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NJAS: Wageningen Journal of Life Sciences

ISSN: 1573-5214 (Print) 2212-1307 (Online) Journal homepage: https://www.tandfonline.com/loi/tjls20

Is there hope for sustainable management of


golden apple snails, a major invasive pest in
irrigated rice?

Janina Schneiker, Wolfgang W. Weisser, Josef Settele, Van Sinh Nguyen, Jesus
Victor Bustamante, Leonardo Marquez, Sylvia Villareal, Gertrudo Arida, Ho
Van Chien, Kong Luen Heong & Manfred Türke

To cite this article: Janina Schneiker, Wolfgang W. Weisser, Josef Settele, Van Sinh Nguyen,
Jesus Victor Bustamante, Leonardo Marquez, Sylvia Villareal, Gertrudo Arida, Ho Van Chien, Kong
Luen Heong & Manfred Türke (2016) Is there hope for sustainable management of golden apple
snails, a major invasive pest in irrigated rice?, NJAS: Wageningen Journal of Life Sciences, 79:1,
11-21, DOI: 10.1016/j.njas.2016.07.001

To link to this article: https://doi.org/10.1016/j.njas.2016.07.001

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NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

Contents lists available at ScienceDirect

NJAS - Wageningen Journal of Life Sciences


journal homepage: www.elsevier.com/locate/njas

Is there hope for sustainable management of golden apple snails, a


major invasive pest in irrigated rice?
Janina Schneiker a , Wolfgang W. Weisser a , Josef Settele b,c , Nguyen Van Sinh d ,
Jesus Victor Bustamante b,e , Leonardo Marquez f , Sylvia Villareal g , Gertrudo Arida f ,
Ho Van Chien h , Kong Luen Heong g , Manfred Türke a,c,i,∗
a
Terrestrial Ecology Research Group, Department of Ecology and Ecosystem Management, Center for Food and Life Sciences Weihenstephan, Technische
Universität München, Hans-Carl-von-Carlowitz-Platz 2, 85354 Freising, Germany
b
UFZ, Helmholtz Centre for Environmental Research, Theodor-Lieser-Strasse 4, 06120 Halle, Germany
c
German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Deutscher Platz 5e, 04103 Leipzig, Germany
d
Institute of Ecology and Biological Resources, Vietnam Academy of Science and Technology, 18 Hoang Quoc Viet, Cau Giay, Hanoi, Vietnam
e
LEGATO Office, 3601 Banaue/Ifugao, Philippines
f
Crop Protection Division, Philippine Rice Research Institute, Maligaya, Science City of Muñoz, 3119 Nueva Ecija, Philippines
g
International Rice Research Institute, DAPO 7777, 1066 Metro, Manila, Philippines
h
Southern Regional Plant Protection Center, Long Dinh, Vietnam
i
Institute of Biology, Leipzig University, Johannisallee 21, D-04103 Leipzig, Germany

a r t i c l e i n f o a b s t r a c t

Article history: The golden apple snail or GAS (Pomacea canaliculata) is an important invasive pest in irrigated rice that
Received 17 June 2016 feeds on young rice plants. In many countries in SE-Asia, governments have recently decreased their
Accepted 21 July 2016 support of training courses for snail management, because farmers are now considered to know how to
Available online 9 August 2016
effectively manage this pest. Although a great number of sustainable control methods is recommended
which do not involve the use of pesticides, it is uncertain whether these are taken up by farmers. Probably,
Keywords:
the easiest way to control GAS, is the application of synthetic ‘instant kill’ molluscicides, which can have
Pesticide
detrimental effects on the environment, non-target species, and health. The aim of this study was to
Molluscicide
Pomacea canaliculata
develop ideas for solutions on how to achieve a sustainable management of GAS without or at least a
Channelled apple snail decreased use of molluscicides. In a large-scale approach, we conducted interviews with rice farmers
Southeast Asia in seven regions across Vietnam and the Philippines, assessing the participation in training courses,
Pest management company knowledge on snail ecology, the methods of controlling and the utilization of the snail, and the farmers’
suggestions on how to improve pest snail control. Only 23% of the farmers had previously received
training in GAS management. We found that training neither had positive nor negative effects on the
number of sustainable methods applied, molluscicide avoidance, concern about using molluscicides,
or on the farmers’ knowledge about GAS. As much as 74% of the respondents applied molluscicides.
Contrary to recommendations, farmers applied only few sustainable control methods. All farmers had
clear knowledge gaps about GAS, especially in species identification, which can even further the ongoing
decline of native mollusks in rice landscapes. We conclude that the decision to phase out information
campaigns has been taken to rash, and that trainings in our study regions carried through previously
had limited success, and thus need revision. To decrease molluscicide use, and to promote sustainable
management on the large scale, we synthesized our results, and we suggest that information for farmers
might be provided through media often accessed, such as TV, radio or the internet (e.g. by entertainment
− education). We further discuss the potential of community cooperation to achieve sustainability. As

∗ Corresponding author at: German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Deutscher Platz 5e, 04103 Leipzig, Germany.
E-mail addresses: nina.schneiker@yahoo.de (J. Schneiker), wolfgang.weisser@tum.de (W.W. Weisser), josef.settele@ufz.de (J. Settele), nvsinh@gmail.com (V.S. Nguyen),
jappanjesus@yahoo.com (J.V. Bustamante), lvinasmarquez@yahoo.com.ph (L. Marquez), s.villareal@irri.org (S. Villareal), gs arida@yahoo.com (G. Arida), hvchien@vnn.vn
(H.V. Chien), klheong@yahoo.com (K.L. Heong), manfred.tuerke@gmx.net (M. Türke).

http://dx.doi.org/10.1016/j.njas.2016.07.001
1573-5214/© 2016 Royal Netherlands Society for Agricultural Sciences. Published by Elsevier B.V. All rights reserved.
12 J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

there are distinct limitations to these approaches, we have developed the concept of local GAS manage-
ment and utilization companies (GASMUC) which could take over sustainable control and utilization of
GAS, and native mollusk conservation for an entire community.
© 2016 Royal Netherlands Society for Agricultural Sciences. Published by Elsevier B.V. All rights reserved.

