Professional Documents
Culture Documents
J . I . PROSSER
Department of Genetics and Microbiology. Marischal College.
University of Aherdeen. Aherdeen AB9 IAS. U.K.
1. Introduction . . . . . . . . . . . . . . . . 125
I1 . Ecological and economic importance of nitrification . . . . . . 126
Ill . Taxonomy and species diversity . . . . . . . . . . . 128
A. Ammonia oxidizers . . . . . . . . . . . . . 128
B. Nitrite oxidizers . . . . . . . . . . . . . . 129
IV . Biochemistry of nitrifying bacteria . . . . . . . . . . . 129
A. Ammonia oxidation . . . . . . . . . . . . . 130
B. Nitrite oxidation . . . . . . . . . . . . . . 133
C. Carbon metabolism . . . . . . . . . . . . . 133
V . Growth of nitrifying bacteria in liquid culture . . . . . . . . 136
A. Maximum specific growth rate . . . . . . . . . . 137
B. Growth yield . . . . . . . . . . . . . . . 139
C. Cell activity . . . . . . . . . . . . . . . 142
D. Saturation constants . . . . . . . . . . . . . 143
E. Problems of biomass production . . . . . . . . . . 146
v1. Surface growth . . . . . . . . . . . . . . . . 146
VII . The effect of oxygen and light on nitrification . . . . . . . . 148
A. Inhibition of nitrification at high oxygen concentration . . . . 148
B. Photo-inhibition . . . . . . . . . . . . . . 149
C. Nitrification at low oxygen concentrations . . . . . . . 150
D . Reduction of nitrite and nitrate by nitrifying bacteria . . . . . 152
VIII . The effect of pH value on nitrification . . . . . . . . . . 157
A. Do acidophilic strains of nitrifying bacteria exist? . . . . . . 160
B. Protection from effects of pH by surface growth . . . . . . 161
C. Micro-environments and urease activity . . . . . . . . 164
D. Heterotrophic nitrification . . . . . . . . . . . 166
IX. Inhibition of nitrification . . . . . . . . . . . . . 169
A. Mechanism of inhibition . . . . . . . . . . . . 170
B. Strain variability . . . . . . . . . . . . . . 171
C. Inhibition of attached cells . . . . . . . . . . . 174
X . Concluding remarks . . . . . . . . . . . . . . 175
XI . Acknowledgements . . . . . . . . . . . . . . . 177
References . . . . . . . . . . . . . . . . . 177
.
I Introduction
Nitrification is traditionally viewed as the oxidation of ammonia to nitrate. via
nitrite. by two groups of chemolithotrophic bacteria. ammonia oxidizers.
ADVANCES IN MICROBIAL PHYSIOLOGY. VOL. 30
ISBN 0-12-027730-1
.
Copyright 0 1989 by Academic Press Limited
All nghts of reproduction in m y form reserved
126 J LPROSSER
typified by the genus Nitrosomonus, and nitrite oxidizers, typified by the genus
Nitrohacter. Oxidation of ammonia or nitrite provides the only source of
energy for these organisms and organic carbon is obtained by fixation of
carbon dioxide. Nitrifying bacteria, and the process of nitrification, are
aerobic with optimal activity at mesophilic temperatures and neutral to
alkaline pH values, with no growth or activity at acid pH values. Growth
of these organisms is considered inefficient in comparison to that of hetero-
trophs and they have low specific growth rates and growth yields due to the
small energy gain obtained from oxidation of ammonia or nitrite.
Frequently, advances in a particular field lead to the formulation of
unifying hypotheses or theories explaining contradictory experimental
findings or conflicting views, and in that sense simplify our view of that field.
To an extent, recent advances in our knowledge of the physiology of nitrifying
bacteria have achieved this by explaining many poorly understood aspects of
nitrification. They have also led to the discovery of many new and interesting
properties of these organisms which demonstrate a greatly increased
metabolic versatility. In a sense these findings produce a more complex
situation which challenges our perception of nitrifying bacteria and their riile
within the nitrogen cycle. The traditional view stated above, therefore, must be
considered at best simplistic.
The majority of these advances have arisen at the interface between
microbial physiology and ecology. The driving force for much of the work
discussed in this article has been the desire to explain aspects of nitrification in
natural environments in terms of the biochemistry and physiology of the
organisms responsible. While the essential r61e of physiology in microbial
ecology is now widely recognized, nitrification provides a situation where
ecological observations have stimulated physiological studies, leading to the
discovery of new and important properties of nitrifying bacteria. This article
will, therefore, consider several aspects of the physiology of nitrifiers of
relevance to their growth and activity in natural environments. After
describing the basic features of the biochemistry of ammonia and nitrite
oxidation, the factors limiting growth and activity of these organisms will be
discussed. The influence of oxygen concentration, pH value and inhibitors on
their physiology will then be considered, and throughout these discussions
additional effects due to surface growth will be considered.
