Professional Documents
Culture Documents
FOREIGN LITERATURE
A less developed aspect of the dark side of having pets is pet abuse as
an indicator of human violence. Six articles focussed on this topic. In a
review of criminal violence research, Dadds, Turner and McAloon
(2002) report that cruelty to animals in childhood is a strong predictor
of violence towards humans. Wilson and Norris (2003) noted that
cruelty to animals was a ‘red flag’ in the history of many serial killers.
Foreign Literature
*Dairy Cattle
Assessment of Animal Welfare Issues in the dairy industry has been
succintly addressed (Arave and Albright 1997). Issues and concerns
include the potential for reduced quality and quantity of individual
attention in large dairy herds; dehorning of calves; prolonged
stanchion-tying of cows; tail docking; separation of cow and calf; and
raising calves in hutches rather than in groups. Improved management
practices have been adopted in both confinement and grazing dairy
herds, regardless of size, to enhance the quality of cow care. These
practices include managed rotational grazing to maintain consistent
availablity of high quality pasture for grazing herds, close attention to
cow comfortandfacility design for confinement herds, and improved
milking practices and dairy herdhealth management for all dairy herds.
*Swine
Common practices in the swine industry include ear notching and
tagging, teeth clipping, tail docking, and castration. Most procedures
are performed shortly after birth when pain is considered to be
minimal. Stressed pigs show signs of immunosuppression, behavioral
changes, and greater disease incidence. Stress factors can differ
between intensive and extensive swine systems. In both systems, good
management and understanding of animal well-being concerns are
critical. A positive relationship with sows that are at ease with their
human handler and the number of pigs raised/sow annualy has been
detected (Holden and McGlone 1997).
*ANIMAL HANDLING
During the decade of the 1990’s livestock handling practices have been
much improved, although the handling of “downer” and crippled non-
ambulatory animals still needs some attention (Grandin 1997;Grandin
1990a;Grandin 1990b). The leadership of Temple Grandin has had a
profound impact on the ways animals are handled and how facilities
are designed to improve animal well-being throughout the US livestock
industry.
*Kathryn Bayne.
*The Guide for the Care and Use of Laboratory Animals (NRC 1996)
was the most specific of the guidelines discussed during the roundtable.
The Guide makes it quite clear that “A veterinary care program is the
responsibility of the Attending Veterinarian who is certified or has
training or experience in laboratory animal science and medicine or in
the care of the species being used.” The reference to certification in the
Guide may be met by specialty board examination, for example by
ACLAM, ECLAM, the Japanese College of Laboratory Animal Medicine
(JCLAM), or the Korean College of Laboratory Animal Medicine. It may
also be met by the FELASA Category D (Specialists) certificate of
competence.