1. Introduction pest snail have been made that do not impair non-target organisms
and bring no long-term harm to the ecosystem: cultural (replant-
Agricultural intensification, such as the increase in pesticide ing, water management), mechanical (handpicking, screens, traps,
application, leads to a loss of biodiversity, which impairs impor- crushing eggs), biological (ducks and fish introduced to rice fields as
tant ecosystem functions and services, especially biocontrol and predators), botanical (plant derived molluscicides), and crop con-
pollination [1]. The increased input of chemical pesticides through trol (transplanting older seedlings, seedling broadcasting, reduced
agricultural intensification holds a number of environmental haz- seed densities, crop rotation) [9,50,30,23,62]. In most countries, the
ards, including the contamination of freshwater resources and government advises farmers to use a combination of these sustain-
of the soil, the acquisition of pest resistances, and threats to able methods, although often together with chemical control when
human welfare [39,45]. With the environmental consequences of necessary [30]. It is alarming that programs on pest snail control
agricultural intensification becoming more evident, implementing and farmer education run by the governments of many SE-Asian
integrated methods for pest management is one of the top priori- countries attenuate, as farmers nowadays are supposed to know
ties in striving towards a more sustainable agriculture [39,45,57]. how to manage the pest snails properly [30]. Although application
In rice production systems, there is a great demand for increas- of several sustainable methods in combination can be effective in
ing yields in the future, based on a more efficient use of natural controlling the snails [30], we assumed, however, that most farm-
resources, while at the same time sustaining the environment [20]. ers rely on regular molluscicide application rather than on time-
Rice pesticides, which include insecticides, fungicides, herbicides and work-intensive sustainable methods, which was also observed
and molluscicides, have a strong impact on the environment and in recently invaded rice fields in Ecuador [21]. In addition, a similar
on the farmers’ health, and can facilitate insect pest outbreaks behavior of farmers has been observed in rat control [52].
by depleting populations of biocontrol agents [44,48]. The imple- The two major active agents currently used in GAS control in SE
mentation of environment-friendly integrated pest management Asia are niclosamide and metaldehyde. Both substances are mod-
(IPM) practices on the large scale is facing several obstacles, such erate in their impact on the environment, compared to other –
as a failure in knowledge dissemination to farmers, or the influ- often banned – moluscicides [10]. However, niclosamide is toxic
ence of pesticide companies on stakeholders, and therefore new to a wide variety of freshwater organisms, including fish [42] and
approaches have to be considered for its successful establishment is detrimental to the growth of rice seedlings if used as a preseeding
[48]. An important component of novel IPM strategies is the inte- snail control treatment in direct-seeded rice [28]. Metaldehyde is
gration of humans, from farmers to policy-makers, and their impact recently under emerging concern as a pollutant of ground water,
on rice ecosystems, landscapes, and biodiversity [45,48,58]. Eco- lakes and rivers [31]. Both before mentioned molluscicides and all
logical Engineering, as a component of IPM, has a great potential others, of course, are toxic to a wide range of mollusks, to pests and
to facilitate biocontrol of insect pests in rice [58]. The implemen- important native decomposers, edible snails, and mussels. Further,
tation of novel techniques in pest management, however, is often it is not clear how the environment might change after the regu-
hindered by the farmers’ lack of knowledge of pests, combined with lar application of molluscicides in rice fields each cropping season
wrong beliefs or preconceptions, and a tendency to overestimate over several decades, especially as native snail populations pro-
the destructiveness of highly visible pests [11]. Thus, a successful viding essential ecosystem services, in the form of decomposition
adoption of sustainable management practices must include direct and nutrient cycling, or serving as food for generalist predators
communication with the farmers, in order to change their beliefs [47], are strongly reduced [22]. Thus, a reduction in the large-scale
and modify their practices [11]. application of molluscicides, as for all other pesticides, should be a
For invasive species, population control by naturally occur- prioritized aim to achieve a sustainable management of rice ecosys-
ring native predators is often limited [35]. Golden apple snails tems [45,48].
(GAS; Pomacea canaliculata and P. maculata) were intentionally In this study we conducted a survey on GAS in irrigated rice fields
introduced from South America to Southeast Asia as a cheap and with farmer respondents in a large-scale approach in Vietnam and
protein-rich food source, but in SE-Asia they have become a major the Philippines. Rather than focusing on regional differences, we
pest in irrigated rice over the past 30 years [22]. The snails devas- tried to find general aspects of the current status of GAS for large
tate plantings of rice seedlings, and farmers suffer high costs in geographical distances spanning different regions with varying cul-
the form of snail control and yield loss [30]. Nghiem et al. [41] tural and structural diversity and land-use intensity. We aimed at
estimated the annual costs associated with GAS of 806 – 2138 mil- integrating the insights we gained from the farmers’ knowledge and
lion USD for only three (Vietnam, Philippines, and Thailand) out suggestions, and recent literature, to develop ideas allowing for sus-
of 24 invaded countries [22]. Though a variety of native animal tainable management of the pest snails. To develop these ideas, we
species, occurring naturally in rice fields, prey on GAS [63], their first addressed the following hypotheses: (i) farmers consider GAS
abundance is often too low to have an effect on population den- still to be one of the most important pests in rice; (ii) farmers pre-
sities of the pest snail (which, however, could also be related to fer synthetic molluscicides to sustainable management methods;
paddy management and pesticides) [63,61]. If natural predators (iii) training courses on GAS management have a positive effect on
and competitors of GAS occur in higher densities than in conven- pest snail knowledge and sustainable management; (iv) farmers are
tionally managed rice fields, such as in natural rivers, they bear not aware of the impact of GAS and its management on non-target
the potential to keep GAS densities low [61]. Nevertheless, in rice species.
fields farmers have to take management actions to control GAS.
Numerous suggestions for sustainable management methods of the
J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21 13