Nitrification plays a central r6Ie in the nitrogen cycle of terrestrial and aquatic
ecosystems, converting the most reduced form of nitrogen, NH,, to the most
oxidized form, NO;. Ammonia is produced naturally through mineralization
AUTOTROPHIC NITRIFICATION IN BACTERIA 127
of organic matter and is also supplied to agricultural systems directly, as
inorganic ammonium, e.g. ammonium nitrate, or indirectly, as urea and other
ammonium-based fertilizers.
In marine environments ammonium is present at concentrations less than
0.01 pg NH: - N ml-l, in other aquatic systems and in unfertilized soil at
concentrations in the order of 1-1Opg ml-', with concentrations rising to
50 pg ml- in areas of intensive agriculture with high inputs of ammonium
fertilizer. In sewage treatment systems, concentrations of ammonia are similar
to those in soil but some industrial effluents give rise to concentrations up to
1000pg NH: - N ml- ' (i.e. about 70 mM).
Nitrification of fertilizer nitrogen in agricultural systems is considered
detrimental. While the anionic NH; is bound to cationic components of the
soil, the product of nitrification, NO;, is much more mobile and is readily lost
through leaching. Losses may also occur through denitrification of nitrate.
Leaching can lead to eutrophication of run-off waters and nitrate pollution of
ground-waters. Concern regarding the latter arises from the production of
nitrosamines from nitrite, following consumption of nitrate in drinking water,
and also the occurrence of methaemoglobinaemia in infants and young
animals. Regulations regarding nitrate in drinking waters have consequently
been strengthened and there is renewed interest in the application of
nitrification inhibitors along with ammonium-based fertilizers.
Nitrification is a necessary component of sewage treatment processes where
large amounts of ammonia are produced through decomposition of organic
material. Nitrification prevents discharge of toxic levels of ammonia into
receiving waters, which may cause death of fish populations and may lead to
eutrophication. The latter may also be caused by nitrate, and complete
removal of nitrogen is achieved by processes involving both nitrification and
denitrification. The low specific growth rates of nitrifying bacteria limit the
rate at which material can pass through suspended growth systems, e.g. the
activated sludge process. Faster through-put is possible using fixed film
systems, e.g. rotating biological contactors and trickling filters.
In aquatic environments, the major pool of inorganic nitrogen is nitrate,
formed through nitrification of ammonia released by mineralization.
Concentrations of ammonia available to freely suspended cells within the
water column are low, but cells associated with decomposing organic matter,
either suspended or in sediments, will receive higher concentrations. Nitrate
acts as a substrate for denitrification which, together with nitrification, leads
to production of nitric and nitrous oxides. The production of these gases is
currently causing great concern with regard to their effects on atmospheric
chemistry, in particular on the ozone layer and on acid rain. Recently,
attention has also been directed to the r61e of nitrification in corrosion of
cement and natural stones. Kaltwasser (1976) and Wasserbauer et al. (1988)
128 I. 1. PROSSER
A. AMMONIA OXIDIZERS
Ammonia oxidizers are placed in five genera on the basis of cell shape, which is
reflected in their names: Nitrosomonas, Nitrosococcus, Nitrosospira, Nitro-
solobus and Nitrosovibrio. The most extensively studied ammonia oxidizer is
Nitrosomonas europaea, which is the only species recognized within this group.
Recent analysis of per cent guanine plus cytosine (%(G+ C)) values (Koops
and Harms, 1985) and DNA:DNA hybridization studies (Bock et al., 1986)
suggest the existence of seven new species, some of which are correlated with
environments from which isolates were obtained.
Most physiological studies have been carried out using N. europaea, which
is the most frequently isolated strain. This appears to result from its preference
for growth conditions associated with typical batch isolation procedures and
there is increasing evidence of dominance by other genera in particular
environments. Nitrosolobus species are the most common ammonia oxidizers
in soil (Macdonald, 1986), Nitrosospira species dominate in acid soils (see
Section VII1.A) and Nitrosococcus species are important in marine
environments. In addition, significant qualitative and quantitative physiolog-
ical differences exist between strains and genera. While the knowledge of the
properties of N . europaea argue for its continued use in fundamental
AUTOTROPHIC NITRIFICATION IN BACTERIA 129
investigations into the biochemistry of ammonia oxidation, full realization of
the metabolic potential and diversity of ammonia oxidizers requires more
detailed study of other genera.
B. NITRITE OXIDIZERS
There are four genera of nitrite oxidizers, Nitrobacter, Nitrococcus, Nitrospira
and Nitrospina, determined, as with ammonia oxidizers, by cell shape and
ultrastructure. Only the genus Nitrobacter has been subjected to detailed
taxonomic and physiological studies. It contains three species, N. winograd-
skyi, N. hamburgensis and a third species distinguished on the basis of
%(G + C ) values and DNA hybridization studies (Bock et al., 1986).Analysis
of cytochromes from the genera Nitrosomonas and Nitrobacter suggests they
are distantly related (Wood, 1986)and N . agilis appears most closely related to
Rhodopseudomonas viridis. Both organisms possess complex intracytoplasmic
membrane systems suggesting a common evolutionary background.
