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High Carb Drink Mix
High Carb Drink Mix
Kristen and Kyla from NR support carbs and know they are extremely important in
everyone's diet especially athletes. The main takeaway was “carbs are important, definitely so for
endurance athletes.” It takes more energy to digest fruit and vegetables than a donut. So even
though you could eat the same calorie amount of fruit as a donut, you still get more energy from
the donut. They say there is a time and place for carbs like donuts. You need to slowly train your
gut to take in more carbs, taking a massive amount of carbs on race day after not eating enough
carbs during your training can cause lots of GI distress. They recommend getting most carbs
from greens in everyday meals because they have vitamins and fiber. From a performance
perspective carbs help hit intensities during training and glycogen replenishment post workout.
People need to carb load prior to endurance races. Women are more susceptible to a carb deficit
which can make the menstrual cycle irregular or lose it all together. Athletes' high intensity
performance declines if 42% of your diet isn’t carbs. They mentioned they have their clients use
Skratch. They discuss the importance of eating carbs both before and after training.
Questions:
1. What is the most important ingredient in a high carb drink mix?
2. Should a high carb drink mix be consumed only before training/racing or are there
circumstances where a high carb drink mix could be beneficial after training/racing?
3. Cluster dextrin VS Maltodextrin? Pros and Cons of each?
4. Calories VS carbs in preload drinks?
5. What ingredients are important alongside maltodextrin or cluster dextrin?
6. When should drink mix be used rather than real food?