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Summary
S p h l i n a maxima, a high protein alga, was grown in effluents from the London
municipal waste treatment plant. Optimum growth conditions were developed,
the composition of algae and the removal of nitrogen and phosphorus in effluents
were studied. The advantages of this process in tertiary waste-water treatment
and the quality of the single cell protein were investigated.
INTRODUCTION
Spirulina maxima is a blue-green alga belonging to the family of
oscillatoriaceae. It is a large-size microscopic, multicellular alga
which grows in shallow ponds of high salinity and alkalinity in tropi-
cal countries (Fig. 1).
S. maxima has been used as food since ancient times in some re-
gions of Africa and Mexico. Nutritional studies, carried out by the
Institut FranGais du Petrole (IFP) showed that Spirulina is one of
the richest protein sources ever found,' the protein also contains all
essential amino acids in a proportion comparable to other conven-
tional protein foods and satisfies the composition recommended by
FA0 except for methionine.2 S. maxima as a food source also sup-
plies a considerable amount of fat, carbohydrate, vitamins, and
Tests carried out on rats and chickens, showed that
Spirulina has a high nutritive value and a good dige~tibility.~
Considering the nutritional values of S. maxima and the relative
simplicity in cultivation and harvesting of this alga because of its
large size compared to other microalgae, several pilot plant studies
have been performed in France, Algeria, and Mexico to produce
S. maxima. The algae were cultivated in synthetic media made up
mainly of aqueous mineral salt solutions and a carbon source from
881
@ 1974 by John Wiley d Sons, Inc.
882 KOSARIC, NGUYEN, AND BERGOUGNOU
System 2
Further experiments have been carried out in a larger scale culture
container; a 5-gal bottle containing 10 liters of culture medium.
The culture was illuminated by four “Gro-Lux” fluorescent tubes.
The aeration and mixing of the cultures were accomplished by air
containing C 0 2 which was passed into the bottle at the rate of 0.5
w m and by a magnetic stirrer. The incubation temperature was
maintained at 30 2°C. The pH was controlled in the range of
8.5 to 10 by adjusting the COZ content in air. Approximately 0.5 g
dry weight of inoculum was added to the medium and the sample
was collected through a sample tube.
System 3
For open culture of algae, a small-scale pond has been constructed
and studied. A schematic of this is presented in Figure 2.
684 KOSARIC, NGUYEN, AND BERGOUGNOU
SEPARATING /%
D I R E C T I O ~ J OF
CULTURE FLOW
- AIR A N D C 0 2
ENTRANCE
DAYS OF CULTURE
1
5.500 lux
2.0 &
o.../ lUl
c
-
M
1.2 -
s GREENWAY E F F L U E N l
I*
0 -
2.0 -
SYNTHETIC MEDIUM
-
1.6 -
-
1.2 -
’
0 1*2[ GREENWAY EFFLUENT
I I I I I
0’ I I
0 4 8 12 16
DAYS
tionary phase of growth where the protein content of the algal bio-
mass was only 28.3% and the fat and carbohydrate contents increased
as high as 9.2% and 43.2%, respectively. The ash and moisture
contents were relatively unchanged.
A possible explanation of the variation in chemical composition
of the algae is the nutrient deficiency in Greenway effluent during
the batch culture. When the limited amount of nutrients in the
medium has been used up by the algae during the active growth
phase, a decrease in protein was observed. As a consequence, a
higher amount of carbohydrate and fat was accumulated in the algal
cells during the later phase of growth.
890 KOSARIC, NGUYEN, AND BER.GOUGNOU
-1
-1
w
CJ
0.5
0 I I I I I I I
0 4 8 12 16
DAYS
TABLE I
Chemical Composition of S. maxima Biomass (% by wt)
a Not reported
Fig. of
activity of algae, the uptake amount is negligible when the algae are
at the stationary phase and higher during the active growth phase.
I n gencral, the removal of nutrients from waste water depends on
many factors, such as the amount of algae in the culture, the initial
concentration of nutrients, and the culture conditions.
-&
c
.6 - P
si
0 -4-/ /-
V
-1 .2-
-1
W
0 - I I I I I I I
L
896 KOSARIC, NGUYEN, AND BERGOUGNOU
gas stream released from the digester and formed by the combustion
of methane is passed to the algal pond and the produced power is
used in the plant operations. The excess flue gases are sent to the
stack.
The effluent from the primary settling tank then enters the aera-
tion tank where the organic matter in the sewage is metabolized by
microorganisms with a consequent BOD reduction. The resulting
sludge is then settled in the final settling tank. The clarified effluent
from this tank, almost free of BOD and containing nitrogen and phos-
phorus, is fed continuously to the culture pond where algae grow in
sunlight. The algal product is harvested, dried, and heat sterilized
before i t is ready for human or animal consumption. A detailed
design of the plant is in progress.
This work waa supported by the University of Western Ontario Research
Council. Analytical assistance from Labatt’s Breweries Ltd. is appreciated.
References
1. S. A. Miller in Single Cell Protein, R. S. Mateles and S. R. Tannenbaum,
Eds., M.I.T. Press, Cambridge, Mass., 1968.
2. C. Meyer, C. R . Seance Etude SOC.Fran. Thermiciens, Paris, 1969.
3. F. Busson, Spirulina platensis (Gom.) Geitler et Spirulina Geitleri. J . de
Toni Cyanophycees Alimentaires, Service de sante, France, 1970.
4 . H. Nakamura, Rep. from the Spirulina Development Committee of
Japan, 1970.
li.G. Clement, C. Riddey, and R. Menzi, J . Sci. Food Agr., 18, 498 (1967).
6. Standard Methods for the Examination of Water and Wastewater, 13th ed.,
.4mer. Pub. Health Assoc., Washington, D.C., 1971.
7. JI. B. Jacobs, The Chemical Analysis of Food and Food Products, 3rd ed.,
D. Van Xostrand Co., Princeton, N. J., 1965.
8. A. C. Seish, Rep. No. 46-83, 2nd Revision, Nat. Res. Council of Canada,
1952.
9. N. Kosaric, Ph.D. Thesis, The University of Western Ontario, Canada,
1969.
10. R. A. Lewin, Physiology and Biochemistry of Algae, Academic Press,
New York, 1962.
1 1 . N. W. Durant and C. Jolly, Fish. Znd. Res., 5, 67 (1969).
12. P. A. Lachance in Single Cell Protein, R. S. Mateles and S. R. Tannenbaum,
Eds., M.I.T. Press, Cambridge, Mass., 1968.