𝑈𝑛𝑖𝑡𝑠 𝑝𝑟𝑜𝑑𝑢𝑐𝑒𝑑 Single factor productivity is used more frequently
𝑃𝑟𝑜𝑑𝑢𝑐𝑡𝑖𝑣𝑖𝑡𝑦 = = than Multi-factor productivity
𝑎𝑙𝑙 𝑖𝑛𝑝𝑢𝑡𝑠 𝐼𝑛𝑝𝑢𝑡 𝑢𝑠𝑒𝑑
SEED DRILL
N UMERICAL
An example, comparison of methods/options (marketing, finance, OM) used to increase the contribution or
outcome of a simple firm:
SAJIN JOHN 7
interchange, total quality management, Baldrige Measuring Work
Award, empowerment, kanbans FW Taylor – 1890s
5. Mass customization (1995–2005)—Internet/e- Coal and Pig Iron Shovelling.
commerce, enterprise resource planning, Original daily output increased from 12.5 tons per
international quality standards, finite scheduling, day to 47.5 tons per day, after studying the work
supply-chain management, mass customization, procedure and using redesigned tools and
build-to-order, radio frequency identification procedures. This required 140 workers, 500
(RFID) earlier.
6. Globalization era (2005–2020)—Global supply Taylor’s
chains, growth of transnational organizations, major
instant communications, sustainability, ethics in a contribution
global work force, logistics and shipping Study the
work-
I DEAS AND P EOPLE
1. Division of Labour – Adam Smith(1776) and
Charles Babbage (1830s)
2. Standardisation of parts – Eli Whitney, early
1800.
3. Work measurement – FW Taylor, 1890s. management responsibility.
4. Time and Motion Study – Frank and Lilian Design the procedure to do the work and train the
Gilbreth, 1910s. worker.
5. Assembly lines – Henry Ford, 1910s. Matching employees to right job.
Measure the work
Division of Labour Incentive system started based on work.
Adam Smith(1776) and Charles Babbage (1830s)
Manufacturing Pins – 1770s Time and Motion Study
Operations in manufacturing of pins- drawing, Frank and Lilian Gilbreth – 1910s
straightening, pointing, twisting, cutting heads, Bricklaying
heading and tinning.
Division of labour – one worker does only one
specific operation – tremendously improves
productivity.
Standardisation of Parts
Eli Whitney – early 1800
Parts of Musket No. of motions
reduced from 18 to 45.
Output increased from 120 bricks/hr to 350
bricks/hr.
SAJIN JOHN 8
M ETHOD S TUDY IN A G ARMENT F ACTORY
Improving Productivity using Method Study Low WIP inventory on production line, but plenty
of WIP waits at the helping tables, indicating the
line is not balanced.
Big-size scissors used leads to inaccurate cutting,
requires trimming.
Baby overlock- 4 sides are done whereas only 3
sides are needed.
Total manpower- 62. Operators-45, Supervisors 2, Frills are graded but all sizes are cut as one size.
Final checkers-2, Inline checkers-2, Roving QC-2, Thus, requires trimming.
and Helpers-9. Wrong cuff pattern. Requires trimming, and extra
Time available for production/day, 58 x 8 x 60= person.
27,840 minutes. (Excluding supervisors and To put stamp on the garment, the operator
Roving Q/C.). Output rate- Highest output in a day removes the sticker on the panel which is
in recent times- 333 pcs or 27,840/333 = 83.6 unnecessary.
min/piece. Slow pace of the operators; operators have jerky
Of 133 pieces were inspected, 15 required motions instead of smooth and steady bursts.
reworks. Helpers (9) do not work on the production line;
Operators hardly had space to sit. Distance they do a lot of matching work. Each operator is
between some machines less than 14’’; ideal given a sequential workplace and matching
distance 22 to 24’’. operation now assigned to the operators
Workplace very hot. The factory starts at 9.00 am, but the work starts
Each completed garment gets passed to the next at 9.15 am. Senior staff also arrive late;
operator, not in a batch. No control of the work indiscipline, urgency of work missing.
passing through the line. Only 40, down from 52, workers required for same
output.
MODULE 2 – OPERATIONS STRATEGY IN A GLOBAL ENVIRONMENT
G LOBALISATION OF O PERATIONS
G LOBALISATION
Globalization means customers, talent, and suppliers
are worldwide.
The new standards of global competitiveness impact
quality, variety, customization, convenience,
timeliness, and
cost.
Source, produce, assemble and sell locally
Globalization strategies contribute efficiency, adding
o Local production: Since 1980s
value to products and services, but they also
o Maruti-Suzuki, Hero-Honda, Eicher-
complicate the operations manager’s job. Complexity,
Mitsubishi, BPL-Sanyo, Coca Cola
risk, and competition are intensified, forcing
companies to adjust for a shrinking world.
We have identified six reasons domestic business
operations decide to change to some form
of international operation. They are:
1. Improve the supply chain.
2. Reduce costs and exchange rate risk.
3. Improve operations.
4. Understand markets.
5. Improve products. Source from “j” countries, produce in “k”
6. Attract and retain global talent. countries, assemble in “m” countries and sell in “n”
countries
T YPES OF G LOBAL M ANUFACTU RING AND o All activities global, including design and
O PERATION engineering
Source raw material globally, produce and o Toyota, hp, Ford, LG, Samsung
assemble in one country and sell globally
o Exporting goods. Till 1980s
o Ford-US, Toyota-Japan, Rolex-Switzerland,
VW-Germany, Cigars-Cuba
SAJIN JOHN 10
Firms achieve missions in three conceptual ways: RESPONSE: A set of values related to rapid, flexible,
1. Differentiation (i.e., better, or at least different) and reliable performance.
2. Cost leadership (i.e., cheaper) Example: Competitive Strategies
3. Response (i.e., more responsive) Industry Differentiation Low Cost
Each of the three strategies provides an opportunity Courier DHL, FedEx, Speed Post Ordinary
for operations managers to achieve competitive post
advantage.
COMPETITIVE ADVANTAGE implies the creation of Credit Diners, American SBI, ICICI
a system that has a unique advantage over competitors. cards Express
DIFFERENTIATION: Distinguishing the offerings of Hotel Taj, Westin Ginger
an organization in a way that the customer perceives as
Cars Mercedes, Rolls Royce, Nano, Alto
adding value.
Ciaz
Differentiation through delivery speed,
responsiveness, reliability, safety, quality, features, Mobile GoldVish Le Million, Micromax
positioning. phones Vertu, iPhone
EXPERIENCE DIFFERENTIATION: Engaging a Watches Rolex Timex
customer with a product through imaginative use of the
file senses, so the customer “experiences” the product. Groceries ITC Patanjali
LOW-COST LEADERSHIP: Achieving maximum Cosmetics Lakme Patanjali
value, as perceived by the customer
SAJIN JOHN 11
Military- Surgical strikes
Rescue operations
AmEx credit cards
Responsive can be-
Responsive Product development
Responsive production
Responsive delivery
Responsive is achieved by – Process
optimization, excess capacity, high inventory,
faster machines, standard offerings – low
variety, less bureaucracy, empowerment,
extensive training…
C OMPETING ON C OST
Southwest Airlines
C OMPETING ON R ESPONSE
Pizza Hut
Fire and Ambulance service
SAJIN JOHN 12
P RODUCT L IFE C YCLE
D IFFUSION OF P RODUCTS
SAJIN JOHN 13
MODULE 5 – DESIGN OF GOODS AND SERVICES
G ENERATING N EW P RODUC TS
H OUSE OF QUALITY
A planning matrix to relate customer wants to
how the firm is going to meet those wants.
House of quality are NOT for improving
quality.
SAJIN JOHN 14
P RODUCT D EVELOPMENT C ONTINUUM
Product life cycles are becoming shorter and the rate
of technological change is increasing.
O RGANIZING FOR P RODUCT D EVELOPMENT –
Time-based competition from price-based
A PPROACHES
competition.
Traditionally – distinct departments
Developing new products faster can result in a
o Duties and responsibilities are defined,
competitive advantage.
Difficult to foster forward thinking
A Champion
o Product manager drives the product through Shortening Product Life Cycle
the product development system and related New technology and changes in the tastes is
organizations reducing product life cycle
Team approach o TV, Incandescent bulbs, Watches, Fans…
o Cross functional representatives from all o Shoes, Garments, Jewelry…
functions, Product development teams, design Product life
for manufacturability teams, value o Maruti- 800: 25+ yrs, Ambassador- 40+ yrs.
engineering teams o Light vehicles, platforms introduced during
Japanese “whole organization” approach the 1980s lasted 8.6 years’ those introduced
o No organizational divisions 1990s and 2000s existing for an average of 7.6
Product development teams years.
o Market requirements to product success, Product development time
Cross functional teams often involving o The development of a new therapeutic
vendors, Open, highly participative product 10 to 12 years from product
environment identification to commercialization.
Concurrent engineering External Development Strategies
o Simultaneous performance of product • Alliances
development stages • Join Ventures
• Purchase technology or expertise by acquiring
D ESIGN DRIVEN COMPANIES the developer
Apple, Samsung Internal Development Strategies
Google (205+ products), Microsoft • Migrations of existing products
3M- over 60K products • Enhancements to existing products
Rubbermaid- ‘00s of products • New internally developed products.
SAJIN JOHN 16
D EFINING A P RODUCT
Product documents A product and component coding system that specifies
• Engineering drawing- manufacturing the size, shape, and type of processing; it allows similar
o Shows dimensions, tolerances, and materials. products to be grouped.
o Shows codes for Group Technology. • Parts grouped into families with similar
• Engineering “drawing”- Other industries characteristics.
A drawing that shows the dimensions, tolerances, • Coding system describes processing and physical
materials, and finishes of a component. characteristics.
o Movies- scripts; Food- recipes. • Part families can be produced in dedicated
o Chemicals- chemical formula, % of chemical manufacturing cells.
mixture.
• Bill of Material (BOM)
A list of the hierarchy of components, their
description, and the quantity of each required to
make one unit of a product
o Lists components, quantities and where used.
o Shows product structure.
