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 FERRERO LEADER IN THE
MANUFACTURE OF CONFECTIONERY

WHERE WE ARE IN SOUTH

IN THE WORLD

FACTORY
■ 3rd largest confectionery manufacturer in the world ■ Ecuador
■ Argentina
■ 32 factories around the globe ■ Brazil

■ Products sold in more than 170 countries

Commercial Offices
■ Colombia
■ +35,000 employees in 55 countries ■ Ecuador
■ Argentina
■ +1900 employees in South America ■ Brazil

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 OUR VALUE CHAIN

PACKING CONSUMPTION
Our products bring joy and
RAW MATERIAL .Packaging protects the
pleasure to consumers as
We cultivate long-term quality and freshness of
our products to ensure a part of a healthy and
relationships with balanced lifestyle. We do
suppliers to ensure they pleasant experience. for
this responsibly, going
understand, practice our consumers. The
beyond legal requirements
and embrace our materials that go into our
with our communications
values. Traceability packaging Include, for
example, glass, paper and offering portions that
allows us to monitor fit each person's lifestyle.
how our raw materials and plastic
are produced and where
they come from. PRODUCTION LOGISTICS END OF LIFE
Our products are Our products are Packaging plays a crucial
produced in 32 Ferrero distributed and sold in role, but can cause
factories around the over 170 countries. We damage to the
world and managing work with logistics environment if not
environmental and operations to transport disposed of correctly.
social impacts are high raw materials, semi- Ensuring they are
priorities. finished and finished reusable, recyclable or
products throughout the compostable is key to
value chain. managing our impacts.

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WE CARE FOR THE BETTER
 DEVELOPING THE SUSTAINABILITY STRUCTURE

OUR SUSTAINABILITY STRUCTURE

PROTECT THE INGREDIENTS OF PROMOTE RESPONSIBLE EMPOWER PEOPLE

ENVIRONMENT
We are committed to managing and
reducing our environmental impacts.
Promoting environmental efficiency,
reducing emissions and water
consumption, and increasing the
circularity of our manufacturing and
packaging.
SUSTAINABLE ORIGIN CONSUMPTION
We strive to provide the highest quality We will continue to develop and
We are focused on building a thriving
products. and freshness and also to motivate our people and focus in
supply chain that empowers farmers
communicate responsibly. strengthening diversity and inclusion
and their communities and protect
throughout the company.
people and the environment.

FOR THE
BEST

PARTNERSHIPS TECHNOLOGY CERTIFICATIONS

GOVERNANCE STRUCTURES, POLICIES AND PROCESSES

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 Our SBTi approved the following Climate Goals:
• By 2030, globally, reduce Scope 1 and 2
emissions by 50% from the 2018 baseline;
PROTECTING
• By 2030, globally, reduce the intensity of
THE ENVIRONMENT emissions from Scope 1, 2 and 3 by 43% per
ton of products since the 2018 baseline.

2020

100% 71,5%
green electricity
purchased in Europe 2019
for our factories

2018
67% Of electricity
bought for our
factories come
from renewable
sources

96,6%
waste
43%
-4,3%
recovery rate
in our
factories
Decreased water
intensity at our
factories compared to
of our packaging to the Fiscal Year

82,9% be recyclable, reusable

or compostable
(100% until 2025)
2018/2019

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 Cocoa Hazelnuts

100 % LAUNCHED
sustainable cocoa sourced
SUSTAINABLE through independently
managed standards.
RAW MATERIALS The Ferrero Hazelnut Charter described
commitments and requirements based
no Human Rights and Social Practices,
Environmental Protection and Supplier
Sustainability and Transparency.

92% 118.000
of cocoa volumes farmers were
Sugar Eggs coming from trained in Good
dedicated farmer groups Agricultural Practices

100% 100%
from Ferrero
450+
orchards per day visited by
75milha
covered
our teams in our hazelnut
supply chain

certified cane sugar from cage-free eggs used in our Palm oil
Bonsucro and factories in Europe
Altromercato RSPO certified palm oil as

100% segregated for Ferrero

products, including acquired
company Thorntons 24.708
Farmers
engaged
108
palm oil mills with
100% traceability

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 89%
of products

1.560K
marketed with a
PROMOTE serving size of 130
kcal or less**
RESPONSIBLE
Controls performed on raw materials,
CONSUMPTION in addition to controls on semi-finished
and finished products in:

23 Ferrero

PLEDGE
production factories

6 Factories of Hco
manufacture

FROM UE
Annual monitoring
showed a compliance
rate of:
75
required tests
by Ferrero Toys Test
Protocol
98,8% 100% 1.350K
65%
for advertising for publicity of products
on television online marketed
controls made in with a serving
primary packaging and
secondary*
size of 100
kcal or less**

*(including organoleptic and defect detection tests) **Product Data Records (covering 95% of our core market) were evaluated for nutritional
impact.

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to authorized individuals
individuals. . Any reproduction
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prior consent. prior consent.
 DEFINED
users reached with Kinder

81M
EMPOWERING Joy of Moving by the
editorial plan on social
PEOPLE networks of the period:
March to November 2020
a global strategic Health
and Safety plan with a
long-term orientation and
aimed at increasing safety
performance

2,6M
kids moved with Kinder
>20.000
Conducted employee survey
with more than 20,000

17
participants.
Joy of Moving

hours of training

Diversity Ambassadors
600 .000
taught at Ferrero
University
and Regional Inclusion
appointed to work on
Participants from 70
24.000
local programs of D&I

%
Ferrero University
held training
sessions
Taxa de
participaçã
o na
17,5 per capita
hours of training
pesquisa

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individuals Any reproduction
. Any reproduction and/or disclosure
and/or disclosure must be
must be subject subject to information
to information Owner prior Owner
consent.prior
consent.
 HOW WE SOURCE INGREDIENTS SUSTAINABLY

SUGAR
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 SUGAR PURCHASES 2020/2021
SUGAR
23%
We source beets mainly
from European producers,
We have a long-standing
and our sugarcane comes
commitment to building strong,
mainly from Brazil, India,
trusting relationships with the Mexico and Australia.
agricultural cooperatives and 77%
producers that supply our sugar.

A CHALLENGING CONTEXT

Poor working Low wages and poor Negative

conditions in some health and safety environmental impact
countries (loss of biodiversity and
pollution of land and water)

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 SUGAR
OUR APPROACH

As one of the biggest

chocolate-producing
companies in the world, we
can influence meaningful
change with our suppliers,
We systematically and our leadership
Certifications and Source 100% cane
evaluate potential new encourages improvement at
quality standards sugar certified by
suppliers and their many sugarcane origins.
required from suppliers Bonsucro since 2020
sustainability strategies

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 SUGAR
INDUSTRY-WIDE CHANGES

Earlier this year, a report

by CDP revealed
environmental supply
chain risks could
cost companies

Food systems Upcoming regulations in Greater $120 billion

accounts for one-third developed countries bring expectation for
stricter requirements for transparency by 2026
of CO2 emissions
supply-chain due diligence
and human rights

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This document must be disclosed only to authorized individuals. Any reproduction and/or disclosure must be subject to information Owner prior consent.