Questions 196-200 refer to the following e-mails and press release.

bekerB o o ks Ie e
oyte ber ha lot es o a orda h o te o ’
02sa y 27 10
?J§jp4t: First draft of press release
Ttla htftT 0 § Press release draft
Dear Mr. Roytenberg and Ms. Jordan,

by first draft ot the press release is attached. As we previously discussed by phone, my

contract includes one additional half-hour meeting to discuss the project and any changes
you would like me to make before I submit the press release to my contacts at Pinetowii
Weekl y.

Please let me know if I can stop by this week. 1 would like to take photos of the space, I
remember your mentioning that the historic architecture of the building would be a draw
for customers.

In addition, I will need to get a direct quotation from either of you or from Chef Vaux.
I know from working with Pinetown Weekl y in the past that tgey will not nin a piece like
this without at least one quotation.

Best regards,

Cathy Beker

— DRAFT —
Charlotte’s Opens for Business
Charlotte's, located at Avenue D and Oak Street, will open its doors on Friday,
February S. Owners Levon Roytenberg and Aubree Jordan are excited to welcome
patrons for an aromatic cup of coffee or sfieamirig espresso, specialty pastries, and
savory café fare. Their aim is tor Charlotte’s to be a gathering place that indulges all
the senses, where guests will be met with comtott and hospitality.
Award-winning executive chef Michel Vaux, most recently of Kahn's in
Bloomington, has created an enticing menu featuring fresh-baked breads and grass-
fed meats, with locally sourced vegetable dishes as accompaniments. Offerings will
include breAfast and lunch selections, Chet Vaux will also bring to Charlotte's his
elegant hot and ccild loeverages utilizing teas and herbal infusions.

76
 F o : j a %c a orres o
o: b you o sy e
C: lroytenbei-g @charlottes.com
Date: a u 2 3 i
eaStub seRt E i t uf of ess

H i M.s . Beker.

Mr. Roy tcnberp is i n Bostou tor the next sever at ‹days, and he has aske‹J rue to take the
tenet on the press release. I know yc'u hud asked to comc by the site—.are you uv u il u ble
tomorrow. January 29, at 3:00 P.or.’! I will be there at1 day decoralink it›r the ,I and

You have put together an excel lenI fit st dral t. The only mu jor probl em I sec is that you
have Jii i xed up the location of our corptirate ottice and the cal é. The cat'é is actually on
the corner of Av enue C and M apse Street. Also, Mr . Roy tenberp would like io include the
oper‹1ting hour s. which arc 8:fl0 A.M t‹ 4:00 r.v. Anil y. l’l ease call Whet Van x at
952-555-0133 for ‹I quotation abou I specialty items on the incnu.

All my best.

A ubrcc Jorrlan

196. Who most likely is Ms. Beker? 199. Why does Ms. Jordan invite Ms. Beker to
(A) An architect visit Charlotte’s on January 29 ?
(B) A freelance writer (A) To sample a sandwich
(C) A professional chef (B) To help decorate for the grand opening
(D) An assistant to Mr. Roytenberg (C) To take pictures of a building
(D) To meet with Mr. Roytenberg
197. According to the first e-mail, what must be
added to the press release? 200. What is located on the corner of Avenue D
(A) A quotation and Oak Street?
(B) A headline (A) Ms. Beker’s home office
(C) A contact’s phone number (B) The headquarters oi Pinetown Weekly
(D) A previously published photograph (C) Mr. Roytenberg’s current residence
(D) A corporate office building
198. Whaf type of business is Charlotte’s?
(A) A farm
(B) A catering service
(C) A café
(D) A supermarket chain

Stop! This is the end of the test. If you finish before time is called, you may go
back to Parts 5, 6, and 7 and check your work.

TE ST 2 77