G ROUP T ECHNOLOGY
A SSEMBLY C HART
A graphic means of
identifying how E NGINEERING C HANGE N OTICES (ECN S )
components flow into A correction or modification (to a products definition)
subassemblies and final of an engineering drawing or bill of material.
products. Configuration Management
A schematic form how a • The need to manage ECNs has led to the
product is assembled. development of configuration management
systems.
• A product’s planned and changing components
R OUTE S HEET are accurately identified.
A listing of operations necessary to produce a • Control and accountability for change are
component with the material specified in the bill of identified and maintained.
material.
P RODUCT L IFE -C YCLE M ANAGEMENT (PLM)
Software programs that tie together many phases of
product design and manufacture.
PLM is an umbrella of software programs that
attempts to bring together phases of product design
and manufacture, like Product design, CAD/CAM,
DFMA, Product routing, Materials, Layout, Assembly,
Maintenance, Environmental, etc.
S ERVICE D ESIGN
SAJIN JOHN 17
• A service typically includes direct interaction with • PCN analysis provides insight to aid in positioning
the customer. and designing processes that can achieve strategic
• Process–Chain–Network (PCN) analysis focuses objectives
on the ways in which processes can be designed to
optimize interaction between firms and their
customers. Adding Service Efficiency
Service Productivity is notoriously low partially
because of customer involvement in the design or
delivery of the service, or both
• Complicates product design
• Limit the options
o Improves efficiency and ability to meet
customer expectations.
o Delay customization
• Modularization
o Ease’s customization of a service
P ROCESS -C HAIN -N ETWORK (PCN) A NALYSIS • Automation
1. Direct interaction region includes process steps o Reduces cost, increases customer service
that involve interaction between participants. • Moment of truth
2. The surrogate (substitute) interaction region o Critical moments between the customer and
includes process steps in which one participant is the organization that determine customer
acting on another participant’s resources. satisfaction
3. The independent processing region includes steps
in which the supplier and/or the customer is
acting on resources where each has maximum Documents for Services
control. • High levels of customer interaction necessitate
• All three regions have similar operating issues but different documentation
the appropriate way of handling the issues differs • Often explicit job instructions
across regions –service operations exist only • Scripts and storyboards are other techniques
within the area of direct and surrogate interaction
MODULE 7 – PROCESS STRATEGY
C OMPARISON OF P ROCESSES
Process Focus Repetitive Focus Product Focus Mass Customization
(Low-volume, High- (Modular) - Cars (High-volume, low (High-volume, high variety) –
variety) – Hospitals variety) – Coca cola Dell Computer on 1990s
Small quantity and large Long runs, a standardized Large quantity and small Large quantity and large
variety of products product from modules variety of products variety of products
Broadly skilled Moderately trained Less broadly skilled Flexible operators
operators employees operators
Instructions for each job Few changes in the Standardized job Custom orders requiring
instructions instructions many job instructions
High inventory Low inventory Low inventory Low inventory relative to the
value of the product
Finished goods are Finished goods are made Finished goods are made Finished goods are build-to-
made to order and not to frequent forecasts to a forecast and stored order (BTO)
stored
Scheduling ins complex Scheduling is routine Scheduling is routine Sophisticated scheduling
accommodates customer
orders
Fixed costs are low and Fixed costs are dependent Fixed costs are high and Fixed costs tend to be high
variable cost high on flexibility of the facility variable costs low and variable costs low
S ELECTION OF E QUIPMENT
SAJIN JOHN 20
P ROCESS A NALYSIS AND D ESIGN
Business Processes A flow chart with time added on the horizontal axis.
• Recruitment
• Order fulfilment
• Sanctioning loan
• Credit card approval
• Insurance claim processing
Manufacturing Processes
• Car production
• Tyre production
• Steel production
• Fertiliser production
• Footwear production
𝑃𝑟𝑜𝑐𝑒𝑠𝑠 = ∑ 𝑎𝑐𝑡𝑖𝑣𝑖𝑡𝑖𝑒𝑠
Activities P ROCESS C HART
• Unload passengers Charts that use symbols to analyze the movement of
• Unload bags people or material.
• Refuel Mainly used for repetitive discrete manufacturing
• Clean operations.
• Restock catering supplies
• Maintenance
• Change crew
• Reload bag
• Reload passengers
• Typical TAT (Turnaround Time) – 30 minutes.
Following tools helps us understand the complexities
of process design and redesign.
1. Flowchart – Sequence of activities.
2. Time-Function Mapping – Activities + Time +
Who does the activity.
3. Process chart – Five activities.
4. Value Stream Mapping – Activities of Suppliers +
Company + Customers.
5. Service Blueprinting – Customer and Service
provider interaction.
F LOWCHARTS
A drawing used to analyse movement of people or
material. Example: Clay Pot Making -
Used for Process
Improvement.
• Reduce time
• Reduce resources
• Merge activities
• Change sequence of
activities
• Eliminate redundant
activities
• Reduce number of
stations/ persons who do the work
• Reduce interaction between customer and
employee (single window)
SAJIN JOHN 21
A process that helps managers understand how to add 6. Add the process steps (i.e., machine, assemble) in
value in the flow or material and information through sequence, left to right
the entire production process. 7. Add communication methods, add their
• Where value is added in the entire production frequency, and show the direction with arrows
process, including the supply chain. 8. Add inventory quantities between every step of
• Extends from the customer back to the suppliers. the entire flow
• Company + Suppliers + Customers 9. Determine total working time (value-added time)
• Value-stream mapping extends beyond the and delay (non-value-added time)
immediate organization to customers and
suppliers. S ERVICE B LUEPRINT
A process analysis technique that lends itself to a focus
on the customer and the provider’s interaction with the
customer.
Products with a high service content may warrant use
of this process technique.
Service blueprinting is designed to help us focus on the
customer interaction part of the process.
SAJIN JOHN 22
Self- Service-service so Supermarkets
service customers and department
examine, compare, stores Internet
and evaluate at ordering
their own pace
Postpone Customizing at Customizing vans
ment delivery at delivery rather
than at
production
Focus Restricting the Limited-menu
offerings restaurant
Modules Modular selection Investment &
of service Modular insurance
production selection,
Prepacked food
modules.
Automati Separating Automatic teller
on services that may machines
lend themselves to
some type of
automation
T ECHNIQUES FOR I MPROVING S ERVICE Schedulin Precise personnel Scheduling ticket
P RODUCTIVITY g scheduling counter person at
Strategy Technique Example 15-min internals
Separatio Structuring customers go to a Training Clarifying the Investment
n service so manager to open service options. counsellor,
customers must a new account, to Explaining how to funeral directors,
go where the load officers for avoid problems After-sale
service is offered loans, to tellers maintenance
for deposits personnel
P RODUCTION T ECHNOLOGY
SAJIN JOHN 23
4. A UTOMATED G UIDED V EHICLE (AGV S )
Electronically guided and controlled carts used to SERVICE EXAMPLE
move materials. INDUSTRY
Financial Debit cards, electronic funds transfer,
5. C OMPUTER -I NTEGRATED M ANUF ACT URING Services ATMs, Internet stock trading, online
(CIM) banking via cell phone
A manufacturing system in which CAD, FMS, inventory Education Online newspapers and journals,
control, warehousing, and shipping are integrated. interactive assignments via WebCT,
Extends flexible manufacturing Blackboard, and smartphones
• Backward to engineering and inventory control Utilities and Automated one-person garbage trucks,
• Forward into warehousing and shipping government optical mail scanners, flood-warning
• Can also include financial and customer service systems, meters that allow homeowners
areas to control energy usage and costs
• Reducing the distinction between low-
Restaurants and Wireless orders from waiters to kitchen,
volume/high-variety, and high-volume/low-
foods robot butchering, transponders on cars
variety production
that track sales at drive-throughs
Communications Interactive TV, e-books via Kindle
SAJIN JOHN 24
MODULE 7.1 – CAPACITY AND CONSTRAINT MANAGEMENT
I NTRODUCTION
SAJIN JOHN 25
Bakery operates 7 days/week, 3 shifts of 8 hour Thus, Design capacity = (7 × 3 × 8) × 1200 = 201600
Effective capacity = 175000 rolls/day Utilization = 148000/201600 = 73.4%
Actual production last week = 148000 rolls/day Efficiency = 148000/175000 = 84.6%
B OTTLENECK A NALYSIS
Capacity analysis – A means of determining through- o Throughput time = 2 + 4 + 3 = 9 min/unit
put capacity of workstations or an entire production o Bottleneck: Operation B, minimum capacity
system o Bottleneck time: 4 min
Bottleneck – The o System capacity = 15 units/hr
limiting factor or
constraint in a system. Example 2: Two identical sandwich assembly lines.
The bottleneck has the Total 4 workers – one for order taking; two at
lowest effective capacity assembly lines, and one for wrap/delivery
in a system/
Process time – The time to produce a unit (or specified
batch of units) at a workstation.
Bottleneck time – The process time of the longest
(slowest) process, i.e. the bottleneck.
Throughput time – The time it takes for a product to
go through the production process with no waiting. It is
the time of the longest path through the system. o The two lines are identical, so parallel processing
can occur.
Example 1: In a system o At 40 seconds, the toaster has the longest
with three operations processing time and is the bottleneck for each line.
A, B, C each take 2, 4, 3 o At 40 seconds for two sandwiches, the bottleneck
min/unit respectively. time of the combined lines = 20 secs.
o Operation A, B, C process 30, 15, 20 units/hr
SAJIN JOHN 26
o At 37.5 seconds/sandwich, wrapping and delivery is (Cleaning), Dentist (X Ray exam + Dentist advice),
the bottleneck for the entire operation. Receptionist – same receptionist for Checkout).
𝐶𝑎𝑝𝑎𝑐𝑖𝑡𝑦 = 1 𝑠𝑎𝑛𝑑𝑤𝑖𝑐ℎ 𝑖𝑛 37.5 𝑠𝑒𝑐𝑜𝑛𝑑𝑠 Cleaning and examining of X-rays happen
= 1⁄37.5 𝑠𝑎𝑛𝑑𝑤𝑖𝑐ℎ𝑒𝑠 ⁄𝑠𝑒𝑐𝑜𝑛𝑑 simultaneously.