One reason for concentration of studies on the genus Nitrobacter is the
inability to isolate members of other genera from soil. The genera Nitrococcus,
Nitrospira and Nitrospina are generally restricted to marine environments and
grow optimally at high salt concentrations. One exception is a Nitrospira
strain isolated from soil (Bock et al., 1986).
The application of modern taxonomic techniques to nitrifying bacteria is
hampered, as in physiological studies, by difficulties in obtaining sufficient
biomass for analysis. Despite this, %(G + C ) values, DNA hybridization and
RNA sequence analyses are yielding important information. Nitro-
bacteraceae is now considered to contain at least three groups: Nitrobacter,
ammonia oxidizers and Nitrococcus (Woese et al., 1984a,b, 1985). The
extension of such studies to a wider range of nitrifier strains will permit a more
complete understanding of the interrelationships between nitrifiers and of
their evolutionary origin. Molecular biological studies should also increase
our knowledge of the extent and significance of species diversity within
natural populations of nitrifying bacteria through the application of modern,
molecular based, detection techniques.
A. AMMONIA OXIDATION
such ecosystems, and suggests that Nitrosococcus strains may fulfil a dual r81e
in marine environments, oxidizing whichever substrate is available. Apart
from this possibility, oxidation by ammonia oxidizers of organic compounds
appears to be fortuitous and has no known ecological r8le.
Hydroxylamine is oxidized to nitrite, via uncharacterized intermediates, by
the soluble enzyme hydroxylamine oxidoreductase, which has a complex
132 J. 1. PROSSER
1
,teversed
,’electron f l o w
,,
J monooxygenase
NH20H, H ,)I
FIG. 2. Proposed scheme for electron transport in the genus Nitrosomonus. From
Wood (1986) with permission.
B. NITRITE OXIDATION
C. CARBON METABOLISM
peri plasm
.. . cytoplasmic membrane cyt opl as m
....
a NAD+
..
,
.:-
0
.
4
hversed
0
0
0
, electron f l o w
. yn H+
cytochrome c-556
NY HP
\
?e-
\nitrite
oxidoreductase
2 H+s, di \
\\\\
’cyt oc hrome
oxidase
to
\
\ 4‘ H+
FIG. 3. Proposed scheme for energy conservation in the genus Nitrobaclrr. From
Wood (1986) with permission.
It has been demonstrated (Belser and Schmidt, 1980;Keen and Prosser, 1987a)
that product concentration increases exponentially during batch growth of
nitrifying bacteria. The slope of a semi-logarithmic plot of product
concentration versus time is equivalent to the specific growth rate and
provides similar values to those calculated as specific increases in cell
concentration. Use of this technique is only valid during balanced growth
when cell size and cell activity are constant. Hofman and Lees (1952) and
Koops (1969) have suggested that increases in nitrite concentration will
decrease the efficiency with which ammonia oxidation is coupled to biomass
formation as batch cultures age due to product inhibition.
Glover (1985) showed decreases in energetic efficiency in ageing cultures to
be due to reduced potential for carbon dioxide fixation (see following section).
The implications for the use of product formation as a measure of specific
growth rate are, however, unlikely to be serious as Glover's data indicate that
this imbalance occurs within the deceleration phase when specific growth rate
is decreasing.
The pmax values for both ammonia and nitrite oxidizers are low for pure-
and mixed-culture systems under ideal conditions in comparison to those of
heterotrophs. The highest reported value for pmax is 0.087 h- ',equivalent to a
138 J. 1. PROSSER
Batch Continuous
culture culture Reference
Ammonia oxidizers
Nilrosomoflus Spp.
Sewage isolate
Sewage isolate
0.016-0.058
0.012-0.043
} Loveless and Painter (1968)
N. europueu 0.088 0.063 Skinner & Walker (1961)
N. ruro~pu~u 0.02-0.03 Drozd ( I 980)
N. i~uro~prrcw
N. cw~~poprrc~u
ATCC
FH 1
0.052-0.066
0.052-0.054
} Belser and Schmidt (1980)
N . iwrop(prrecr 0.036 0.064 Helder and de Vries ( I 983)
N. cwrcpwu 0.017 0.039 Keen and Prosser (l987a)
N. ntrrriprriu 0.018 Glover (1985)
Ni1rosococcic.s ocwnus 0.0I4 Glover (1985)
~ ; ~ Y I ~ . Y 0.032
N ~ I ~ ( J , w JOl'l'LIIIILV
Nilrosospiru AV2
N i l , o s ~ ~ l o h uAV
s 3
0.033-0.035
0.043-0.044
} Belser and Schmidt (1980)
Nitrite oxidizers
Nilrohucli~rspp.
N. sp. 0.058 Could and Lees (1960)
N . N.W.