2. Material and methods regular questionnaire took 60–120 min per personal interview, the
short version only 10–15 min. All interviews were conducted by the
2.1. Study regions same interviewer in local languages with the help of different trans-
lators (Vietnam: Vietnamese; Philippines: Tagalog, Ifugao, Ilokano,
The study is part of the LEGATO research project on sup- and English). Questionnaires were discussed prior to the survey
porting a long-term sustainable development of irrigated rice between interviewer and translator to avoid misunderstandings.
production (www.legato-project.net; [49]) and it was performed All translators had advanced knowledge in rice cultivation and on
in seven regions, four of which located in Vietnam, and three in GAS.
the Philippines (detailed information on the regions, landscapes,
and sites is also provided in [33]) The regions were chosen to make 2.3. Knowledge questions about GAS
countries comparable, featuring regions with different terrain (low
or mountainous), different land-use intensity, structural diversity, We asked 96 farmers twelve questions concerning GAS ecol-
and cultural identity. The lowland regions are Ha i Duo’ng Province ogy and management (Appendix C. Knowledge questions). Answers
(VN 1; 20◦ 55 N 106◦ 20 E) and Vı̃nh Phúc Province (VN 2; 21◦ 18 N were scored, based on literature as either correct or as false
` Giang Province (VN 4; 10◦ 25 N
105◦ 36 E) in North Vietnam, Tiên answers, including questions to which farmers did not know the
106 10 E) in South Vietnam and Laguna Province (PH 1; 14◦ 10 N
◦  answer. Answers were judged lenient, so that even imprecise
121◦ 20 E) and Nueva Ecija Province (PH 2; 15◦ 35 N 121◦ 00 E) in answers that were essentially not wrong were judged as correct.
Central Luzon, Philippines. The mountainous areas Lào Cai Province Answers that included correct aspects but also essentially false
(VN 3; 22◦ 20 N 140◦ 0 E) in the very north of Vietnam and Ifu- information were counted as wrong. Three farmers did not under-
gao Province in the Philippines (PH 3; 16◦ 50 N 121◦ 10 E) are both stand one of the questions, and those questions were not scored
famous for man-made rice terraces. The mountainous regions are for these farmers. Questions ranged from very easy ones (like the
characterized by a high cultural and structural diversity, but a lower appearance of GAS eggs) to more difficult questions (i.e. whether
land-use intensity, whereas in the lowland regions, a medium to the snail transmits any diseases). Questions were grouped in four
high land-use intensity, medium to low structural diversity and a levels of difficulty by sorting questions according to the proportion
low cultural diversity are common [33]. of correct answers of all farmers, from least correct to most cor-
rect answers. Difficulty was categorized as (1) easy (75% quartile to
maximum correctness of the ranked questions; range 96–99% cor-
2.2. Questionnaire and respondent selection
rect answers); (2) easy to medium (median to 75% quartile; range
85–94% correct); (3) medium to difficult (25% quartile to median;
Participants of the survey were rice farmers, either field own-
range 56–81% correct); and (3) difficult (minimum to 25% quar-
ers/tenants and/or workers. We interviewed the 65 owners/tenants
tile; range 1–20% correct). Thus, there were three questions in each
of rice fields that were selected as permanent study sites in the
category.
LEGATO project. Additionally, a total of 39 owners or workers
of fields from the same municipalities as the LEGATO-fields or
2.4. Snail identification
municipalities close by were chosen at random and asked to partic-
ipate. Interviews were conducted with the help of a questionnaire
Farmers were asked to identify all individuals of snails they
(Appendix A. Questionnaire); another five farmers in the Tien Giang
considered to be GAS (Pomacea canaliculata Lamarck, 1819) from
province in South Vietnam answered a short version (Appendix
eight colored pictures of shells of several locally occurring snail
B. Questionnaire − short version). Thus, a total of 109 rice farm-
species (Vietnam and Philippines). There were four pictures of P.
ers were involved in the study (Table 1) with 68% males and
canaliculata, two of native apple snails (Pila ampullacea L. 1758),
32% females. Interviews were conducted in three to six (4.9 ± 1.2
a native Vivipariid snail (Filopaludina sumatrensis Dunker, 1852),
mean ± SD) different municipalities within a 15 × 15 km area in
and an invasive pest snail of non-irrigated crops (Lissachatina
each region with 3.1 ± 2.0 interviews per municipality. The mean
fulica Bowdich, 1822). Pictures of P. canaliculata and P. ampullacea
age of the participants was 51.67 ± 14.02 years, the oldest being
showed individuals with natural variations in shell color and mark-
82 and the youngest 22 years old. Respondents had an average of
ings. Vivipariid snails and native apple snails are commonly eaten
33.03 ± 13.68 years of experience in rice farming (Table D.1). The
and also sold on local food markets in SE-Asia. The shells in the pic-
survey was conducted from May to July 2012. The questionnaire
tures were cleaned and photographed in a standardized way (G &
was divided into six topical sections (Appendix A. Questionnaire):
Ph Poppe, Conchology, Inc.). The snail pictures (6.4 × 6.4 cm) were
(i-ii) general questions about the socio-economic situation of the
arranged in random order on a single sheet and numbered from 1
interviewee, rice cultivation, and ownership of rice fields; (iii)
to 8 without showing species names.
knowledge about rice pests in general and GAS in particular; (iv)
application of control methods against GAS; (v) introduction of GAS
2.5. Statistical analysis
to the respective regions and training of the farmers; and (vi) sug-
gestions farmers might have for future pest snail management. The
For statistical analysis R 3.1.2 [46] and for figures SigmaPlot 12.0
(Systat Software, Inc.) were used. ANOVA was performed using the
Table 1 function ‘aov’, generalized linear models (GLM) using the function
Number of interviews distributed over the seven study regions according to inter- ‘glm’, and generalized linear mixed-effects models (GLMM) using
views of farmers of LEGATO study rice fields and randomly selected rice farmers. the function ‘glmer’ in the lme4 package [3]. Global statistics are
Region LEGATO Random Total derived from analysis-of-variance tables based on the calculation
of type-II likelihood-ratio tests (GLM) and type-II Wald chi-square
i Duo’ng
VN1: Ha 9 0 9
tests (GLMM) using the function ‘Anova’ in the car package [14].
VN2: Vı̃nh Phúc 10 0 10
VN3: Lào Cai 10 0 10 Model simplification was performed with the least significant
` Giang
VN4: Tiên 7 8 + 5 short 20 terms deleted first, starting with the highest-order interactions [8],
PH1: Laguna 10 10 20 and results are reported for best models with lower Akaike Infor-
PH2: Nueva Ecija 9 11 20 mation Criterion (AIC) values. Terms removed from models due
PH3: Ifugao 10 10 20
to model simplification are placed within square brackets in the
14 J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