= 3600⁄37.5 𝑠𝑎𝑛𝑑𝑤𝑖𝑐ℎ𝑒𝑠 ⁄ℎ𝑜𝑢𝑟
= 96 𝑠𝑎𝑛𝑑𝑤𝑖𝑐ℎ𝑒𝑠⁄ℎ𝑜𝑢𝑟
𝑇ℎ𝑟𝑜𝑢𝑔ℎ𝑝𝑢𝑡 𝑡𝑖𝑚𝑒 = 30 + 15 + 20 + 40 + 37.5
= 142.5 𝑠𝑒𝑐𝑜𝑛𝑑𝑠
o Bottleneck: Wrap/Delivery
o Bottleneck Time: 37.5 seconds o Bottle neck: Hygienist cleaning
o System capacity = 96 sandwiches/hour o Bottleneck Time: 24 minutes/patients
o System capacity = 60/24 = 2.5 patients/hour
o Throughput time = max (path1, path2) =
Example 3: Four persons - Receptionist (Check-in), 2+2+4+24+8+6 = 46 minutes
Technician (Takes X ray + Develops X ray), Hygienist
B REAKEVEN A NALYSIS
A means of finding the point, in dollars and units, at
which costs equal revenues.
• A technique that can be used to choose equipment
alternatives based on the volume of demand.
• The objective is to find the volume of demand at
which the alternative becomes financially viable.
SAJIN JOHN 27
𝑇𝑜𝑡𝑎𝑙 𝐶𝑜𝑠𝑡, 𝑇𝐶 = 𝑇𝐹𝐶 + (𝑈𝑉𝐶 × 𝑋) • Increasing Volume (X)
At breakeven, TC = TR Thus,
𝑈𝑅 × 𝑋 = 𝑇𝐹𝐶 + (𝑈𝑉𝐶 × 𝑋) 𝐹𝑖𝑥𝑒𝑑 𝑐𝑜𝑠𝑡𝑠
𝑻𝑭𝑪 𝐵𝑟𝑒𝑎𝑘𝑒𝑣𝑒𝑛 𝑣𝑜𝑙𝑢𝑚𝑒 (𝑈𝑛𝑖𝑡𝑠) =
𝑿= 𝑈𝑛𝑖𝑡 𝐶𝑜𝑛𝑡𝑟𝑖𝑏𝑢𝑡𝑖𝑜𝑛
𝑼𝑹 − 𝑼𝑽𝑪 𝐵𝑟𝑒𝑎𝑘𝑒𝑣𝑒𝑛 𝑣𝑜𝑙𝑢𝑚𝑒(𝑅𝑒𝑣𝑒𝑛𝑢𝑒)
𝑻𝑭𝑪 𝐹𝑖𝑥𝑒𝑑 𝑐𝑜𝑠𝑡𝑠
𝒊. 𝒆. , 𝑸 = =
𝑨𝑹 − 𝑨𝑽𝑪 𝐶𝑜𝑛𝑡𝑟𝑖𝑏𝑢𝑡𝑖𝑜𝑛 𝑃𝑒𝑟𝑐𝑒𝑛𝑡
From, Profit-graph the profit performance can be 𝐶𝑜𝑛𝑡𝑟𝑖𝑏𝑢𝑡𝑖𝑜𝑛 𝑃𝑒𝑟𝑐𝑒𝑛𝑡
increased by = 𝐶𝑜𝑛𝑡𝑟𝑖𝑏𝑢𝑡𝑖𝑜𝑛 𝑎𝑠 𝑎 𝑝𝑒𝑟𝑐𝑒𝑛𝑡 𝑜𝑓 𝑟𝑒𝑣𝑒𝑛𝑢𝑒𝑠
• Increasing selling price (UR) (𝑈𝑅 − 𝑈𝑉𝐶)
=
• Decreasing variable cost (UVC) 𝑈𝑅
• Decreasing Fixed cost (TFC)
OM IN P RACTICE
Existing Process:
New Process:
SAJIN JOHN 28
MODULE 8 - LOCATION STRATEGIES
SAJIN JOHN 29
S ERVICE V / S G OODS -P RODUCING O RGANIZATIONS - Costs are relatively - Low customer contact
Service / Retail / Goods Producing constant for a given allows focus on the
Professional area; therefore, the identifiable costs
revenue function is - Intangible costs can be
Techniques Techniques critical evaluated
- Regression models to - Transportation
determine importance method Revenue Focus Cost Focus
of various factors - Factor-rating method Volume/revenue Tangible costs
- Factor-rating method - Locational cost– - Drawing area; - Transportation cost of
- Traffic counts volume analysis purchasing power raw material
- Demographic analysis - Crossover charts Competition; - Shipment cost of
of drawing area advertising / pricing finished goods
- Purchasing power Physical quality - Energy and utility
analysis of area - Parking/access; cost; labor; raw
- Centre-of-gravity security/lighting; material; taxes, and so
method appearance/ image on
- Geographic Cost determinants Intangible and future
information systems - Rent costs
- Management calibre - Attitude toward union
Assumptions Assumptions - Operation policies - Quality of life
- Location is a major - Location is a major (hours, wage rates) - Education
determinant of determinant of cost expenditures by state
revenue/ service - Most major costs can - Quality of state and
- High customer be identified explicitly local government
contact issues are for each site
critical
SAJIN JOHN 30
zoning, pollution, employment stability may C OST -V OLUME A NALYSIS
be in flux An economic comparison of location alternatives
• Worker attitudes toward turnover, unions, based on volume of material handled.
absenteeism Steps-
• Globally cultures have different attitudes 1. Determine fixed and variable costs for each
toward punctuality, legal, and ethical issues location.
Costs that affect location decisions 2. Plot the cost for each location.
• Tangible costs– easily measured costs. 3. Select location with lowest total cost for expected
Utilities, labor, materials, taxes… production volume.
• Intangible costs– not as easy to quantify.
Education, public transportation, community,
quality-of-life, political risk, ease of doing
business, labor laws, unions, absenteeism, culture,
Proximity to markets
• Very important in certain services
• JIT systems or high transportation costs may
make it important to manufacturers
Proximity to suppliers
• Perishable goods, high transportation costs,
bulky products
Proximity to competitors (clustering)
• Often driven by resources such as natural,
information, capital, talent.
Example:
Three locations: Athens, Brussels and Lisbon.
F ACTOR -R ATING M ETHOD
Selling price = $120.
Popular because a wide variety of factors can be
Expected volume = 2,000 units.
included in the analysis
Six steps in the method
1. Develop a list of relevant factors called key success
factors
2. Assign a weight to each factor
3. Develop a scale for each factor
4. Score each location for each factor
5. Multiply score by weights for each factor and total
the score for each location
6. Make a recommendation based on the highest 𝑇𝑜𝑡𝑎𝑙 𝐶𝑜𝑠𝑡 = 𝐹𝑖𝑥𝑒𝑑 𝐶𝑜𝑠𝑡 + 𝑉𝑎𝑟𝑖𝑎𝑏𝑙𝑒 𝐶𝑜𝑠𝑡 × 𝑉𝑜𝑙𝑢𝑚𝑒
point score Crossover point: Athens/Brussels
Example: Factor-RATING 30000 + 75(𝑥) = 60000 + 45(𝑥)
30(𝑥) = 30000
𝑥 = 1000
Crossover point: Brussels/Lisbon
60000 + 45(𝑥) = 110000 + 25(𝑥)
20(𝑥) = 50000
𝑥 = 2500
SAJIN JOHN 31
Volume of goods shipped to those markets.
Shipping cost (or distance).
SAJIN JOHN 32
MODULE 9 – LAYOUT STRATEGIES
I MPORTANCE OF L AYOUTS
• Revenue
o Sales- Retail shops, Airports. T YPES OF L AYOUT AND ITS L AYOUT OBJECTIVES
o Customer interaction.
• Costs Layout Objectives
o Requirement and utilization of material
handling equipment, space and people-
Office Locate workers requiring frequent
flow of materials and people.
contact close to one another-
o Flexibility in making the changes.
proximity, privacy.
o Safer working conditions.
Retail Maximize profitability per sq-ft
area expose customer to high-
margin items.
Warehouse Balance storage with material
(Storage) handling costs.
Project Ease of movement of material to the
(Fixed position) limited storage around the site.
Job Shop Manage varied material flow for
(Process oriented) each product.
Work Cell Identify a product family, build
(Product families) teams, cross-train team members.
Repetitive/ Equalize the task time at each
Continuous workstation.
(Product oriented)
SAJIN JOHN 33
L AYOUTS 2 – F IXED P OSITION L AYOUT , W AREHOUSING AND S TORAGE L AYOUT
SAJIN JOHN 34
Cost for adjacent transfer= $ 1/load
Cost for diagonal transfer= $ 2/load
𝐶𝑜𝑠𝑡 = 50 × 1 + 100 × 2 + 20 × 2 + 30 × 1 + 50 × 1
+ 10 × 1 + 20 × 2 + 100 × 1
+ 50 × 1 = $570/𝑤𝑒𝑒𝑘
SAJIN JOHN 35
W ING C OMPONENT E XAMPLE Several useful approaches to assign task to
𝑪𝒚𝒄𝒍𝒆 𝑻𝒊𝒎𝒆 workstation
𝑷𝒓𝒐𝒅𝒖𝒄𝒕𝒊𝒐𝒏 𝒕𝒊𝒎𝒆 𝒂𝒗𝒂𝒊𝒍𝒂𝒃𝒍𝒆 𝒑𝒆𝒓 𝒅𝒂𝒚
=
𝑼𝒏𝒊𝒕𝒔 𝒓𝒆𝒒𝒖𝒊𝒓𝒆𝒅 𝒑𝒆𝒓 𝒅𝒂𝒚
SAJIN JOHN 36
L AYOUTS 5 – W ORK C ELLS
An arrangement of machines and personnel that focuses
on making a single product or family of related IMPROVING LAYOUTS USING WORK CELLS
products.
