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Enzyme Activation Energy Ss Improved

Enzymes reduce the activation energy required for chemical reactions by binding to substrates in their active site. This allows reactions to proceed more quickly by lowering the peak of the energy required. The activation energy is the minimum energy needed to start a reaction.

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0% found this document useful (0 votes)
530 views2 pages

Enzyme Activation Energy Ss Improved

Enzymes reduce the activation energy required for chemical reactions by binding to substrates in their active site. This allows reactions to proceed more quickly by lowering the peak of the energy required. The activation energy is the minimum energy needed to start a reaction.

Uploaded by

alina singhania
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Enzyme activation energy

Enzymes catalyze chemical reactions. (IB Topic 2.5) They have an active site where the
substrate binds and a reaction occurs when a substrate collides with an active site.

Enzymes speed up these reactions because they reduce the reaction’s activation energy.

Activation energy = the minimum amount of energy required to start a chemical reaction.

Answer the following questions.

1. Name a specific biological example of a reaction like the diagram above which begins
with one large molecule and ends with two smaller molecules?
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2. Describe what happens to the large molecule at the peak of the graph shown above.

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3. Explain what is meant by the term, “activation energy” in a reaction like this.
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© David Faure, InThinking [Link]/biology 1


Enzyme activation energy

4. Compare and contrast the activation energy in the enzyme catalysed reaction and the
reaction without enzymes.

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5. Describe how lowering the activation energy would change the rate of the reaction.

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Extension question – Review of enzymes


4. Explain how the lock and key model illustrates how enzymes work, the active site, and
their substrate and product(s). A labelled diagram may be used.

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© David Faure, InThinking [Link]/biology 2

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