N. L.
0.039
0.025
0'033
0.0 I8
} Gay and Corman (1984)
N. sp. 0.043 0.035 Keen and Prosser ( 1987a)
Ni1roi~occic.sntohi/i.s 0.033 Glover (1985)
B. GROWTH YIELD
Ammonia oxidizers
Biomass and cell yield on ammonia:
Nitrosomonas sp. 0.42-1.40 g biomass mol- Loveless and Painter (1968)
Nitrosomonas europaea 0.6-0.8 g biomass mol- ' Drozd (1980)
I
Nitrosomonas europaeu 1.261.72g biomass mol-' Keen and Prosser (1987a)
Nirrosomonas ATCC 4.61-6.44 x 10l2cells mol- I
Nilr(J.SUm(JnU.7 FH I 1.38-2.44 x 10'2cellsmol-' Belser and Schmidt (1980)
Nitrosospira sp. 8.0410.6 x 1012cellsmol-'
Nitrosolobus sp. 1.85-2.24 x 1012cellsmol-'
True growth yield 5.88 g biomass mol- I
Maintenance coefficient 0.88 mol g biomass-' h-l
potential for carbon dioxide fixation and ammonia oxidation was consequent-
ly less efficient in terms of biomass production.
The carbon yield from nitrification (the ratio of carbon fixed to nitrogen
oxidized) varied with substrate concentration and specific growth rate (Table
2) and was greater for ammonia oxidizers than for Nitrococcus species. This is
due to the greater energy gain from ammonia oxidation. Belser (1984)
obtained similar relative values for the ammonia oxidizers N . europaeu and
Nitrosospiru species and a Nitrohacter species (Table 2). The ratio of carbon
fixed to substrate oxidized varied little with specific growth rate and with pH
value in continuous culture, indicating that cellular metabolism is regulated to
maintain an optimal ratio. Short-term changes caused by additions of
substrate to cell suspensions altered the ratio, as did addition of metabolic
inhibitors, particularly for Nitrohucter strains.
C. CELL ACTIVITY
20
II Belscr (1979)
23
0.9-5.1 Remacle and DeLeval t 1978)
23 Belser and Schmidt ( 1 980)
0.9-4.9 Glover (1985)
1 .O-7.0 Keen and Prosscr (19874
13.7-31.3 Glover (1985)
Nirrosospirtr hricwi.r
Nirrosolohu.~niultiforniis
4
23 } Belser ( 1979)
D. SATURATION CONSTANTS
B. PHOTO-INHIBITION
recover from inhibition during dark periods. Hooper and Terry (1974)
reported recovery of N . europaea from 90% photo-activation within a
minimum period of 10h and Alleman et ul. (1987) found faster recovery
(2.5-3 h) in a mixed culture system. Yoshioka and Saijo (1985) subjected
ammonia and nitrite oxidizers to 12 h light/dark cycles and found reduced
recovery from photo-inhibition in the absence of ammonia and differences in
sensitivity between ammonia and nitrite oxidizers, with the latter more
sensitive during short-term experiments. They also found that following
illumination for 7 days, recovery from photo-inhibition in the absence of
ammonia did not occur until after 120 days. The extent of photo-inhibition
and the length of the recovery period depend on the intensity of the
illumination, the attenuation properties of the water and circulation of water
within the hypolimnion. The combined effects of these factors are discussed by
Hall (1986).
Low concentrations of oxygen reduce rates of nitrification and the dual effects
of substrate and oxygen limitation have been modelled using double-
substrate-limiting kinetics (Sharma and Ahlert, 1977). Saturation constants
for oxygen for pure cultures of ammonia and nitrite oxidizers lie in the range
0.25-2.5 mg dissolved oxygen 1 - (Painter, 1986) (Table 4), with similar values
reported for mixed-culture-activated sludge systems. The Ksvalues are higher
than those for heterotrophs, and nitrifiers are therefore likely to be poor
competitors for oxygen at low oxygen concentrations. This is significant in
two situations. Firstly, heterotrophic nitrifiers have a lower K , value for
oxygen, providing them with a competitive advantage in low-oxygen
environments. Secondly, competition for oxygen may be important where
nitrifiers are a component of mixed biofilms. In addition, Megraw and
Knowles (1987) found that the co-existence of nitrifiers and methanotrophs in
soil was only possible at high levels of oxygen and ammonia. At reduced
oxygen levels, nitrifiers were outcompeted due to a combination of higher K,,,
value for oxygen, lower maximum specificgrowth rate and lower growth yield.
Under ammonium limitation, the high assimilation requirement of the
methanotrophs again led to their dominance.
The effect of oxygen on the marine nitrifier Nifrosococcus oceunus varies
with ammonia concentration and is not represented by simple double-
substrate-limitation kinetics (Ward, 1987), with inhibition of ammonia
oxidation by oxygen at high ammonia concentrations (greater than 2 0 ~and ~ )
activation at low concentrations (Fig. 4). Ammonia oxidation in marine
environments, where substrate concentrations will be low, may therefore be
enhanced by reduced oxygen levels.