models below. Detailed results of the best models are provided in 3.2. Farming experience and training
Appendix E. Statistical summary. The number of responses varied
according to different topics used for the analyses, as some farm- Farmers interviewed in our survey (N = 94, excluding Lào Cai
ers were (for different reasons) not asked some questions, were region) had on average 34 ± 14 (mean ± SD) years of experience
asked a shorter version of the questionnaire only (Appendix B), or in rice production (Table D.1). There were no significant differ-
misunderstood questions. ences in experience among regions (Anova, F5 ,87 = 0.488, p = 0.785).
Only 23% of the respondents (N = 22) said that they had previ-
ously received a training by governmental or research institutions
2.5.1. Experience and training on how to manage GAS (Fig. D.1), which stands in strong con-
Differences in rice farming experience of farmers (in years) was trast to government statements, but training efforts are attenuating
compared among regions using ANOVA. Frequency of training in nowadays [30]. Another 12% received training by pesticide compa-
GAS management by governmental/research institutions (yes or nies − mostly on how to use molluscicides. In our analyses, those
no) was analyzed using GLM with a binomial error including the farmers were treated as untrained as to the effects of training on
fixed effects experience, region, and [experience:region]. knowledge or management. Farmers with a longer experience in
rice farming more frequently attended trainings (GLM, chi2 = 4.61,
2.5.2. Molluscicide use and sustainable methods df = 1, p = 0.0318) and there was a significant difference in the num-
Frequency of molluscicide use (yes or no) was analyzed accord- ber of farmers who received training among regions (chi2 = 11.45,
ing to experience, training, region, and [the three-way and all two-way df = 5, p = 0.0431) with more farmers from Nueva Ecija and Ifugao
interactions] using GLM with a binomial error. The number of sus- (Philippines) receiving a training than in the other regions (Fig. D.1).
tainable methods applied by farmers to control GAS was analyzed
using GLMM with a poisson error including the fixed effects experi- 3.3. Pest perception and utilization
ence, training, molluscicide use, region, and [all two-way interactions]
and the random effect region. When farmers (N = 94 farmers; N = 130 nominations) were asked
about the factors that have the greatest negative impact on rice
production, farmers mentioned GAS (24%) most often, followed by
2.5.3. Concerns using pesticides insects (23%), abiotic reasons such as storms or flooding (20%), and
We compared the number of farmers with health and environ- rats (15%) (Table D.2). When farmers (N = 94 farmers, N = 104 nom-
mental concerns about using molluscicides/pesticides (yes or no) inations) were asked about the most damaging pest in their paddy,
using GLMM with a binomial error including the fixed effects expe- however, various kinds of insect pests were mentioned in the first
rience, training, molluscicide use, region, and experience:molluscicide place, which accounted for 40% of the answers, followed by GAS
use, experience:training, [training:molluscicide use], and [experi- (30%) and rats (21%) (Fig. D.2). Please note that farmers, at this time,
ence:training:molluscicide use] and the random effect region. The did not know that the interview was particularly dealing with GAS.
same analysis was performed for environmental concerns only. GAS was declared to be present in all of the rice fields and farmers
confirmed that it damages rice plants. 62% of the farmers agreed
that they suffered from significant yield loss because of GAS, while
2.5.4. Knowledge questions
35% disagreed with that statement and 3% answered that they did
Farmers knowledge about GAS as the score of each answer
not know. 99% of the farmers said that yield loss would be a lot
to twelve knowledge questions as either correct or false was
more severe if they did not apply any management methods and
analyzed using GLMM with a binomial error including the fixed
only 1% of the respondents thought otherwise. Many farmers had
effects experience, training, difficulty of questions (4 levels), region,
problems trying to estimate the yield loss they were suffering due
region:difficulty, [experience:difficulty], and [training:difficulty] and
to GAS. 18 out of 94 farmers said they could not estimate the loss,
the random effects farmer ID and question number.
because they replanted missing hills immediately, and because of
other management methods. The estimated yield loss caused by
2.5.5. Snail identification GAS mostly ranged 0–10% (64% of farmers), but higher estimates
We compared the nominations of eight snail pictures identi- were also common (10–30% loss: 13% of farmers; and 30–50% loss:
fied as GAS by farmers (yes and no) using GLMM with a binomial 4% of farmers) (Fig. D.3).
error including the fixed effects experience, training, region, snail The results of this study have confirmed that GAS, to this date, is
species (as either GAS or no GAS), snail individual (8 pictures), expe- a pest that causes serious economic damage. Even if farmers often
rience:species, [training:species], [region:species], and the random reported yield loss below 10%, they admitted that management
effect region. remains an expensive and time-consuming duty. As mentioned
before, farmers in the Lào Cai region (VN 3, Vietnam) said they had
never seen GAS or its characteristic pink eggs. Furthermore, they
3. Results and discussion had never heard of a snail that ate rice plants. One of the farmers
told us that he sometimes collects snails in the valley to cultivate
3.1. Regional differences them in his rice terraces. Without the knowledge of a rice-eating
snail, this habit could easily lead to spreading the pest.
This study was intended to develop ideas for a general sustain- The perception of GAS as one of the major pests in rice produc-
able management of GAS based on farmers’ knowledge, perceptions tion concurs with similar, but spatially more restricted surveys in
and suggestions derived from a large-scale approach. However, Thailand [15], in Ecuador [21], and also in the Ifugao region [27],
farmers’ responses differ strongly from region to region, which where farmers do not apply molluscicides and where the highest
must be considered when designing local management recommen- yield losses were reported in our study (Fig. D.3). Interestingly,
dations. Thus, we also contrast the results among the seven regions according to a survey on GAS in the Ifugao region in 1997 [38],
investigated (Appendix D. Regional differences). Farmers in the Lào farmers did not consider GAS a major pest about seven years after
Cai region (VN 3, Vietnam) did not know of GAS at all and there- its introduction into this region, and damages on rice plants were
fore they were excluded from most of the following sections and observed rarely, although densities of GAS were already high then.
analyses, except stated otherwise. The farmers’ perception of GAS had already changed a few years
J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21 15

