You are on page 1of 2

Sandwiches are always a popular choice for lunch, dinner, and quick on the

go snacks. A good sandwich is among some of the most popular food choices
thanks to its great taste and ease in preparation.
It’s fair to say tuna sandwiches are among one of the favorite sandwich
fillings, so let’s dive in and see what the best way is to make a good tuna
sandwich.

Step 1 – Gather Ingredients


● 1 can of tuna
● 1 small container (for mixing)
● Mayonnaise (or tarter sauce)
● Two slices of bread

Step 2 – Drain Tuna


Open the tuna can carefully and drain the water from the can into a sink. The
key here is to drain as much water out of the can as possible.

Step 3 – Add To Bowl


First, empty the content of the drained tuna can into a bowl followed by the
other ingredients. Here you can add mayonnaise, tartar sauce, or any other
ingredients you like. This is a good opportunity to experiment with some more
ingredients too such as onion, celery, and sauces such as BBQ or mustard for
extra flavor.

Step 4 – Mix, Mix & Mix!


Next, get working on mixing up the ingredients and make sure the consistency
is even. This will make it easier when you are to spread on the bread in the
next step. Whilst mixing, make sure to break up the tuna chunks and mayo is
evenly mixed.

Step 5 – Spread on Tuna


The final step is to now spread the tuna spread on to your choice of bread.
Depending on preference, you can either toast the bread first or place the
tuna spread onto your bread directly. Then, Enjoy!!
For more healthy tips and tricks on making healthy food choices, head over to
our website at Easy Platters here.
Stay healthy!! Stay safe!!

You might also like