AUTOTROPHIC NITRIFICATION IN BACTERIA 151
12 I"
I I I I
0 .02 .04 .06 .00
I/ IS1 (wM NHf)-'
FIG. 4. a, Effect of reduced oxygen concentration on ammonia oxidation by
Nitrosococcus oceanus. b, Lineweaver-Burk plot of data in part a. Key: 0 , control
(oxygen concentration =4.88 ml I-'); 0,reduced oxygen concentration (1.23ml I-').
From Ward (1987) with permission.
of oxygen by diffusion. Tanaka and Dunn (1982) modelled this situation using
multiple substrate kinetics and predicted accumulation of Nitrobacter species
below Nitrosomonas species in biofilms carrying out nitrification. Limited
experimental evidence was presented, based on respirometric measurements
in the presence of ammonium or nitrite, for greater nitrite-oxidizing activity
and lower ammonia oxidizing with increasing biofilm depth in a mixed-culture
fluidized-sand-bed reactor.
Helder and de Vries (1983) found a similar effect in an estuarine
environment. Strains of Nitrosomonas and Nitrohacler isolated from an
estuarine sediment were grown together in continuous culture at a range of
oxygen concentrations. At concentrations greater than 95 mmol 0, 1 - ',
ammonium and nitrite concentrations were negligible. As oxygen con-
centration was reduced below this level, firstly nitrite and then ammonia
appeared in steady state culture fluids. This implies a higher K , value for
oxygen for nitrite oxidizers and explains the occurrence of a nitrite maximum
in the surface waters of the estuary from which these organisms were isolated.
It may also explain the occurrence of primary nitrite maxima in marine surface
waters discussed above.
heterotrophic growth, the enzyme is at high levels in the presence of nitrate but
is repressed when nitrate is absent. It has an apparent K,,, value of 0.9 mM for
nitrate. Bock et al. (1986) reported anaerobic growth of N . winogradskyi with
glycerol as electron donor and nitrate as electron acceptor. Growth, however,
was incomplete, with only 10% glycerol utilized, and was unbalanced in that
80-90% of cell mass consisted of poly-P-hydroxybutyrate (PHB). Growth
limitation was thought to be due to nitrite accumulation and inhibition, but
the authors suggested prolonged anaerobic growth would be possible if nitrite
could be removed.
dissolved
oxygen pyruvate protein
tension Iglll [mgAI
30
20
10
NO; 10 20 30 LO d
NO; NH;
[mM1 ImMl
FIG. 5. Growth of Nitrohacrer species in a gas-tight culture chamber. Liquid medium
contained nitrite, nitrate and pyruvate, and a biofilm was formed on silicone tubing
within the liquid medium. Key: 0, cell protein in the biofilm; 0.
cell protein in the
liquid medium; A,pyruvate; 0 ,nitrite; +, nitrate; A,ammonia; --, oxygen. From
Freitag e/ ul. (1987) with pcrmission.
AUTOTROPH IC NlTRl FICATION IN BACTERIA 155
This has now been achieved in a biofilm system which allows both
production of nitrite, from nitrate, and its removal by nitrite oxidation
(Freitag et al., 1987; Bock et al., 1988). The biofilm was formed on the outside
of silicone tubing placed within gas-tight bottles containing mineral salts
medium plus nitrite and pyruvate. Air pumped through the tubing provided
oxygen by diffusion and a Nitrobacter-species biofilm developed initially due
to mixotrophic growth on nitrite and pyruvate (Fig. 5). This reduced the
oxygen concentration in the liquid medium, giving rise to an oxygen gradient
across the biofilm and subsequent development of a heterogeneous
population. Cells adjacent to the silicone tubing continued to be supplied with
oxygen and oxidized nitrite, and were seen, in electron-micrograph ultrathin
sections, to contain many carboxysomes. Cells adjacent to the anaerobic
liquid medium were morphologically distinct, containing many large PHB
granules, and were similar to cells suspended in the liquid medium. The growth
of these cells was correlated with production of nitrate and ammonia and
reduction in nitrite. In addition, up to 40% of nitrogen was lost as nitrous
oxide. This is strong evidence, therefore, for growth via reduction of nitrate,
produced by nitrite oxidation, with further reduction to ammonia. It also, of
course, provides an alternative explanation for the accumulation of nitrite
oxidizers beneath ammonia oxidizers in trickling filter biofilms discussed
above.
3. Ecological Implications
The metabolic diversity of nitrifiers under conditions of low oxygen
concentration can have great significance for their r81e within the nitrogen
cycle and their interactions with other groups involved in this cycle. We now
see that in the presence of organic carbon, Nitrobacter species can carry out
nitrification and dissimilatory nitrate reduction, providing ammonia for
ammonia oxidizers under the correct conditions, thereby reversing the whole
process of nitrification and converting commensalism into a form of
mutualism. The production of nitrous oxides is of particular ecological
significance in terms of acid rain and their effect on the ozone layer.
Unfortunately, it is often difficult to determine the organisms responsible, as
denitrification and nitrification may occur in close proximity and denitrifiers
require nitrification as a source of nitrate. There is also evidence for nitrous
oxide production by other microbial groups (Knowles, 1986) and by non-
biological means. Metabolic inhibitors, in particular acetylene, have been used
to distinguish sources of N,O production but the conditions for use are critical
and vary between soils (Davidson et al., 1986; Klemedtsson et al., 1988).