later [27], when GAS was considered a severe problem to rice pro-
duction and this is still apparent as our study indicates.
To get an impression of their attitude towards GAS, rice farm-
ers were asked if they saw any positive aspects to the snail being
introduced into their country or region (Fig. D.4). The majority of
the farmers (63%) negated this, while only 14% mentioned the pos-
sibility of using the snails as fodder for animals, and another 14%
mentioned that GAS is edible for humans. Only 8% rated the snail
as valuable, because it helped to control weeds. Almost all farmers
(97%) said that they used to eat native snails before the invasive
snail arrived in their region, but only 40% of the farmers said that
they would now eat GAS (Fig. D.5). The most common reasons
for not eating GAS was the taste (35% of nominations), that GAS
does not look appetizing (18%), or that farmers had heard of cer-
tain health issues (11%) when eating GAS, i.e. cancer or high blood
pressure. 21% of the respondents gave as a reason that they had
never tried eating the snail before at all. The number of farmers
who ate native snails at the time before GAS was introduced to
their region decreased from 97% to 82% who eat native snails today.
Farmers often added that native snails had become rarer since the
introduction of GAS, and some species had vanished altogether
Fig. 1. Variety of sustainable control methods against golden apple snails used by
from their regions (see also chapter 3.4). Farmers’ appreciation
farmers that applied molluscicides or did not do so, and for trained (grey boxes)
of native snails as a food source could be utilized to promote a and untrained farmers (white boxes). Numbers in brackets represent the number of
molluscicide-free management by informing farmers that native farmers. There were no significant effects of experience in rice farming, molluscicide
snail populations have gradually reappeared in rice fields after use or training (GLMM, p > 0.05). The horizontal line shows the median, the bottom
implementing a reduction of insecticides [43], and they would do and top of the box show the 25th and 75th percentiles, respectively, and the whiskers
show either the maximum value (without outliers) or 1.5 times the interquartile
so after the use of molluscicides was abandoned. range of the data. Outliers are indicated by points.
A project to establish GAS as gourmet food was launched in
Hawaii, where wild-caught snails were raised on a specialized
feed to improve their taste and afterwards tried with successful traders recommended, or products that were just available with the
results [56]. Furthermore, successful attempts have been reported risk of using illegal substances, these being even more hazardous
using GAS as animal feed, i.e. in freshwater prawn cultures in the to the environment or the farmers’ health [30,10]. The variety of
Philippines [6]. Three farmers from different regions said that they sustainable management methods ranged from only one method
boil the snails and feed them to their dogs. Dogs and cats regularly (mostly handpicking) to a maximum of applying eight different
suffer from allergic reactions to conventional pet food (cutaneous sustainable methods (handpicking, crushing eggs, immersing the
adverse food reactions in dogs to beef, dairy products, chicken, and eggs into water, using attractants, constructing canals to attract
wheat; and in cats to beef, fish, and chicken) [40]. Pet owners in and easily collect or crush snails, using wooden traps, replanting,
industrial countries often try really hard to find alternative foods. and releasing ducks onto the field; Table D.3). This, however, cov-
Thus, trading the protein-rich GAS [26] as pet food on international ers only a small number of sustainable methods recommended by
markets might be a very profitable marketing strategy. Especially government authorities [9]. On average, farmers used 3.16 ± 1.65
when customers are encouraged to buy pet food made from GAS, (mean ± SD) sustainable management methods (Fig. 1; Fig. D.6).
emphasizing that in this way they support smallholder farmers and Experience in rice farming, molluscicide application, and training
pest control. had no significant effect on the number of sustainable methods the
Farmers rarely knew the aspect of GAS as a weed control agent. farmers used (GLMM, p > 0.05; Appendix E). Only region had a sig-
Efficient training methods could help to make farmers more aware nificant effect on the number of sustainable methods (chi2 = 31.28,
of this possibility, and teach them that, once the rice is old enough df = 5, p < 0.001), with farmers in North Vietnam using fewer meth-
to be no longer vulnerable, the snail can be spared to help con- ods than in the other regions (Fig. D.6).
trol weeds. Former studies affirm that weed control through GAS Of 92 respondents, most (53%) felt that molluscicides were most
is viable, especially in organic rice cultivation [29]. effective in controlling GAS, while 15% answered it would be best
to use a combination of molluscicides and sustainable methods
3.4. The molluscicide dilemma (mostly handpicking) (Fig. D.7). However, 32% of the respondents
thought that one of the sustainable methods was the most effective
The application of molluscicides is very popular with farmers control method. When farmers were asked whether they thought
and it is regularly applied early in the cropping season in contrast to it was or would be necessary to use molluscicides to ensure enough
insecticides that are mostly applied only when pests are observed. yield, 68% agreed, 26% disagreed and 6% said that they did not
To manage GAS, 74% of 98 farmers used molluscicides. Farmers with know (Fig. D.8). Most farmers indicated that they are satisfied with
a longer experience in rice farming more frequently used mollusci- their recent GAS management (Fig. D.9). In the Ifugao region, how-
cides (GLM, chi2 = 6.49, df = 1, p = 0.0109) and there was a significant ever, where farmers do not apply pesticides, they were not satisfied
difference in the number of farmers who used molluscicides among with their recent management (Fig. D.9) and several farmers even
regions, particularly as no molluscicides were applied in the Ifugao pointed out that they would use molluscicides if they had access
region (chi2 = 60.88, df = 5, p < 0.001). to them. Thus, it seems that management of GAS could be a threat,
A great variety of brands of molluscicides were mentioned, most especially to the increasing demand for organic rice production as
commonly containing metaldehyde or niclosamide as active ingre- the avoidance of chemical control appears to be difficult.
dients. In North Vietnam especially, farmers had no knowledge as to Farmers had different attitudes towards molluscicides (Fig.
the kind of molluscicide they were applying and did not recall brand D.10). 40% of 58 untrained farmers had no concern about using
names. Generally, they bought the molluscicides that pesticide molluscicides and 25% of their 20 trained peers. Other farmers
16 J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

