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But forests around the world are under threat, jeopardizing these benefits. The threats manifest
themselves in the form of deforestation and forest degradation. The main cause of deforestation is
agriculture (poorly planned infrastructure is emerging as a big threat too) and the main cause of
forest degradation is illegal logging. In 2019, the tropics lost close to 30 soccer fields' worth of trees
every single minute.
Deforestation is a particular concern in tropical rain forests because these forests are home to much
of the world’s biodiversity. For example, in the Amazon around 17% of the forest has been lost in the
last 50 years, mostly due to forest conversion for cattle ranching. Deforestation in this region is
particularly rampant near more populated areas, roads and rivers, but even remote areas have been
encroached upon when valuable mahogany, gold, and oil are discovered.
WWF has been working to protect forests for more than 50 years. WWF works with governments,
companies, communities and other stakeholders to promote certification for responsible forest
management practices, combat illegal logging, reform trade policies, protect forested areas, and
more.
BLOG POSTS
CAUSES
© Alain Compost / WWF-Canon
A forest in Sumatra, Indonesia, is clear cut to make way for a palm oil plantation.
Deforestation can happen quickly, such as when a fire sweeps through the landscape or the forest is
clear-cut to make way for an oil palm plantation. While deforestation appears to be on the decline in
some countries, it remains disturbingly high in others—including Brazil and Indonesia—and a grave
threat to our world’s most valuable forests still remains.
Over the next 15 years, forest landscapes equaling an area more than twice the size of Texas could be
lost to rampant deforestation, according to a WWF report. If nothing is done, 11 of the world's most
ecologically important forest landscapes—including forest homes or orangutans, tigers, and
elephants—will account for over 80 percent of forest loss globally by 2030, the report states. Up to
420 million acres of forest could be lost between 2010 and 2030 in these "deforestation fronts" if
current trends continue. The hot spots are located in the Amazon, the Atlantic Forest and Gran
Chaco, Borneo, the Cerrado, Choco-Darien, the Congo Basin, East Africa, Eastern Australia, Greater
Mekong, New Guinea, and Sumatra.
FUELWOOD HARVESTING
Wood is still a popular fuel choice for cooking and heating around the world, and about half of the
illegal removal of timber from forests is thought to be for use as fuelwood.
CONVERSION TO AGRICULTURE
Expanding agriculture, due to an increased population and shifts in diet, is responsible for most of the
world's deforestation. As the human population continues to grow, there is an obvious need for more
food. In addition, agricultural products, such as soy and palm oil, are used in an ever-increasing list
of products, from animal feed to lipstick and biofuels. Rising demand has created incentives to
convert forests to farmland and ranch land. Once a forest is lost to agriculture, it is usually gone
forever—along with many of the plants and animals that once lived there.
FIRES
Fires are a natural and beneficial element of many forest landscapes, but they are problematic when
they occur in the wrong place, at the wrong frequency or at the wrong severity. Each year, millions of
acres of forest around the world are destroyed or degraded by fire. The same amount is lost to
logging and agriculture combined. Fire is often used as a way to clear land for other uses such as
planting crops. These fires not only alter the structure and composition of forests, but they can open
up forests to invasive species, threaten biological diversity, alter water cycles and soil fertility, and
destroy the livelihoods of the people who live in and around the forests.
IMPACTS
Forests are more than just a collection of trees and other plants—they are integrated ecosystems and
home to some of the most diverse life on Earth. They are also major players in the carbon and water
cycles that make life possible. When forests are lost or degraded, their destruction sets off a series of
changes that affect life both locally and around the world.
REDUCED BIODIVERSITY
More than three-quarters of the world’s documented land-based species can be found in forests.
When species lose their forest homes, they are often unable to subsist in the small fragments of
forested land left behind. They become more accessible to hunters and poachers, their numbers begin
to dwindle and some eventually go extinct. Even localized deforestation can result in extinctions as
many unique species exist in small isolated geographic locations in the world.
But when forests are cut, burned or otherwise removed they emit carbon instead of absorb carbon.
Deforestation and forest degradation are responsible for around 15% of all greenhouse gas emissions.