• Organizes people and machines into groups to
focus on single products or product groups.
• Group technology identifies products that have
similar characteristics for particular cells.
• Volume must justify cells. Current layout – straight lines make it hard to balance
• Cells can be reconfigured as designs or volume tasks because work may not be divided evenly.
changes.
Improved layout - in U shape, workers have better
access. Four cross-
trained workers
were reduced to
three.
SAJIN JOHN 37
MODULE 10 – HUMAN RESOURCES, JOB DESIGN, AND WORK MEASUREMENT
SAJIN JOHN 38
L ABOR S TANDARDS
Labor standards – amount of time required to perform 4. Time and record element times and rating of
a job or part of a job. performance.
Started in early 20th century. 5. Compute average observed time.
Uses of Labor standards - 6. Determine performance rating and normal time.
1. Staffing needs/ Manpower planning. 7. Add the normal times for each element to develop
2. Forecast expected production. total normal time for the task.
3. Make cost and time estimates. 8. Compute the standard time.
4. Estimate crew size.
5. Work balance.
R EST A LLOWANCES
6. Fair work.
• Personal time allowances
7. Basis of wage-incentive plans.
o Around 5% of total time for use of restroom,
8. Measure efficiency of employees.
water fountain, etc.
Labor Standards may be set in four ways:
1. Time studies • Fatigue allowance
2. Work sampling o Based on human energy expenditure.
3. Historical experience • Delay allowance
4. Predetermined time standards. o Based upon actual delays that occur.
Allowance Factors
T IME S TUDY Class of Work %
Time study involves timing a sample of a worker's 1. Constant allowances:
performance and using it to set a standard. (A) Personal allowance 5
(B) Basic fatigue allowance 4
Observed Time Normal Time (adjusted for speed) 2. Variable allowances:
Standard Time (adjusted for allowance) (A) Standing allowance 2
(B) Abnormal position
• Involves timing a sample of a worker's
(i) Awkward (bending) 2
performance and using it to set a standard
• Requires trained and experienced observers (ii) Very awkward (lying, stretching) 7
• Cannot be set before the work is performed (C) Use of force or muscular energy in lifting,
pulling, pushing Weight lifted
Average Observed time – The arithmetic means of the 20 pounds 3
times for each element measured, adjusted for unusual 40 pounds 9
influence for each element. 60 pounds 17
𝑨𝒗𝒆𝒓𝒂𝒈𝒆 𝒐𝒃𝒔𝒆𝒓𝒗𝒆𝒅 𝒕𝒊𝒎𝒆 (D) Bad light:
𝑺𝒖𝒎 𝒐𝒇 𝒕𝒉𝒆 𝒕𝒊𝒎𝒆𝒔 𝒓𝒆𝒄𝒐𝒓𝒅𝒆𝒅
(i) Well below recommended 2
𝒕𝒐 𝒑𝒆𝒓𝒇𝒐𝒓𝒎 𝒆𝒂𝒄𝒉 𝒆𝒍𝒆𝒎𝒆𝒏𝒕
= (ii) Quite inadequate 5
𝑵𝒖𝒎𝒃𝒆𝒓 𝒐𝒇 𝒐𝒃𝒔𝒆𝒓𝒗𝒂𝒕𝒊𝒐𝒏𝒔
(E) Noise level:
Normal Time – The average observed time adjusted for (i) Intermittent–loud 2
pace (ii) Intermittent–very loud or high pitched 5
𝑵𝒐𝒓𝒎𝒂𝒍 𝒕𝒊𝒎𝒆 = 𝑨𝒗𝒆𝒓𝒂𝒈𝒆 𝒐𝒃𝒔𝒆𝒓𝒗𝒆𝒅 𝒕𝒊𝒎𝒆
× 𝑷𝒆𝒓𝒇𝒐𝒓𝒎𝒂𝒏𝒄𝒆 𝒓𝒂𝒕𝒊𝒏𝒈 𝒇𝒂𝒄𝒕𝒐𝒓
SAJIN JOHN 39
Example 1: Example 2:
Average observed time = 4.0 minutes.
Worker rating = 85% (slow worker). OBSERVATIONS (MIN)
Allowance factor = 13%.
𝑁𝑜𝑟𝑚𝑎𝑙 𝑇𝑖𝑚𝑒 = 𝐴𝑣𝑔 𝑜𝑏𝑠𝑒𝑟𝑣𝑒𝑑 𝑡𝑖𝑚𝑒 Perf
RAT-
× 𝑅𝑎𝑐𝑡𝑖𝑛𝑔 𝑓𝑎𝑐𝑡𝑜𝑟 = 4.0 × 0.85 JOB ELEMENT 1 2 3 4 5 ING
= 3.4 𝑚𝑖𝑛𝑢𝑡𝑒𝑠
𝑁𝑜𝑟𝑚𝑎𝑙 𝑇𝑖𝑚𝑒 3.4
𝑆𝑡𝑎𝑛𝑑𝑎𝑟𝑑 𝑇𝑖𝑚𝑒 = =
1 − 𝐴𝑙𝑙𝑜𝑤𝑎𝑛𝑐𝑒 𝑓𝑎𝑐𝑡𝑜𝑟 1 − 0.13 (A) Compose 8 10 9 21* 11 120%
3.4 and type letter
= = 3.9 𝑚𝑖𝑛𝑢𝑡𝑒𝑠
0.87
(B) Type 2 3 2 1 3 105%
envelope
address
SAJIN JOHN 40
W ORK S AMPLING
• Estimates percent of time a worker spends on
various tasks.
• Requires random observations to record worker P REDETERMINED T IME S TANDARDS ARE
activity. AVAILABLE
• Determines how employees allocate their time.
• Divide manual work into small basic elements that
• Can be used to set staffing levels, reassign duties, have established times.
estimate costs, and set delay allowances.
• Can be done in a laboratory away from the actual
production operation.
• Can be set before the work is actually performed.
• No performance ratings are necessary.
M ETHOD A NALYSIS
Methods Analysis – A system that involves developing
work procedures that are safe and produce quality
products efficiently
How the task is performed.
Used to analyze
1. Movement of individuals or material
o Flow diagrams and Process charts
2. Activities of human and machine and crew activity
o Activity charts
3. Body movement
o Operations charts
SAJIN JOHN 41
Flow Diagram Process Chart
A drawing used to analyse movement of people or Graphic representations that depict a sequence of steps
material. for a process.
SAJIN JOHN 42
V ISUAL W ORKSPACE
Uses a variety of visual communication techniques to • exists formally or informally
rapidly communicate information to stakeholders. • effective manpower planning is dependent on a
• uses low-cost visual devices to share information knowledge of the labor required.
quickly and accurately. Effective operations management requires
meaningful standards that help a firm determine:
1. Labor content of items produced (the labor cost)
2. Staffing needs (how many people it will take to meet
required production)
3. Cost and time estimates prior to production (to
assist in a variety of decisions, from cost estimates
to make-or-buy decisions)
4. Crew size and work balance (who does what in a
group activity or on an assembly line)
5. Expected production (so that both manager and
worker know what constitutes a fair day’s work)
6. Basis of wage-incentive plans (what provides a
Labor Standards reasonable incentive)
The amount of time required to perform a job or part 7. Efficiency of employees
of a job
MODULE 12 – INVENTORY MANAGEMENT
Inventory Industry/Item
type Inventory Management
SAJIN JOHN 44
• Low inventory means low inventory carrying • The objective of inventory management is to
costs but high chances of stock-out or loss of sales. strike a balance between inventory carrying cost
• High inventory keeps customers happy but and customer service.
inventory carrying costs increases.
SAJIN JOHN 45
M ANAGING I NVENTORY – EOQ M ODEL
𝑄 ∶ 𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑝𝑖𝑒𝑐𝑒𝑠 𝑝𝑒𝑟 𝑜𝑟𝑑𝑒𝑟
Inventory Models 𝑄 ∗ ∶ 𝑂𝑝𝑡𝑖𝑚𝑎𝑙𝑒 𝑛𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑝𝑖𝑒𝑐𝑒𝑠 𝑝𝑒𝑟 𝑜𝑟𝑑𝑒𝑟 (𝐸𝑂𝑄)
1. Independent demand – the demand for an item is 𝐷 ∶ 𝐴𝑛𝑛𝑢𝑎𝑙 𝑑𝑒𝑚𝑎𝑛𝑑 𝑖𝑛 𝑢𝑛𝑖𝑡𝑠 𝑓𝑜𝑟 𝑡ℎ𝑒 𝑖𝑛𝑣𝑒𝑛𝑡𝑜𝑟𝑦 𝑖𝑡𝑒𝑚
independent of the demand for any other item in the 𝑆 ∶ 𝑆𝑒𝑡𝑢𝑝 𝑜𝑓 𝑜𝑟𝑑𝑒𝑟𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 𝑓𝑜𝑟 𝑒𝑎𝑐ℎ 𝑜𝑟𝑑𝑒𝑟
inventory. 𝐻 ∶ 𝐻𝑜𝑙𝑑𝑖𝑛𝑔 𝑜𝑟 𝑐𝑎𝑟𝑟𝑦𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 𝑝𝑒𝑟 𝑢𝑛𝑖𝑡 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟
• Demand for laptops, garments, shampoos,
books, chairs, socks, jewellery, etc, in a store.
2. Dependent demand – the demand for an item is
dependent upon the demand for some other item in
the inventory.
• Demand for Engines, tyres, transmissions,
seats (Car manufacturer); Hard disk, mouse,
keyboard, microprocessor, monitor (Desktop
computer manufacturer).