mentioned concern. The most common concern related to chemi- 3.6. Native mollusks at risk
cal control were various health issues, almost equally distributed
among untrained (41%) and trained farmers (45%). Environmen- The invasion of GAS can cause a drastic decline in the abun-
tal concern (harming non-target organisms, the soil, or rice plants) dance of native snails either by direct competition, predation or
mentioned 35% of the trained farmers and 21% of the untrained by management methods applied by farmers [7,22]. Most farm-
ones. Two farmers expressed general concern about using mollusci- ers (92% of 99 respondents) were well aware of a reduction in the
cides without defining the cause further. There were no significant number of native snails in their region and some even mentioned a
effects of experience, training, molluscicide use, their interactions decline in other freshwater organisms such as leeches, frogs and
or region on the frequency of health and environmental concerns fish. Molluscicides were mentioned as cause for the decline in
(GLMM, p > 0.05; Appendix E). If only environmental concerns were freshwater organisms and native snails, especially. Another farmer
considered, there was only a significant interaction of experience mentioned that GAS consumed the native snails, which is in line
and molluscicide use (GLMM, chi2 = 3.91, df = 1, p = 0.0480). Less with recent research [22]. A reduction in species richness of snails
experienced farmers who did not use molluscicides more often had been observed by 76% of the participants, while 21% said that
mentioned environmental concerns than more experienced farm- snail species remained the same and all species could still be found
ers. In contrast, experienced farmers who used molluscicides more since GAS became established in the area (3% could not answer).
often had concerns than their less experienced peers. Untrained A certain threat to native snails could be that farmers con-
(9%) and trained farmers (15%) who did not have any concerns, found them with invasive apple snails and kill them altogether.
mentioned that molluscicides would not be harmful to the envi- Asking farmers to indicate GAS on colored pictures of eight
ronment (mostly restricted to fish and crabs). 5% of the trained and snail individuals, including also native aquatic snails and another
7% of the untrained farmers without concerns, related this to the invasive but terrestrial snail, farmers indicated more often GAS
fact that they used some kind of protection when applying mollus- individuals as GAS than other snails (GLMM, chi2 = 15.78, df = 1,
cicides. p < 0.001) with significant differences in nominations among pic-
The results of this study make it very apparent how heavily rice tures (chi2 = 118.56, df = 6, p < 0.001; Fig. 3). However, farmers often
farmers rely on molluscicides in controlling GAS. This is in line with missed some GAS or indicated wrong species as the invasive pest
rice farmers in Ecuador where an overwhelming majority uses mol- (Fig. 3, Table D.4). The two snails most frequently identified as
luscicides (49% of which were using the environmentally harmful GAS were indeed correct. The third most frequently chosen snail
endosulfan), although the government supports sustainable snail (50% of farmers), however, was a native apple snail (Pila ampul-
control [21]. To shift to a more sustainable management, one has to lacea). If farmers had no difficulty in identifying GAS, identification
start changing the farmers’ beliefs first of all. Even firmer belief for of all of the four individuals should be at 100%. By relying heavily
the necessity of chemicals was voiced by rice farmers, when asked on color in the identification (as indicated by 50% of 96 respon-
about insecticides [17] in Nueva Ecija (PH 2, Philippines), where dents), farmers proved unable to differentiate between GAS and
97% thought insecticides were indispensable. native apple snails where shell morphology is reliable for identi-
Farmers in our study were widely unaware of most of the natural fication (Fig. 3) [36]. Snails of a golden/yellow color with little or
predators of GAS, which leaves them unaware of killing poten- no banding are much more likely to be recognized as GAS than
tial beneficial organisms when applying molluscicides and other darker snails with strong banding. Color of P. canaliculata, how-
pesticides, especially ones that are not target-specific. ever, is highly variable including unbanded and banded, as well as
bright or dark shells. We observed these various color morphs in
rice fields in our study regions, dark banded ones even more often.
3.5. Knowledge gaps about GAS This poses a problem insofar as farmers are likely to control native
apple snail species along with GAS with their handpicking practice,
To gauge their knowledge status concerning GAS, the respon- even if they do not use molluscicides. Thus, they might further the
dents (N = 94 including N = 22 trained and N = 72 untrained farmers) decline of native snail species, in particular native apple snails, and
were asked to answer 12 questions of varying difficulty. On average, destroy a food source for themselves, and important decomposers
farmers were able to answer 68 ± 9% (mean ± SD) of the ques- in the rice ecosystem [47]. There was a difference in the num-
tions correctly (Fig. 2, Fig. D.11). There was a significant difference ber of nominations per farmer among regions (GLMM, chi2 = 19.85,
in the number of correct answers according to the four levels of df = 5, p = 0.00133) with farmers from S-Vietnam (VN 4) nominat-
difficulty of questions, as expected from our method of defining dif- ing more pictures to be GAS (with the same proportion of wrong
ficulty (GLMM, chi2 = 68.96, df = 3, p < 0.001). The number of correct and right nominations as in the other regions; Table D.4). Neither
answers did not differ significantly according to experience in rice experience in rice farming, nor training, or the interaction of expe-
farming, training, region, and the interaction of region:difficulty rience:snail species (GAS or no GAS) had an impact on nominations
(p > 0.05; Appendix E). (p > 0.05; Appendix E). Therefore, species identification should be
Farmers were able to answer easier questions about GAS cor- better represented in farmer teaching courses. We want to empha-
rectly, but had the greatest difficulties in answering whether snails size here, that teaching should involve real specimens rather than
transmit diseases (1% correct), how to tell the difference in sexes photographs, as certain morphological features of shells relevant
(12% correct), if snails are more active at a shallow or deep water for identification are hard to distinguish on pictures.
level (this is important as managing water level at shallow depths is
a recommended cultural control method [50]) (20% correct), or how 3.7. Synthesis and solutions for sustainable management of GAS
long snails can survive in soil without water (57% correct). Farmer
respondents in our study showed definite knowledge gaps that had Farmers hold the strong belief that regular application of mol-
not been covered in previous training campaigns. Although GAS are luscicides is unavoidable to achieve a satisfying control of GAS
still a topic in farmer workshops and field schools, it is no longer the in rice fields. The number of sustainable control methods applied
focus of interest, as the training efforts were mainly concentrated was in most cases low, often restricted to handpicking as the
in the 1990s when GAS first became a serious problem, then, after a only method known by farmers. Together with our finding that
time, many campaigns subsided [30]. Hence, training efforts should knowledge about GAS biology and, especially, their identification
be renewed and revolutionized, based on latest research (see also showed distinct gaps, and furthermore that for the farmers in our
chapter 3.7). study previous training on GAS management had no effect on GAS
J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21 17

Fig. 2. Proportion of correct answers of the respondents to the 12 knowledge questions about GAS biology, management and pest activity grouped in trained (N = 22, grey
boxes) and untrained farmers (N = 72, white boxes), and according to four levels of difficulty of questions. Training had no significant effect on the number of correct answers
(GLMM, p > 0.05).