Despite these difficulties, nitrification is believed to be a significant source of
nitrogen oxides in fertilized agricultural soils (Bremner and Blackmer, 1979;
156 J. 1 PROSSER
+
kl ,
11. Ilr(
EH S
' k2
Sd EH+S
FIG. 7. Proposed mechanisms for the effect of pH value on the kinetics of ammonia
oxidation. Redrawn from Quinlan (1984).
AUTOTROPHIC NITRIFICATION IN BACTERIA 159
oxidation, (b) substrate ionization occurred, and (c) ammonia oxidation was
controlled by ampholytic ionization of the rate-limiting enzyme substrate
(EHS) complex, but not of the free enzyme (EH) (See Fig. 7).
The values k , and k , represent forward and reverse rate constants for the
formation of enzyme substrate complex and k , is the rate constant for
irreversible product formation. The constant K3 represents reversible and pH-
dependent ionization of NH, to NH:, and is consequently related to pK,
while K, and K, represent ionization of the ES complex. A mathematical
model based on this hypothesized mechanism was used to describe the effects
of pH value on enzyme velocity and on the saturation constant. Predictions
provided a good fit to experimental data of Suzuki et al. ( 1 974) and Laudelout
et al. (1976) on the effectsof pH value on whole cells and cell-free extracts and
allowed calculations of values for pK,, pK, and pK,. Values of K, derived
from these experimental data compared well with independent estimates of
K,, providing support for the proposed scheme. Further analysis of the model
allowed prediction of the effect of ammoniaconcentration on the optimum pH
value for growth (pH,) which is described by the equation:
1. Ammonia Oxidizers
On the basis of energetic considerations discussed above, and on the effects of
pH value on ammonia availability, the existence of acidophilic ammonia
oxidizers would appear unlikely. However, ammonia oxidizers are frequently
isolated from acid soils in which nitrification takes place. Strains of Nitro-
sospira, Nitrosomonas and Nitrohacter were isolated by Bhuiya and Walker
(1977) from acid tea soils (pH 5.0-6.2) and Walker and Wickramasinghe
(1979) found a Nitrosospira strain to be the only isolate from acid tea
soils in Bangladesh (pH4.0-4.5). Sri Lankan soils of similar pH values also
contained strains of Nitrosolobus and Nitrosouibrio. Martikainen and
Nurmiaho-Lassila (1985) and Hankinson and Schmidt (1984) also found
Nitrosospira to be the dominant genus in coniferous forest soils. Other strains
including Nitrosouibrio have been isolated by Vitousek et al. (1982) from an
acid forest soil. In our laboratory we have isolated a similar broad range of
ammonia-oxidizing organisms from soils of pH value down to 2.5 and from
one soil maintained at pH 4.0-4.5 for 2-5 years (Allison, 1989).
In addition, nitrification in some acid soils is inhibited by inhibitors of
autotrophic nitrification. For example, Wickramasinghe et ul. (1985) found
inhibition of nitrification in acid tea soils (pH 4.0-4.3) by nitrapyrin and
dicyandiamide (DCD)and Killham (1986) reported inhibition by acetylene of
nitrification in arable soils of pH 4.5.
All of the strains isolated from acid soils are neutrophilic or alkalophilic with
pH ranges and optima for growth typical of ammonia oxidizers from other
environments. Acidophilic strains of ammonia oxidizers have, therefore, not
been isolated in pure culture and none have been reported in enriched cultures.
Many of these studies may be criticized for use of isolation media of neutral pH
value, but we have been unable to isolate ammonia oxidizers on media of low
pH value even after incubation for several months. It is, however, possible that
specific, as yet undiscovered conditions are required for successful isolation.
The inability to isolate acidophilic ammonia oxidizers, coupled with plausible
explanations for their lack of existence, indicate that they are not responsible
for nitrification in acid soils.
2. Nitrite Oxidizers
The same would have been said with regard to nitrite oxidizers until isolation
by Hankinson and Schmidt (1984) of acidophilic and acid-tolerant strains of
Nitrobarter dominant in acid forest soils of pH 4.3-5. Isolation was achieved
by carrying out most-probable-number counts in liquid media of pH 7 and 5,
enabling simultaneous isolation and enumeration and subsequent assessment
AUTOTROPHIC NITRIFICATION IN BACTERIA 161
of the importance of each isolated strain. In addition, nitrite concentration
was maintained below 0.1 PM to prevent nitrite toxicity at low pH values. The
acid-tolerant strain grew at pH values down to 5.5 with an optimum of 7.2,
while the acidophilic strain grew between pH values of 4.6 and 7, but not at pH
8, with optimal growth at pH 5.5. At low pH values the acidophile exhibited
signs of stress, including cell lengthening and branching, but nitrite oxidase
activity was demonstrated at pH values down to 3.5. In terms of nitrite
oxidation, therefore, acidophilic autotrophic strains may be responsible for
the second stage of nitrification in acid soils.