𝑇𝑜𝑡𝑎𝑙 𝑎𝑛𝑛𝑢𝑎𝑙 𝑐𝑜𝑠𝑡 = 𝑂𝑟𝑑𝑒𝑟𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 + 𝐻𝑜𝑙𝑑𝑖𝑛𝑔 𝑐𝑜𝑠𝑡
= (𝑁𝑜. 𝑜𝑓 𝑜𝑟𝑑𝑒𝑟𝑠/𝑦𝑒𝑎𝑟) × (𝑐𝑜𝑠𝑡
EOQ Model /𝑦𝑒𝑎𝑟)
Economic Order Quantity (EOQ) model. + 𝐴𝑣𝑔. 𝑖𝑛𝑣𝑒𝑛𝑡𝑜𝑟𝑦 × 𝐶𝑎𝑟𝑟𝑦𝑖𝑛𝑔 𝑐𝑜𝑠𝑡
An inventory-control technique that minimizes the total 𝐷 𝑄
of ordering and holding costs. = ×𝑆+ ×𝐻
𝑄 2
EOQ answers the “how much” question Differentiating equation with respect to Q and setting
This technique is relatively easy to use but is based on it equal to 0.
several assumptions: 𝜕 𝐷𝑆 𝑄𝐻
1. Demand for an item is known, reasonably ( + )=0
𝜕𝑥 𝑄 2
constant, and independent of decisions for other 𝐷𝑆 𝐻
items. − 2+ =0
𝑄 2
2. Lead time—that is, the time between placement 2𝐷𝑆
and receipt of the order—is known and 𝑄2 =
𝐻
consistent.
3. Receipt of inventory is instantaneous and 2𝐷𝑆
𝑄∗ = √
complete. In other words, the inventory from an 𝐻
order arrives in one batch at one time. Expected number of orders,
4. Quantity discounts are not possible. 𝐷𝑒𝑚𝑎𝑛𝑑 𝐷
5. The only variable costs are the cost of setting up 𝑁= = ∗
𝑂𝑟𝑑𝑒𝑟 𝑞𝑢𝑎𝑛𝑡𝑖𝑡𝑦 𝑄
or placing an order (setup or ordering cost) and Expected time between orders,
the cost of holding or storing inventory over time 𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑤𝑜𝑟𝑘𝑖𝑛𝑔 𝑑𝑎𝑦𝑠 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟
(holding or carrying cost). These costs were 𝑇=
𝑁
discussed in the previous section. Example: Determine optimal number of needles to
6. Stockouts (shortages) can be completely avoided order.
if orders are placed at the right time. 𝐷 = 1000 𝑢𝑛𝑖𝑡𝑠/𝑦𝑒𝑎𝑟
𝑆 = $10 𝑝𝑒𝑟 𝑜𝑟𝑑𝑒𝑟
𝐻 = $0.50 𝑝𝑒𝑟 𝑢𝑛𝑖𝑡 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟
𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑤𝑜𝑟𝑘𝑖𝑛𝑔 𝑑𝑎𝑦𝑠 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟 = 250
2𝐷𝑆 2(1000)(10)
𝑄∗ = √ =√ = √40000 = 200 𝑢𝑛𝑖𝑡𝑠
𝐻 0.50
𝐷 1000
𝑁= ∗= = 5 𝑜𝑟𝑑𝑒𝑟𝑠 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟
𝑄 200
250
𝑇= = 50 𝑑𝑎𝑦𝑠 𝑏𝑒𝑡𝑤𝑒𝑒𝑛 𝑜𝑟𝑑𝑒𝑟𝑠
5
SAJIN JOHN 46
The inventory level (point) at which action is taken to • Trade-off is between reduced product cost and
replenish the stocked item. increased holding cost.
• The reorder point • The EOQ model can be extended to consider
(ROP) tells “when” to quantity discounts.
order.
• Lead time (L) is the time
between placing and
receiving an order.
𝑅𝑂𝑃
= [𝐷𝑒𝑚𝑎𝑛𝑑 𝑝𝑒𝑟 𝑑𝑎𝑦] Fixed-Period (P) Systems
∗ [𝐿𝑒𝑎𝑑 𝑡𝑖𝑚𝑒 𝑓𝑜𝑟 𝑎 𝑛𝑒𝑤 𝑜𝑟𝑑𝑒𝑟 𝑖𝑛 𝑑𝑎𝑦𝑠]
A system in which inventory orders are made at
𝑅𝑂𝑃 = 𝑑 × 𝐿
regular time intervals.
𝐷, 𝑑𝑒𝑚𝑎𝑛𝑑 𝑝𝑒𝑟 𝑦𝑒𝑎𝑟
𝑤ℎ𝑒𝑟𝑒, 𝑑 = EOQ is a Fixed-quantity model. The quantity
𝑁𝑜. 𝑜𝑓 𝑤𝑜𝑟𝑘𝑖𝑛𝑔 𝑑𝑎𝑦𝑠 𝑖𝑛 𝑎 𝑦𝑒𝑎𝑟 ordered is same in each order. EOQ model
Example: requires continuous monitoring of inventory. In
• Demand = 8,000 iPhones per year Fixed-quantity model the quantity of order is fixed
• 250 working days in a year but the timing or order is not fixed.
• Lead time for orders, L=3 days A company or retailer often places orders after a
8000 fixed period- weekly, fortnightly, etc., especially
𝑑= = 32
250 when it buys several items from the same
𝑅𝑂𝑃 = 𝑑 × 𝐿 = 32 × 3 = 96 𝑢𝑛𝑖𝑡𝑠 supplier. Models that compute how much to order
i.e. order iPhones when 96 units are left in the after a fixed period are called fixed-period
inventory. models. In fixed-period models the time between
two orders is fixed but the quantity of order is not
QUANTITY DISCOUNT MODELS fixed.
• Reduced prices are often available when larger The average inventory carried in fixed period
quantities are purchased. systems is higher than Fixed quantity period
systems like EOQ.
SAJIN JOHN 47
P RODUCTION P LANNING P ROCESS & S ALES AND O PERATIONS P LANNING
May not be sufficient to balance demand and
capacity.
P RODUCTION P LANNING P ROCESS
2. Back ordering during high-demand periods
Requires customers to wait for an order
without loss of goodwill or the order. It may
result in lost sales.
3. Counter-seasonal product and service mixing
Develop a product mix of counter-seasonal
items.
Capacity Options
1. Changing inventory levels
Increase inventory during low demand
periods to meet high demand in the future. It
increases costs associated with storage,
insurance, handling, obsolescence, pilferage,
and capital investment.
2. Vary workforce size by hiring or layoffs
Match production rate to demand. Training
and separation costs for hiring and laying off
S ALES AND O PERATION P LANNING (S & OP) workers; new workers may have lower
A process of balancing resources and forecasted productivity.
demand, aligning an organization’s competing 3. Vary production rates through overtime or
demands from supply chain to final customer, while idle time
linking strategic planning with operations over all Allows constant workforce. It may be difficult
planning horizons. to meet large increases in demand. Overtime
AGGREGATE PLAN can be costly and may drive down
A plan that includes forecast levels for families of productivity. Absorbing idle time may be
products of finished goods, inventory, shortages, and difficult.
changes in the workforce.
4. Subcontracting
Coordination of demand forecasts with functional
Often used during periods of peak demand. It
areas and the supply chain.
may be costly; assuring quality and timely
Determine which plans are feasible.
delivery may be difficult; exposes the
Provides warning when resources do not match
customer to a possible competitor.
expectations.
Output of Sales and Operations planning is an 5. Using part-time workers
aggregate plan. Useful for filling unskilled or low skilled
positions, especially in services.
A GGREGATE P RODUCTION P LAN
Three Production Plans
• Demand forecast of the product category or family
(not specific models) is given in the table. Capacity-based strategies
• How much to produce each month? Chase strategy
A planning strategy that sets production
• The objective of aggregate planning is to meet
equal to forecast demand.
forecast demand while minimizing cost over the
planning period. Match output rates to demand forecast for
each period- by varying workforce levels
• Aggregate Planning Strategies
or production rate.
o Demand Options
Favored by many service organizations.
o Capacity Options
Level strategy
Maintaining a constant output rate,
production rate, or workforce level over the
planning horizon.
Demand Options Daily production is uniform. Use
1. Influencing demand inventory or idle time as buffer.
Use advertising or promotion to increase Mixed Strategy
demand in low periods.
SAJIN JOHN 48
A planning strategy that uses two or more
controllable variables to set a feasible
production plan.
Some combination of capacity options, a
mixed strategy, might be the best
solution
SAJIN JOHN 49
A GGREGATE P LANNING – E XAMPLE
ROOFING SUPPLIER EXAMPLE 𝑊𝑜𝑟𝑘𝑓𝑜𝑟𝑐𝑒 𝑟𝑒𝑞𝑢𝑖𝑟𝑒𝑑 𝑡𝑜 𝑝𝑟𝑜𝑑𝑢𝑐𝑒 50 𝑢𝑛𝑖𝑡𝑠 𝑝𝑒𝑟 𝑑𝑎𝑦
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑅𝑒𝑞𝑢𝑖𝑟𝑒𝑚𝑒𝑛𝑡 50
= =
𝑙𝑎𝑏𝑜𝑢𝑟 ℎ𝑜𝑢𝑟𝑠 5
= 10 𝑤𝑜𝑟𝑘𝑒𝑟𝑠/𝑑𝑎𝑦
SAJIN JOHN 50
𝑊𝑜𝑟𝑘𝑓𝑜𝑟𝑐𝑒 𝑟𝑒𝑞𝑢𝑖𝑟𝑒𝑑 𝑡𝑜 𝑝𝑟𝑜𝑑𝑢𝑐𝑒 50 𝑢𝑛𝑖𝑡𝑠 𝑝𝑒𝑟 𝑑𝑎𝑦 Comparison of Three Plans
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑅𝑒𝑞𝑢𝑖𝑟𝑒𝑚𝑒𝑛𝑡 38
= =
𝑙𝑎𝑏𝑜𝑢𝑟 ℎ𝑜𝑢𝑟𝑠 5
= 7.6 𝑤𝑜𝑟𝑘𝑒𝑟𝑠/𝑑𝑎𝑦
Cost Calculation
𝑅𝑒𝑔𝑢𝑙𝑎𝑟 𝑡𝑖𝑚𝑒 𝑙𝑎𝑏𝑜𝑟
= 7.6 𝑤𝑜𝑟𝑘𝑒𝑟𝑠 × 124 𝑑𝑎𝑦𝑠
× $80 𝑝𝑒𝑟 𝑑𝑎𝑦 = $75,392
𝑆𝑢𝑏𝑐𝑜𝑛𝑡𝑟𝑎𝑐𝑡𝑖𝑛𝑔 = 1,488 𝑢𝑛𝑖𝑡𝑠 × $20 𝑝𝑒𝑟 𝑢𝑛𝑖𝑡
= $29,760 Plan 2 (Constant workforce with subcontracting) is
𝑇𝑜𝑡𝑎𝑙 𝑐𝑜𝑠𝑡 = $75,392 + $29,760 = $105,152 the lowest cost option.