Fig. 3. Identification of snail individuals on colored pictures as GAS by rice farmer respondents (N = 97 with N = 224 nominations). Among the eight pictures there were four
golden apple snails (Pomacea canaliculata, black bars), two native apple snails (Pila ampullacea, white bars) and two non-apple snails (grey bars): one aquatic native snail
(Filopaludina sumatrensis s.) and one terrestrial pest snail of field crops (Lissachatina fulica). The order of shells (from top to bottom) was the same as presented to farmers.
Shell pictures copyright by G. & Ph. Poppe.

knowledge, the application of sustainable management methods, the neutral effects of training on GAS management and knowledge
or concerns about using pesticides, we suggest that government in our study, another big problem that became apparent was that
training courses should be renewed. Programs should focus on the training reached only few farmers, despite great efforts of govern-
importance of sustainable management in GAS control to conserve ments in the past [30]. Thus, it is essential to identify the best way
the environment and native invertebrates with special emphasis on for dissemination of knowledge on GAS management that reaches
mollusks as important engineers in rice ecosystems, and as a free many farmers. In our study, the local community was an important
additional protein-rich food for the local community. In addition to source for the first information about the pest, but also GAS traders,
18 J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

the government, and, in some regions, the media supplied informa- bly, except the whole community is cooperating under a competent
tion (Fig. D.12). To arouse the farmers’ awareness for the hazards governance. Simultaneous pest control for the whole community
of the pest, especially in regions where it has not yet arrived (e.g. in has been suggested for ecologically based rodent management in
our field sites in the Lào Cai region (VN 3, Vietnam)), suitable ways rice, in which neighbors were compelled to work together to con-
to reach as many farmers as possible have to be found. In our study, trol rats on a village-scale through a trap-barrier system [51]. The
only 42% of the farmers were informed about GAS before it arrived experiment showed additional benefits for the farmers, such as
in their region, and as few as 11% were previously warned that it an increased yield, less control costs, and application of a lower
was harmful to rice (Fig. D.13). amount of rodenticides. Similarly, Greene [15] evaluated the suc-
cess of community centers in Thailand to promote sustainable
3.7.1. Entertainment − education management of GAS. Farmers from villages with community cen-
Studies proved that before implementing novel management ters applied fewer molluscicides, but achieved similar rice yields
techniques, farmers have to alter their perceptions and beliefs [24]. in comparison with control groups without community centers.
As it became apparent from our study, where only very few farm- Community members also applied more sustainable management
ers informed themselves about GAS after they first had heard of methods, and successfully transferred their knowledge to other
them (Fig. D.14), knowledge should be disseminated in an enter- farmers in the same villages. Cooperation of community members,
taining way so that farmers readily attend the lectures. According based on place-based cooperatives, community-supported agricul-
to Heong et al. [18] rice farmers reduced their insecticide appli- ture, and strong community leadership has proven for even a whole
cation after listening to a radio soap opera that was developed smallholder farmers’ community a successful way to switch from
after an entertainment − education principle. A similar approach conventional to sustainable/organic rice production [54]. Thus,
to inform farmers about IPM in rice based on entertainment − edu- approaches initiating community cooperation, such as commu-
cation was recently launched in the form of a comedy TV series in nity centers, might be a promising approach to achieve sustainable
the Mekong Delta region of Vietnam [19,12]. Videos provided on management of GAS. However, similar to farmer field schools, gov-
public internet platforms have the potential to reach many indi- ernments have to invest money in establishing such centers, and
viduals such as stakeholders and farmers. The International Rice they have to maintain them for a longer time. This will probably
Research Institute (IRRI), for instance, is broadcasting videos on restrict their large-scale distribution, as only a limited number of
IPM and other aspects of rice farming on its YouTube, LLC (Google community centers can be established. On the other hand, farm-
Inc.) channel (e.g. [25]). A similar campaign could be started to ers might be willing to compensate for the costs of IPM training.
change GAS management or it could be integrated into already Farmers in Nepal, for instance, were willing to pay 25.23 USD per
existing programs. However, while the above-mentioned TV series household for a five-day community IPM training [1].
were emphasizing e.g. a reduction of pesticide application to sus-
tain beneficial predators of pests, or to plant wild flowers on rice 3.7.3. Golden apple snail management and utilization company
field bunds to increase their abundance, in contrast, biocontrol of (GASMUC)
GAS in rice fields by naturally occurring predators is less success- While novel methods in knowledge dissemination have some
ful than for insects, partly because of a lack of adaptation of native potential to facilitate sustainable management of GAS, they are
predators to this invasive pest [63,61]. Sustainable management of strongly limited by the labor individual farmers can contribute
GAS requires labor-intensive work and a lot of time. Thus, farmers to this time-consuming duty. This is even more relevant for
who are used to control the snails with chemicals in a compara- community cooperation where all farmers are required to apply
tively easy way, might be deterred. In addition, every year, there sustainable methods, even if their time is strongly restricted. In
is a constant high output of studies suggesting novel management the following, we elaborate an economic solution to overcome this
techniques to (sustainably) control GAS, such as laser levelling of limitation.
rice fields, seedling broadcasting or reducing seed densities in nurs- For a profitable management solution in controlling GAS, farm-
ery beds [23,25,62]. Thus, TV series or webcasts on sustainable GAS ers suggested to buy ducks with contributions from the community,
management might be outdated quickly. This is of particular con- and to employ a caretaker who would be paid with the money from
cern if treatments considered to reduce GAS numbers, turn out to selling the duck eggs. The ducks would be released on the rice fields
promote their populations in the longer-term, as is the case for of the municipality to support snail control. Traditional rice-duck
the impact of fertilizer on GAS [9,53]. The use of public media to and also rice-fish production systems are promising ways to foster
educate farmers can be seen problematic for farmers with limited sustainability in rice ecosystems, which also provide biocontrol of
access to media, particularly, in low-income regions. In our study GAS [60,34,55], but various local and regional political, economic,
regions, many farmers did not own a radio or had internet access and social constraints in the establishment of these systems have
(Fig. D.15). In the Lào Cai Province (VN 3, Vietnam), for instance, to be taken into consideration [55]. Another respondent from Ha i
only half of the households owned a TV and none of them have Duo’ng Province mentioned that farmers jointly payed a company,
internet access. Furthermore, these videos are often produced in which was taking over rat control in rice fields for the whole vil-
either a local language and/or in English, which is further limiting lage. Here, we propose that a similar model could be applied to the
their large-scale dissemination to farmers due to language barriers. management of GAS.
In conclusion, TV series or webcasts on IPM of GAS might success- Local companies could offer community-wide sustainable and
fully advance the sustainable management knowledge of farmers, simultaneous control in combination with commercialization of
but we have to emphasize that this approach holds some distinct the pest snail (Fig. 4). Such companies would create new jobs in
limitations and difficulties, as well. rural areas and relieve farmers from this time-consuming work.
We propose the term Golden Apple Snail Management and Utiliza-
3.7.2. Community cooperation tion Company (GASMUC) for this enterprise. There must be a close
Several farmers stated that they partly abandoned physical con- cooperation of the company and crop research institutes, who teach
trol of GAS, because it was only effective if the whole community the managers of the companies on GAS biology and management,
applied it simultaneously, as the snail would otherwise invade their and who convey the philosophy of sustainability. Regular brief-
paddies from neighboring fields. However, rice even on a small scale ings of managers should take place to keep GASMUCs up to date
is often planted at different times, and therefore farmers will not with the rapidly increasing knowledge on GAS. The costs for GAS
control the snail when their rice plants are not vulnerable, proba- management on the community’s rice fields are to be distributed
J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21 19