The effect of surface attachment on the growth and activity of nitrifiers has
been discussed in Section 1V.C. Lees and Quastel (1946)provided evidence for
the association of nitrifiers with the surface of particles in soil, but McLaren
and Skujins (1963) were the first to consider the significance of surface
attachment for pH optima for nitrification. They compared the rate of nitrite
oxidation by a pure culture of Nitrobacter sp. in liquid culture with that in
either soil or negatively charged ion-exchange resins perfused with nitrite.
Relative rates of nitrification by attached populations were found to be less
than those in liquid culture over the pH range 5.5-7 and the pH value for half
the maximum rate of nitrite oxidation was 0.5 pH units higher in soil. This
difference was explained by inhibition caused by localized increases in pH
value due to adsorption of H + ions or reduced substrate availability due to
repulsion of NO; ions by the negatively charged particles. The situation for
ammonia oxidation is more complex as both substrate (NHf) and Hf ions
will be attracted to soil particles (see below).
Keen and Prosser (1987b) studied the combined effects of three
physiological factors, relevant to soil nitrification, on nitrite oxidation by a
Nitrobacter species: (a) low substrate concentration, (b) surface growth, and (c)
whether cells were actively growing or in stationary phase. In liquid batch
culture the optimum pH for growth was 7.5 but cells did not grow below pH 6
in standard liquid culture media containing 50pg NO; - N ml-'. At lower
initial nitrite concentrations (5-40pg NO, ml- '), however, growth occurred
down to pH 5.5, but not below this value. This can be explained by reduced
toxicity through nitrous acid and is relevant to the methodology used by
Hankinson and Schmidt (1985) for isolation of the acidophilic Nitrobacter
strain. A similar effect was found in nitrite-limited chemostat cultures with
growth down to pH 5.5 at a dilution rate of 0.016 h-' (33% of the maximum
specific growth rate in batch culture) but not at pH 5.
Unlike Mclaren and Skujins (1963), Keen and Prosser found no differences
between the pH profiles for growth of suspended cells and colonized glass
162 1.1 PROSSER
Final nitrite
Specific growth Duration of concentration Final pH
rate (h-’) lag phase (h) (pgNO; - N ml-’) value
Complete and incomplete media contained 50 and Opg NH: - N ml-’, respectively. The pH
values of the media were assessed by change in colour of the indicator phenol red at pH 7.
164 J. I. PROSSER
oxidation, these H ions were effectively immobilized and the only noticeable
+
D. HETEROTROPHIC NITRIFICATION
t t t
R N I 3 . d R N H O H A RNO 4 RNO,
FIG. 8. Proposed inorganic and organic pathways for heterotrophic nitrification.
A. MECHANISM OF INHIBITION
B. STRAIN VARIABILITY
The extent and type of inhibition varies markedly between different strains
and different genera of ammonia-oxidizing bacteria. This was first noted by
Belser and Schmidt (1981) who found differences in sensitivity to inhibition by
172 J. I. PROSSER
2
w
25 50 7s 100 125
TIME <h)
FIG. 9. Production of nitrite by Nitrosomonas europaea in liquid batch culture. Key:
0 ,control; 0 ,addition of O S p g nitrapyrin mi-' before incubation; 0,addition of
O S p g nitrapyrin ml- during exponential growth. From Powell and Prosser (1986a)
with permission.
AUTOTROPHIC NITRIFICATION IN BACTERIA 173
TABLE 6. Growth characteristics of three strains of Nitrosomonas europaea in the presence and
absence of OSpg nitrapyrin ml-' (from Powell and Prosser, 1986a).
bacteriostatic effect of nitrapyrin on the parent strain and one derived strain,
but a bactericidal effect on the second derived strain.
The basis for marked qualitative and quantitative differences in sensitivity
between such closely related strains is unclear and is an obvious and important
area for study. It has important implications for the commercial use of such
inhibitors and for discovery of new inhibitory compounds. It may also help to
explain difficulties in distinguishing between bacteriostatic and bactericidal
effects of nitrapyrin added to soil (Rodgers and Ashworth, 1982)where strains
of different sensitivity may be selected after inhibitor treatment.
More detailed studies of inhibition of both N. europaea and a Nitrobacter
strain by potassium ethyl xanthate (Underhill and Prosser, 1987b) and
inhibition of N . europaea by nitrapyrin (Powell, 1985) in continuous culture
produced the surprising result that both inhibitors stimulate ammonia
oxidation at low concentrations. Figure 10 shows stimulation of ammonia
oxidation by 0.2 pg potassium ethyl xanthate ml- ',a concentration which in
batch culture had no effect on stationary phase or exponentially growing cells.
A reduction in steady state ammonia concentration was associated with an
increase in cell concentration and yield coefficient but cell activity remained
constant, i.e. cells appeared to grow more efficiently. Cell activity was reduced
at higher, inhibitory concentrations.