These greenhouse gas emissions contribute to rising temperatures, changes in patterns of weather and
water, and an increased frequency of extreme weather events. For example, in Sumatra, rainforests
on deep peatlands are being cleared, drained and converted to pulp plantations, contributing to
Indonesia’s high greenhouse gas emissions. Changes in climate can affect forest-dwelling creatures
by altering their habitats and decreasing availability of food and water. Some will be able to adapt by
moving to higher elevations or latitudes, but species losses may occur.
Without trees to anchor fertile soil, erosion can occur and sweep the land into rivers. The agricultural
plants that often replace the trees cannot hold onto the soil. Many of these plants—such as coffee,
cotton, palm oil, soybean and wheat—can actually exacerbate soil erosion. Scientists have estimated
that a third of the world’s arable land has been lost through soil erosion and other types of
degradation since 1960. And as fertile soil washes away, agricultural producers move on, clearing
more forest and continuing the cycle of soil loss.
DISRUPTED LIVELIHOODS
1.25 billion people around the world rely on forests for shelter, livelihoods, water, fuel, and food
security. And 750 million people (approximately one-fifth of total rural population) live in forests.
This includes 60 million indigenous people. But deforestation disrupts the lives of these people,
sometimes with devastating consequences. In the Greater Mekong in Southeast Asia, where land
tenure systems are weak, deforestation has contributed to social conflict and migration. In Brazil,
poor people have been lured from their villages to remote soy plantations where they may be abused
and forced, at gunpoint, to work under inhumane conditions.
IMPACTED SPECIES & PLACES
AMAZON
AMUR LEOPARD
AMUR-HEILONG
ASIAN ELEPHANT
BONOBO
BORNEO AND SUMATRA
CHIMPANZEE
CONGO BASIN
GIANT PANDA
GORILLA
GREATER MEKONG
MADAGASCAR
ORANGUTAN
RHINO
SOUTHERN CHILE
TIGER
TREE KANGAROO
YANGTZE
AMAZON
AMUR LEOPARD
AMUR-HEILONG
ASIAN ELEPHANT
BONOBO
CHIMPANZEE
CONGO BASIN
GIANT PANDA
GORILLA
GREATER MEKONG
MADAGASCAR
ORANGUTAN
RHINO
SOUTHERN CHILE
TIGER
TREE KANGAROO
YANGTZE
AMAZON
AMUR LEOPARD
AMUR-HEILONG
ASIAN ELEPHANT
BONOBO
CHIMPANZEE
CONGO BASIN
GIANT PANDA
GORILLA
GREATER MEKONG
MADAGASCAR
ORANGUTAN
RHINO
SOUTHERN CHILE
TIGER
TREE KANGAROO
YANGTZE
AMAZON
AMUR LEOPARD
AMUR-HEILONG
ASIAN ELEPHANT
BONOBO
CONGO BASIN
GIANT PANDA
GORILLA
GREATER MEKONG
MADAGASCAR
ORANGUTAN
RHINO
SOUTHERN CHILE
TIGER
TREE KANGAROO
YANGTZE
Next
To stop deforestation, WWF uses several approaches, some of which are summarized below. To
bring each approach to life, we work with companies, communities, government leaders, academics,
and others.
A key part of the solution is marking good decisions from the forest floor to the sales floor. That's
where WWF's Global Forest & Trade Network-North America (GFTN-NA) program comes into
play. The program engages companies, trade associations, public procurement entities and
institutions across North America that are committed to responsible production and sourcing of forest
products. It is a network made up of a diverse group of people: forest managers, forest product
producers, forest product buyers, and many more.
WWF's Global Forest Trade Network (GFTN) works with companies to identify legal sources of timber.
PLACE-BASED CONSERVATION
To eliminate one of the largest drivers of deforestation—the irresponsible expansion of agricultural
operations—WWF is focused on ensuring that agribusiness, governments, and others meet their
commitments to help conserve the world's forests. Doing so marries the strengths of two approaches
WWF uses to stop deforestation. One is the ability, via REDD+ programs, to engage with
governments. The other is the ability, via the Forest Stewardship Council and other market-based
certification schemes, to engage with agriculture producers.
INFLUENCING POLICY
Effective policies help stop deforestation. That's why WWF helps countries, like Myanmar and
Belize, assess the value of their natural resources and the services they provide, such as forests that
absorb carbon and provide habitat for endangered wildlife. Decision makers use the assessments in a
variety of ways, including promoting a green economy approach—one in which the sustainable use
of natural capital is integrated into a country's new plans and policies for the economy, agriculture,
energy, and more.