Fig. 4. Model of a local company, called GASMUC, which specializes on sustainable management of GAS and its utilization for a whole municipality, and contributing to
the conservation of native mollusks in rice fields. Pictures (from left to right) show (1) native apple snails (Pila ampullacea), which can hardly be found in GAS invaded rice
fields due to GAS management and competition with GAS; sustainable control methods: (2) screens on water inlets and outlets of rice fields preventing dispersal of GAS, (3)
bamboo sticks installed in rice fields to enforce egg deposition of GAS which are then collected and eggs are crushed, (4) Taro leaves used as attractants to collect GAS, (5)
ducks herded in a rice field to consume GAS; and the utilization of GAS: (6) GAS consuming weeds in rice fields, and (7) apple snails sold on a food market in Vietnam.

among the owners of fields according to the size of their paddies. As are established, native snails can then be harvested carefully as
GASMUC is operating management on a large scale within a munic- well, as GASMUC will regularly collect them along with GAS (e.g.
ipality, in contrast to single rice fields of smallholder farmers, they in traps). Farmers should receive a fair share in the proceeds from
can purchase materials in bulk, such as GAS baits, traps and more native snails, so that farmers do not get the impression that GAS-
expensive but environment-friendly molluscicides, at a lower price. MUC is stealing their goods. In general, as GASMUC will be making
The government might have to grant a loan, which, however, could money from selling GAS, the temptation to breed them commer-
be refunded, once the company realizes profit. On the other hand, cially is great. Thus, a transparency of the actions of GASMUC is
governments are advised to give financial support to farmers if they required. Representatives of the government and the municipal-
support environmental services [13], and the same should be true ity should have access rights to the facilities of GASMUC to control
for companies promoting agricultural sustainability. that laws (e.g. prohibition of GAS breeding) are strictly followed.
Rice fields and irrigation channels of all community farmers are A governmental certificate for GASMUC could be provided, which
managed by GASMUC with sustainable methods simultaneously, signalizes farmers the support of the government and decreases the
even if rice is not vulnerable at that time in some fields to prevent chances of companies which might control GAS non-sustainably to
spillovers of GAS. Connecting waterways between a GASMUC- compete with GASMUC. Official certification could also promote
controlled municipality and conventionally managed neighboring the profitability of rice-duck production systems [55]. Should GAS-
municipalities must be screened off. Ducks are kept by GASMUC MUC violate the goal of sustainability in GAS management, the
and are used to control GAS; in addition, proceeds are generated government could impose sanctions, such as the withdrawal of the
by selling meat and eggs. The great mass of GAS retained from certificate, knowledge dissemination or financial support.
molluscicide-free habitats can be sold on local markets for human GAS management by GASMUC needs to be adaptable to a great
consumption or as animal fodder; excesses can be sold on global extent to account for regional and local socio-economic and legal
markets (e.g. also to novel markets like the pharmaceutical indus- requirements. The efficiency of GASMUC as to sustainability and
try for the production of the natural anti-oxidant Astaxanthin from profitability should be experimentally verified. If the company is
GAS [4], or for biodiesel production [37], or as food for carnivorous considered a success, a network of interconnected GASMUCs could
pets (see chapter 3.3)). Further possibilities for GASMUC could be a be established, with sinking prices. Given that an international
cooperation with local restaurants and households which must be GASMUC network is established, managers should speak a com-
taught the suitable preparation of the snails to increase their taste mon language, such as English, to disseminate new advances in
[56,26], and GASMUC could help advertising GAS as a gourmet food. GAS management among them, especially via public webcasts (see
Whenever feasible, GAS should be spared in times when rice plants above) provided by national and international research institutes,
are not vulnerable to allow weed control by GAS [29]. instead of costly regular on-site briefings. Finally, GASMUC could be
GASMUC will be able to safeguard the declining populations implemented into a larger framework for organic rice production
of native apple snails [7] by species identification, which seems within the respective community [54]. In this way, the knowl-
particularly challenging farmers (see chapter 3.6), and by sub- edge of GASMUC could also promote landscape modifications, e.g.
sequently sparing these individuals during snail management. irrigation channels can be constructed or maintained to harbor a
GASMUC could further use its knowledge to reestablish populations greater biodiversity, including natural predators of GAS, which can
of non-harmful native snails in rice fields once molluscicide appli- successfully reduce the population densities of the pest [16]. This
cation is abandoned, and also by teaching locals in conservation consideration is particularly important as governments in SE-Asia
issues. The success of such restoration programs should be eval- even recommend a large-scale application of molluscicides to con-
uated by research. For these conservative actions, GASMUC could trol various snail species to contain the spread of snail-transmitted
receive further payments from the government. Once populations human disease vectors [32]. This approach is also interfering with
20 J. Schneiker et al. / NJAS - Wageningen Journal of Life Sciences 79 (2016) 11–21

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