Powell (1985)observed stimulation of ammonia oxidation by N. europaea at
concentrations of nitrapyrin (0.5-1.5 p g ml- ') which were inhibitory in batch
culture. This stimulation was associated with increases in cell activity by a
factor of two at a concentration of 1.5pg ml-'. These effects occurred at
substrate concentrations approaching those of the K, value and are, therefore,
particularly significant for inhibition of nitrification in soil, but again the
biochemical mechanism of stimulation and inhibition requires further study.
174 J. I . PROSSER
IS
X. Concluding Remarks
In this article I have attempted to highlight the ways in which our traditional
view of nitrification must be modified in the light of recent advances in our
knowledge of the physiology of autotrophic ammonia- and nitrite-oxidizing
bacteria. These advances have arisen through basic physiological and
biochemical studies and also through the need to explain phenomena
associated with nitrification in natural environments.
We can no longer consider N . europaea to be the dominant or even a typical
ammonia oxidizer. Other species and strains are important in a range of
environments, and physiological differences leading to dominance of these
strains requires investigation. In particular, marine strains appear to have
significantly different properties and the mechanisms by which they survive at
low substrate concentrations is a particularly interesting area for study.
Many aspects of basic biochemistry and physiology are poorly understood.
Little is known of the mechanisms of transport of substrate into the cell,
despite their potential importance in determining saturation constants for
growth and activity. Only limited data are available on maintenance energy
requirements which, at environmental substrate concentrations, will be
significant. More work is also required to confirm the proposed mechanisms
for regulation and control of substrate oxidation, energy generation and
carbon dioxide fixation. Such studies are of fundamental value in our
understanding of the autotrophic mode of existence. Practical applications
include a greater understanding of the mechanisms of action of inhibitors,
particularly those of ammonia oxidation.
Nitrifiers are trapped by the mode of existence which they have chosen.
Their substrates provide the bare minimum of energy required for growth.
They must then use much of this energy to form reducing equivalents required
for carbon dioxide fixation. This requirement would be alleviated by
assimilation of organic carbon. Ammonia oxidizers, however, appear to gain
176 J I PROSSER
little benefit from this, although nitrite oxidizers are more versatile and are
capable of mixotrophic and heterotrophic growth. Both groups are inhibited
by high concentrations of their substrates and have little energy to spare for
high-affinity substrate uptake systems which would enable growth at low
substrate concentrations. The range of concentrations over which they can
exist is therefore limited.
Despite these disadvantages, nitrifying bacteria occupy niches in many
ecosystems and must, therefore, compete successfully with faster and more
efficiently growing organisms for oxygen, ammonia and carbon dioxide. One
reason for this may be their previously unrecognized metabolic versatility.
Nitrifiers are capable of reversing the nitrification process, carrying out
denitrification and producing nitrite, ammonia, nitrous and nitric oxides and
gaseous nitrogen. Ammonia oxidizers can metabolize urea and can assimilate
carbon from methane while nitrite oxidizers can grow anaerobically in the
presence of organic compounds and nitrate. In addition, they grow and have
significant activity in environments which data from laboratory studies
indicate are totally unsuitable. The most obvious example is their growth in
environments of low pH value for which several explanations exist. Some
involve interactions with other organisms, particularly heterotrophs releasing
ammonia through mineralization of organic matter. Others involve
modification of their environment to gain protection. Production of
extracellular polymeric substances by attached organisms appears to provide
some protection from low pH values, presumably by altering in some way the
pH value which the cell experiences. This material will also affect diffusion of
oxygen within a biofilm leading, for example, to anaerobic growth of nitrite
oxidizers. Growth on clay minerals also appears to provide a local buffering
effect during ammonia oxidation. The production of EPS material by these
organisms is remarkable and its study is of interest and importance to both
physiologists and ecologists.
Amid these discoveries of new metabolic functions within nitrifying
bacteria, we should not lose sight of the fact that they are primarily aerobic
organisms, oxidizing ammonia or nitrite and fixing carbon dioxide at
neutral/alkaline pH values. Physiological studies may indicate their metabolic
potential but the extent to which this potential is expressed in natural
environments is much more difficult to assess. Interactions with heterotrophs
have been described which significantly affect nitrification, and the
complexities introduced by heterotrophic nitrifiers make study of processes
within the nitrogen cycle in natural environments both difficult and
challenging.
In addition, other factors of environmental importance, in particular
temperature and water stress, have been little studied at the physiological level.
The techniques of modern molecular biology have barely been applied to
AUTOTROPHIC NITRIFICATION IN BACTERIA 177
nitrifying bacteria. I t is hoped that their application, coupled with sound
physiological studies, will build on the recent work described in this article to
provide a fuller understanding of the mechanisms regulating growth and
activity in this fascinating and unique group of organisms. Similar application
of modern techniques of microbial ecology will enable a fuller assessment of
their r81e within the nitrogen cycle and the extent to which their metabolic
versatility is expressed in nature.
XI. Acknowledgements
I would like to acknowledge Dr Booth and Dr Killham for helpful discussions
and authors who provided copies of papers in press.
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