M ATHEMATIC AL A PPROACHES
Linear Programming
It produces an optimal plan.
Other Models
Simulation.
R EVENUE M ANAGEMENT
Maximizing profit by maximizing revenue when
costs are fixed.
Selling the same product/service to different
segments at different prices.
SAJIN JOHN 51
MODULE 14 – MATERIAL REQUIREMENT PLANNING (MRP) AND ERP
P ARTS OF A P RODUC T
BILL OF MATERIAL (BOM) No of parts in a product- hundreds/thousands.
A listing of the components, their description, and the Number of suppliers of parts- dozens/hundreds.
quantity of each required to make one unit of a product Lead time to procure parts- days to months.
MODULAR BILLS The product/subassemblies are produced in
Bills of material organized by major subassemblies or batches- days to weeks.
by product options
PLANNING BILLS (OR KITS)
Material groupings created in order to assign an
artificial parent to a bill of material; also called
“pseudo” bills.
PHANTOM BILLS OF MATERIAL
Bills of material for components, usually assemblies,
that exist only temporarily; they are never inventoried.
LOW-LEVEL CODING
A number that identifies items at the lowest level at
which they occur.
LEAD TIME
In purchasing systems, the time between recognition of
the need for an order and receiving it; in production
systems, it is the order, wait, move, queue, setup, and run
times for each component. D EPENDENT & I NDEPENDENT D EMANDS
PLANNING PROCESS Independent demand
the demand for an item is independent of the
demand for any other item in the inventory.
Demand for laptops, garments, shampoos,
books, chairs, socks, jewelry, etc., in a store.
Dependent demand
the demand for an item is dependent upon the
demand for some other item in a factory.
Demand for Engines, tyres, transmissions,
seats (Car manufacturer); Hard disk, mouse,
keyboard, microprocessor, monitor (Desktop
computer manufacturer).
Covered in this chapter- Materials
Requirements Planning (MRP).
SAJIN JOHN 52
B ILL OF M ATERIAL – B O M
A listing of the components, their description, and the
quantity of each required to make one unit of a product
MRP S TRUCTURE
GROSS MATERIAL REQUIREMENT PLAN
A schedule that shows the total demand for an item
(prior to subcontracting of on-hand inventory and
scheduled receipts) and (1) when it must be ordered
from suppliers, or (2) when production must be started
to meet its demand by a particular date.
𝐺𝑟𝑜𝑠𝑠 𝑅𝑒𝑞𝑢𝑖𝑟𝑒𝑚𝑒𝑛𝑡𝑠 (𝐺𝑅)
= 𝑀𝑎𝑠𝑡𝑒𝑟 𝑃𝑟𝑜𝑑𝑢𝑐𝑡𝑖𝑜𝑛 𝑆𝑐ℎ𝑒𝑑𝑢𝑙𝑒 (𝑀𝑃𝑆) + 𝐵𝑜𝑀
𝑆𝑐ℎ𝑒𝑑𝑢𝑙𝑒𝑑 𝑅𝑒𝑐𝑒𝑖𝑝𝑡𝑠 = 𝑆ℎ𝑖𝑝𝑚𝑒𝑛𝑡𝑠 𝑡𝑜 𝑏𝑒 𝑟𝑒𝑐𝑒𝑖𝑣𝑒𝑑
𝑂𝑛 ℎ𝑎𝑛𝑑 = 𝐼𝑛𝑣𝑒𝑛𝑡𝑜𝑟𝑦 𝑎𝑣𝑎𝑖𝑙𝑎𝑏𝑙𝑒
SAJIN JOHN 53
T IME -P HASED P RODUCT S TRUCTU RE
L EAD T IME
The time required to purchase, produce, or assemble
an item.
For production– sum of move, setup, and N ET R EQUIREMENTS P LAN
The Gross requirement remains 50 units in week 8.
assembly or run times.
For purchased items– time between the
recognition of a need and when it is available for Scheduled receipts -
production. Items ordered in the
past that will be
received.
Planned Order Receipts
- When to receive the shipment.
Planned Order Release- When to release the purchase
order.
SAJIN JOHN 54
L OT -S IZING T ECHNIQUES
1. Lot-for-lot technique Order’s quantity needed for a predetermined
Order exactly what is required for production time period. The order quantity is set to cover
based on the net requirements. May not a predetermined interval.
always be feasible. Interval = EOQ / average demand per period.
If ordering/setup costs are high, lot-for-lot The order quantity is recalculated at the time
can be expensive. of the order release.
2. Economic order quantity (EOQ) 4. Many more
Order a fixed quantity every time. The order Example:
quantity is determined by ordering and Given: Holding cost = $1/week
inventory holding costs and demand. Setup or Ordering cost = $100
EOQ expects a known constant demand but Delivery lead time = 1 week
MRP systems often deal with unknown and
variable demand.
3. Periodic order quantity (POQ)
Cost of 𝐼𝑛𝑣𝑒𝑛𝑡𝑜𝑟𝑦 𝑐𝑎𝑟𝑟𝑖𝑒𝑑
- Lot for Lot? = (43 + 3 + 3 + 66 + 26 + 69 + 69
- EOQ? + 39) + 73 − 16375
- POQ? 𝑇𝑜𝑡𝑎𝑙 𝐻𝑜𝑙𝑑𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 = 375 × $1 = $375
There were 4 setup or orders in this plan,
Lot for Lot 𝑇𝑜𝑡𝑎𝑙 𝑆𝑒𝑡𝑢𝑝 𝑜𝑟 𝑂𝑟𝑑𝑒𝑟𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 = 4 × $100 = $400
𝑇𝑜𝑡𝑎𝑙 𝐶𝑜𝑠𝑡 = $375 + $400 = $775
POQ
From earlier calculation, EOQ = 73 units
270
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑤𝑒𝑒𝑘𝑙𝑦 𝑔𝑟𝑜𝑠𝑠 𝑟𝑒𝑞𝑢𝑖𝑟𝑒𝑚𝑒𝑛𝑡𝑠 = = 27
10
𝐸𝑂𝑄
𝑃𝑂𝑄 𝑖𝑛𝑡𝑒𝑟𝑣𝑎𝑙 =
𝐴𝑣𝑔. 𝑤𝑒𝑒𝑘𝑙𝑦 𝑔𝑟𝑜𝑠𝑠 𝑟𝑒𝑞𝑢𝑖𝑟𝑒𝑚𝑒𝑛𝑡𝑠
Net required = Gross requirement – On hand. 73
No on-hand inventory is carried through the system, = ~3 𝑤𝑒𝑒𝑘𝑠
27
𝑇𝑜𝑡𝑎𝑙 𝐻𝑜𝑙𝑑𝑖𝑛𝑔 𝐶𝑜𝑠𝑡 = $0
There were 7 setup or orders in this plan,
𝑇𝑜𝑡𝑎𝑙 𝑆𝑒𝑡𝑢𝑝 𝑜𝑟 𝑂𝑟𝑑𝑒𝑟𝑖𝑛𝑔 𝑐𝑜𝑠𝑡 = 7 × $100 = $700
E XTENSIONS OF MRP
MRP: Material Requirements Planning It is about companywide resources and
It is about material requirement. activities.
Extensions of MRP
1. MRP-II: Manufacturing Resource Planning
It is about manufacturing resources.
Used for purchasing, production scheduling,
capacity planning, inventory, warehouse
management…
2. DRP- Distribution Requirements Planning
It is about outbound logistics and
warehouses.
3. ERP- Enterprise Resource Planning
SAJIN JOHN 56
E NTERPRISE R ESOURCE P LANNING (ERP)
ERP modules include
1. MRP
2. Finance
3. Human resources
4. Supply-Chain Management (SCM)
5. Customer Relationship Management (CRM)
6. Other modules- Design, Sustainability…
SAJIN JOHN 57
MODULE 15 – SHORT-TERM SCHEDULING
I NTRODUCTION
Planning charts used to schedule resources and allocate
time.
S CHEDULING C RITERIA
The correct scheduling technique depends on the
volume of orders, the nature of operations, and the
overall complexity of jobs, as well as the importance
placed on each of four criteria:
1. Minimize completion time: Evaluated by Three jobs, Job0, Job1 and Job3 are received on the
determining the average completion time. same day, day=0.
2. Maximize utilization: Evaluated by determining Three machines are available. Each machine does a
the percent of the time the facility is utilized. different operation- say cutting, milling, grinding.
3. Minimize work-in-process (WIP) inventory: Sequence of operations required by the jobs-
Evaluated by determining the average number of Job-0: M0>M1>M2
jobs in the system. The relationship between the Job-1: M0>M2>M1
number of jobs in the system and WIP inventory Job-2: M1>M2.
will be high. Therefore, the fewer the number of
jobs that are in the system, the lower the
I MPACTS OF A S CHEDULE
inventory.
Loss of revenue
4. Minimize customer waiting time: Evaluated by
Delayed delivery- Penalty, Order cancellation.
determining the average number of lateperiods
High cost
(e.g., days or hours).
Capital cost- High resource requirement,
Operating cost- low utilization of resources.
