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Biomolecules
• Lipids
• Carbohydrates
Biomolecules • Protein
Lecture 1 - ChE 414: Introduction to Biotechnology
Department of Chemical Engineering
• Nucleic Acid
University of Santo Tomas, Manila
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8/28/18
Lipids Lipids
• Heterogeneous class of naturally occurring organic
compounds classified together on the basis of common
solubility properties
• Insoluble in water
but soluble in aprotic
organic solvents such
as chloroform and
acetone
• Amphipathic in
nature
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Lipids Carbohydrates
- polymers of simple sugar (monosaccharide)
- empirical formula is Cx(H2O)y
Monosaccharide
e.g. fructose – sugar found in honey and fruit
glucose – most widely used monosaccharide in living
organisms
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