A SCHEDULE ON G ANTT C HART
SAJIN JOHN 58
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑐𝑜𝑚𝑝𝑙𝑒𝑡𝑖𝑜𝑛 𝑡𝑖𝑚𝑒 𝑇𝑜𝑡𝑎𝑙 𝑙𝑎𝑡𝑒 𝑑𝑎𝑦𝑠
𝑆𝑢𝑚 𝑜𝑓 𝑡𝑜𝑡𝑎𝑙 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒 𝐴𝑣𝑔. 𝑗𝑜𝑏 𝑙𝑎𝑡𝑒𝑛𝑒𝑠𝑠 =
𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑗𝑜𝑏𝑠
=
𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑗𝑜𝑏𝑠
𝑇𝑜𝑡𝑎𝑙 𝑗𝑜𝑏 𝑤𝑜𝑟𝑘 (𝑝𝑟𝑜𝑐𝑒𝑠𝑠𝑖𝑛𝑔) 𝑡𝑖𝑚𝑒 𝐽𝑜𝑏 𝑙𝑎𝑡𝑒𝑛𝑒𝑠𝑠 = 𝑀𝑎𝑥(0, 𝑦𝑒𝑠𝑡𝑒𝑟𝑑𝑎𝑦 + 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒
𝑈𝑡𝑖𝑙𝑖𝑧𝑎𝑡𝑖𝑜𝑛 = − 𝑑𝑢𝑒 𝑑𝑎𝑡𝑒)
𝑆𝑢𝑚 𝑜𝑓 𝑡𝑜𝑡𝑎𝑙 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒
𝐴𝑣𝑔. 𝑛𝑜. 𝑜𝑓 𝑗𝑜𝑏𝑠 𝑖𝑛 𝑡ℎ𝑒 𝑠𝑦𝑠𝑡𝑒𝑚
𝑆𝑢𝑚 𝑜𝑓 𝑡𝑜𝑡𝑎𝑙 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒
=
𝑇𝑜𝑡𝑎𝑙 𝑗𝑜𝑏 𝑤𝑜𝑟𝑘 (𝑝𝑟𝑜𝑐𝑒𝑠𝑠𝑖𝑛𝑔) 𝑡𝑖𝑚𝑒
SAJIN JOHN 59
D 3 11 15 0 28
𝑈𝑡𝑙𝑖𝑧𝑎𝑡𝑖𝑜𝑛 𝑚𝑒𝑡𝑟𝑖𝑐 = = 0.272 = 27.2%
C 8 19 18 1 103
103
E 9 28 23 5 𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑛𝑜. 𝑜𝑓 𝑗𝑜𝑏𝑠 𝑖𝑛 𝑠𝑦𝑠𝑡𝑒𝑚 = = 3.68 𝑗𝑜𝑏𝑠
28
28 68 6 45
𝐴𝑣𝑔. 𝐽𝑜𝑏 𝐿𝑎𝑡𝑒𝑛𝑒𝑠𝑠 = = 9.6 𝑑𝑎𝑦𝑠
5
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑐𝑜𝑚𝑝𝑙𝑒𝑡𝑖𝑜𝑛 𝑡𝑖𝑚𝑒
𝑆𝑢𝑚 𝑜𝑓 𝑡𝑜𝑡𝑎𝑙 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒 68 Sequencing Summary
= =
𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑗𝑜𝑏𝑠 5 Rule Average Utilization Average Average
= 13.6 𝑑𝑎𝑦𝑠 Completion Metric Number Lateness
28 Time (%) of Jobs (Days)
𝑈𝑡𝑙𝑖𝑧𝑎𝑡𝑖𝑜𝑛 𝑚𝑒𝑡𝑟𝑖𝑐 = = 0.412 = 41.2% (Days) in
68
68 System
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑛𝑜. 𝑜𝑓 𝑗𝑜𝑏𝑠 𝑖𝑛 𝑠𝑦𝑠𝑡𝑒𝑚 = = 2.43 𝑗𝑜𝑏𝑠
28 FCFS 15.4 36.4 2.75 2.2
6
𝐴𝑣𝑔. 𝐽𝑜𝑏 𝐿𝑎𝑡𝑒𝑛𝑒𝑠𝑠 = = 1.2 𝑑𝑎𝑦𝑠 SPT 13.0 43.1 2.32 1.8
5
EDD 13.6 41.2 2.43 1.2
LPT 20.6 27.2 3.68 9.6
LPT – Longest Processing Time
Best performance on each criterion (column) is in red
LPT Sequence: E-C-A-D-B color
Job Job Work Flow Job Job
(Processing) Time Due Lateness No sequencing rule excels on all criteria
Time Date 1. SPT (Shortest Processing Time) does well on
(Days) (Days) minimizing average completion time, Utilization
E 9 9 23 0 and Average number of jobs in system. However,
it moves long jobs to the end which may result in
C 8 17 18 0
dissatisfied customers.
A 6 3 8 15 2. FCFS (First Come First Served) does not do well
D 3 26 15 11 on any criteria but is perceived as fair by
customers.
B 2 28 6 22
3. EDD (Earliest Due date) minimizes average
28 103 48 lateness. Good when due dates have been
𝐴𝑣𝑒𝑟𝑎𝑔𝑒 𝑐𝑜𝑚𝑝𝑙𝑒𝑡𝑖𝑜𝑛 𝑡𝑖𝑚𝑒 committed.
𝑆𝑢𝑚 𝑜𝑓 𝑡𝑜𝑡𝑎𝑙 𝑓𝑙𝑜𝑤 𝑡𝑖𝑚𝑒 103
= =
𝑁𝑢𝑚𝑏𝑒𝑟 𝑜𝑓 𝑗𝑜𝑏𝑠 5
= 20.6 𝑑𝑎𝑦𝑠
SAJIN JOHN 60
MODULE 6 – MANAGING QUALITY
Benefits of Quality
Higher sales
Reduced costs
Production, inspection, rework, scrap,
warranty, product recall, product liability.
SAJIN JOHN 61
A set of quality standards developed by the
International Organization for Standardization (ISO)
D EMING ’ S 14 POINTS TO IMPROVE QUALITY
First published in 1987.
1. Create consistency of purpose.
Certification by an independent agency.
2. Lead to promote change.
Avoids multiple quality assurance requirements.
3. Build quality into the product; stop depending on
Over 1 million organizations worldwide are ISO
inspections to catch problems.
certified.
4. Build long-term relationships based on
Management principles
performance instead of awarding business on the
Top management leadership
basis of price.
Customer satisfaction
5. Continuously improve product, quality, and
Continual improvement
service.
Involvement of people
6. Start training.
Process analysis
7. Emphasize leadership.
Use of data-driven decision making
8. Drive out fear.
A systems approach to management
9. Break down barriers between departments.
Mutually beneficial supplier relationships
10. Stop haranguing workers.
11. Support, help, and improve.
12. Remove barriers to pride in work. M ALCOLM B ALDRIGE N ATIONAL Q UALITY A W ARD
13. Institute a vigorous program of education and Established in 1988 by the U.S. government.
self-improvement. Designed to promote TQM practices
14. Put everybody in the company to work on the CATEGORIES POINTS
transformation.
Leadership 120
H ISTORY OF Q UALITY Strategic Planning 85
Customer Focus 85
Measurement, Analysis and Knowledge 90
Management
Workforce Focus 85
Operations Focus 85
Results 450
A PPROACHES TO Q UALITY
After production Poka-Yoke
100% Inspection/Testing or Sampling. Literally translated,
During production “mistake proofing”; it has
Statistical Control Charts come to mean a device or
See Chapter-6, Supplement, not in the technique that ensures the
syllabus. production of a good unit
Before production- During design every time.
Robust design Making
Covered in Chapter-5: Design of Goods and system/device/process fool
Services. proof, or mistake proof by
eliminating reliance on
human experience and
100% Inspection/Testing
knowledge.
Time consuming and Expensive-
Types of Poka-Yoke-
Requires large manpower and equipment-
Mistake cannot happen- Type-I.
go/no-go gauges extensively used.
Mistakes
are easy to
Source Inspection
detect-
• Controlling or monitoring at the point of
Type-II.
production or purchase – at the source.
SAJIN JOHN 62
Inspection and Sampling
Car manufacturer Compressor manufacturer-Projects
Engine & Transmission- 100% inspection. 100% inspection-
Welded body- 100% inspection. Done for project items, high value & critical
Painted body- 100% inspection. items like coolers, dampers, valves, couplings,
Shower test- 100% inspection. motors, panels, junction boxes, Air dryers,
Car final inspection- 100% inspection. canopy, consoles etc.
Test track inspection- 100% inspection. Inspection done by company’s QA engineer
Final vehicle testing, before dispatch- 100% along with purchase engineer or TPI (Third
inspection. Party Inspector) appointed at supplier end.
Bumper and Headlamps- Single inspection at Sampling-
supplier end. Sampling for standard items, low value &
Other child parts- Single inspection at supplier noncritical items like hardware, O-rings,
end. clamps, gearbox, CO2 flooding nozzles, Fans,
Dash panel and Steering assembly- Supplier Bearings, Solenoid valves, shims, gaskets,
certification. foundation bolts, orifices, sight flow glass etc.
Paints- Batch sampling inspection. at the company or at supplier end by QA
engineer or TPI.
C ONCEPTS OF TQM
Here are 7 concepts that make up the heart of an
effective TQM program:
1. Continuous Improvement
• PDCA – A continuous improvement model of
Plan-Do-Check-Act
5. Taguchi Concepts
2. Six Sigma • Genichi Taguchi has provided us with three
• A program to save time, improve quality, and concepts aimed at improving both product
lower costs. and process quality: quality robustness,
• It is a strategy because it focuses on total target-oriented quality, and the quality loss
customer satisfaction. function.
• It is a discipline because it follows the formal • Quality Robust - Products that are consistently
Six Sigma Improvement Model known as built to meet customer needs despite adverse
DMAIC (Define, Measures, Analyses, conditions in the production process.
Improves, Controls) • Target-oriented Quality - A philosophy of
• It is a set of seven tools: check sheets, scatter continuous improvement to bring a product
diagrams, cause-and-effect diagrams, Pareto exactly on target.
SAJIN JOHN 63
• Quality loss function (QLF) - A mathematical v. Take action to match or exceed the
function that identifies all costs connected with benchmark.
poor quality and shows how these costs 7. Just-In-Time (JIT)
increase as output moves away from the target • The philosophy behind just-in-time (JIT) is
value. one of continuing improvement and enforced
6. Benchmarking problem solving.
• Selecting a demonstrated standard of • JIT systems are designed to produce or deliver
performance that represents the very best goods just as they are needed.
performance for a process or an activity. • JIT is related to quality in three ways:
• steps for developing benchmarks are: i. JIT cuts the cost of quality
i. Determine what to benchmark. ii. JIT improves quality
ii. Form a benchmark team. iii. Better quality means less inventory and a
iii. Identify benchmarking partners. better, easier-to-employ JIT system
iv. Collect and analyze benchmarking
information.
C HECK SHEET
An organized method of recording data.
P ARETO C HART
A graph to identify and plot problems or defects in
descending order of frequency.
SAJIN JOHN 64
S TATISTICAL P ROCESS C ONTROL C HART F LOW C HART (P ROCESS D IAGRAM )
A chart with time on the horizontal axis to plot values A chart that describes the steps in a process.
of a statistic.
The plotted valued
should be totally
random, no pattern.
If a pattern appears,
an assignable cause
is at work and it
needs to be
identified and removed. Search for assignable cause-
if any value is large- touches or crosses LCL or
UCL.
if there is a trend or a cycle in the plot.
S ERVICE Q UALITY
has to adjust its language for different
consumers—increasing the level of sophistication
D ETERMINANTS OF S ERVICE Q UALITY
with a well-educated customer and speaking
• Reliability involves consistency of performance
simply and plainly with a novice.
and dependability. It means that the fi rm
• Credibility involves trustworthiness,
performs the service right the first time and that
believability, and honesty. It involves having the
the fi rm honours its promises.
customer’s best interests at heart.
• Responsiveness concerns the willingness or
• Security is the freedom from danger, risk, or
readiness of employees to provide service. It
doubt.
involves timeliness of service.
• Understanding/knowing the customer
• Competence means possession of the required
involves making the effort to understand the
skills and knowledge to perform the service.
customer’s needs.
• Access involves approachability and ease of
• Tangibles include the physical evidence of the
contact.
service.
• Courtesy involves politeness, respect,
Now only 5: RATER
consideration, and friendliness of contact
Reliability
personnel (including receptionists, telephone
Assurance
operators, etc.).
Tangibility
• Communication means keeping customers Empathy
informed in language they can understand and Responsiveness
listening to them. It may mean that the company
SAJIN JOHN 65
MODULE 16 – LEAN OPERATIONS
JIT T ECHNIQUES
SAJIN JOHN 66
Push vs Pull
S UPPLY M ANAGEMENT
Locate/prefer local suppliers.
Delivery of parts- frequent and small quantities,
on assembly lines.
Quality- eliminate inspection of parts.
Supplier certification.
Supplier selection.
Few, not many, suppliers for each part.
Supplier on JIT.
Do not buy on price alone- delivery and quality.
Establish long-term relationships-Financial stake.
Contribution to JIT-
Frequent deliveries in small lot size-
lower cycle inventory, higher quality-
lower safety inventory.
Q UALITY P RODUCTION
I NVENTORY (C YCLE I NVENTORY ) 7-quality tools: Cause-and-effect (Fishbone)
Buy in small quantities. diagrams, Flow charts, Check sheets, Pareto
Ship/move in small batches. diagrams, Histograms, Control charts and Scatter
Inspect after small batch is produced. diagrams.
Produce in small batches- quick changeover, Involve workers- quality circles.
SMED (Single Minute Exchange of Dies). Involve the suppliers.
Contribution to JIT-
Higher production, lower safety
inventory.
E MPLOYEE E MPOWERMENT
Multi-skilling
Job rotation
Involve the workers in
Contribution to JIT- Continuous improvement
Smaller batches hence lower WIP, larger Problem solving
variety, smooth production. Quality circles, self-Inspection of work
Contribution to JIT-
S CHEDULING Higher productivity, higher quality, lower
Pull, not Push based production- using Kanban safety inventory.
cards.
Level schedules- frequent, small batches. O THER T ECHNIQUES
Lean scheduling. Stopping the production line.
Contribution to JIT- Visual controls.
Smaller batches and hence lower WIP. Poka-Yoke- avoiding/reducing mistakes.
Continuous improvement- Kaizen.
Autonomation.
Waste elimination.
Many of the JIT techniques are suitable for low
variety, high volume production systems, like cars,
computers.
SAJIN JOHN 67
MODULE 3 – PROJECT MANAGEMENT
I NTRODUCTION
PROJECT ORGANIZATION
An organization formed to ensure that programs Determining minimum duration of project
(projects) receive the proper management and For the projects with a large number of activities a
attention. systematic approach is required to identify the longest
path(s) in the network and other details.
P ROJECT Steps
A complex, non-routine, one-time effort limited by time, Forward Pass: Determine ES and EF.
budget, resources, and performance specifications Backward Pass: Determine LF and LS.
designed to meet customer needs. Find slack of activities: Slack = LS-ES (= LF-EF).
Notable characteristics of a project Path(s) that do not have slack activities are
Has a defined life span with a beginning and an longest path(s).
end. ES- Early Start: earliest time at which an activity can
Involves doing most things never been done start, assuming all predecessors have been completed
before. EF- Early Finish: earliest time at which an activity can
Requires across-the-organizational participation. be finished.
Has specific time, cost, and performance LS- Late Start: latest time at which an activity can start
requirements. so as to not delay the completion time of the entire
Project management project
Project identification, Feasibility studies- Technical and LF- Late Finish: latest time by which an activity has to
Marketing, Financial analysis, Project financing, Risk be finished so as to not delay the completion time of the
analysis, Project planning and scheduling, Project entire project
implementation, Project Monitoring and Control,
Project handover…. C RITICAL P ATH
The longest path from Start to Finish is called
P ROJECT P LANN ING critical path. A network can have multiple critical
paths; if so, then their durations are equal.
Critical path gives the minimum duration to
complete the project.
Activities on the Critical path are called critical
activities. Slack of the critical activities is zero.
Activities not on the critical path are called non-
critical activities. Slack of the non-critical
activities is greater than zero.
Delay in the completion of activities on the critical
path delays the project.
Delay in the completion of non-critical activities
do not delay the project if the delay is within slack.
Non critical activities provide flexibility to the
manager in resource scheduling and thus reducing
the costs.
Critical activities are few, hence monitor and
control them closely.
Project Network
Activities Basic Rules
Activity durations An activity cannot begin until all preceding
Sequential dependency connected activities are complete.
Network- CPM/PERT Arrows indicate precedence, and arrows can cross
CPM- Critical Path Method over one another.
PERT-Program Evaluation & Review Technique Looping of activities is not allowed.
Activities on the network will be shown on Nodes Conditional statements are not allowed.
and not on Links. Advice: Include a common Start and a common
Outputs Finish node.
Critical activities and Critical path
Project schedule
SAJIN JOHN 68
Example:
Planning of Construction Project (11 activities)
Activity Description
Start
Site Clearing
Removal of Trees
General Excavation
Grading General Area
Excavation of trenches Start to Finish Paths
Placing formwork & reinforcement of concrete 1. Start-A-D-H-Finish 16 (=0+4+7+5+0)
Install Sewer Lines 2. Start-A-D-G-I-Finish 19
Installing other utilities 3. Start-A-C-E-H-Finish 26
Pouring concrete 4. Start-A-C-G-I-Finish 29
Finish 5. Start-A-C-F-I=Finish 30
6. Start-B-E-H-Finish 17
Precedence relationship of activities 7. Start-B-E-G-I-Finish 20
8. Start-B-F-I-Finish 21 weeks
Activity Activity Description Imme - So, minimum time to complete the project – 30 weeks
diate
Pred -
ecessor(s) Forward Pass – Early Start, Early Finish
Start Start - [ES,EF] : [Early Start, Early Finish]
A Site Clearing Start
B Removal of Trees Start
C General Excavation A
D Grading General Area A
E Excavation of trenches B, C
F Placing formwork & B, C
reinforcement of concrete
G Install Sewer Lines D, E
H Installing other utilities D, E
I Pouring concrete F,G
Finish Finish H,I Backward Pass – Late Start, Late Finish
Start as late as possible, from the last activity, and
Project Network with activity duration finish as early as possible.
Activity Activity Description IP(s) Time [LS,LF] : [Late Start, Late Finish]
(wk)
Start Start - 0
A Site Clearing Start 4
B Removal of Trees Start 3
C General Excavation A 8
D Grading General Area A 7
E Excavation of trenches B, C 9
F Placing formwork & B, C 12
reinforcement of
concrete
G Install Sewer Lines D, E 2
Network with ESEF and LSLF times
H Installing other utilities D, E 5
I Pouring concrete F,G 6
Finish Finish H,I 0
SAJIN JOHN 69
Critical Path
An activity is critical if its LS=ES (or LF=EF).
Critical path(s)- Path on which all activities are critical. Implementation Schedules – Gantt Charts
Slack= LS - ES = LF - EF.
Start
A
B
C
D
E
F
G
H
Critical path: Start-A-C-F-I-Finish I
Finish
Critical activities- Start, A, C, F, I, Finish
Non-critical activities- B, D, E, G, H
Minimum time to complete the project- 30 weeks.
LSLF GANTT CHART
Week
Activity IP(s) Time ES EF LS LF Slack Criti
(wk) (wk) cal? Activity 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30
Start
Start - 0 0 0 0 0 0 Y
A
A Start 4 0 4 0 4 0 Y
B
B Start 3 0 3 9 12 9 N
C
C A 8 4 12 4 12 0 Y
D
D A 7 4 11 15 22 11 N
E
E B, C 9 12 21 13 22 1 N
F
F B, C 12 12 24 12 24 0 Y
G
G D, E 2 21 23 22 24 1 N
H
H D, E 5 21 26 25 30 4 N
I
I F,G 6 24 30 24 30 0 Y
Finish
Finish H,I 0 30 30 30 30 0 Y
SAJIN JOHN 70