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01 ARCH112 | IND102 | ID102 computation based BASIC DESIGN @ BILGI | Spring 2021-22

WORMHOLE
Sena Çınar
There is no solid without a void

(schpeckle.com)
02
Material Library

Olive Pits Purple Cabbage Oat Basil


Composition
100

Composition 100

Composition
100

Composition
100

- 40 gr cabbage - 40 gr oat - 10 gr basil


75 75 75 75

- 40 gr olive pits pulp - 24 gr gelatin


- 24 gr agar agar
50 50
- 48 gr gelatin 50

- 10 gr glycerin
50

- 20 gr glycerin - 12 gr agar agar - 14 gr glycerin


- 750 ml water
25

- 6 gr glycerin
25

- 250 ml water
25

- 100 ml water 25

0
- 250 ml water 0 0 0
ht

ty

cy

re

ht

ty

cy

re

ht

ty

cy

re

ht

ty

cy

re

y
lit

lit

lit

lit
ili

ili

ili

ili
ng

ng

ng

ng
tu

tu

tu

tu
en

en

en

en
bi

bi

bi

bi
ib

ib

ib

ib
ra

ra

ra

ra
ar

ar

ar

ar
re

re

re

re
ea

ea

ea

ea
ex

ex

ex

ex
pe

pe

pe

pe
St

St

St

St
sp

sp

sp

sp
ap

ap

ap

ap
Fl

Fl

Fl

Fl
m

m
an

an

an

an
Sh

Sh

Sh

Sh
Te

Te

Te

Te
Tr

Tr

Tr

Tr
Result Result Result Result
03

selected

BIOPLASTIC
from the material library
03

FUNCTIONS
OF
SUBSTANCES
PURPLE CABBAGE KARREGENAN GELATIN POWDER GLYCERIN WATER

PURPOSE OF USAGE WHAT IS KARREGENAN? WHAT IS GELATIN POWDER? WHAT IS GLYCERIN ? PURPOSE OF USAGE
Karregenan is obtained by Gelatin is a type of water- Glycerin is an organic It is used to adjust
Texture
boiling red seaweed in water soluble protein extracted compound composed of the consistency of
Color tones
prepared with non-acidic and from the collagen tissue oxygen, carbon and the mixture.
various ingredients, filtering it, found in the connective hydrogen.
and then crushing it. tissues of mammals.
PURPOSE OF USAGE PURPOSE OF USAGE PURPOSE OF USAGE
Shelf life Durability Elasticity
Thickener
03

MATERIAL COMPOSITION HOW TO MAKE BIO-COMPOSITE ?

2
1/2 purple cabbage is blended with 50 ml water to obtain
table Purple cabbage pulp 01 :
spoons pulp

Carregenan and powdered gelatin are opened in cold


6 gr Karregenan
02 : water.

The heat is turned on and the remaining ingredients are


6 gr Gelatin powder
03 : added.

3 gr Glycerin
04 : It is cooked for 5 minutes until the consistency thickens.

100 ml Water
03

Moldıng
Trıals
FIRST SECOND THIRD
ATTEMPT ATTEMPT ATTEMPT

03

0
25
50
75
100
St
re
ng
ht

Fl
ex
ib
ilit
y
Tr
an
sp
ar
en
cy
Te
m
pe
rat
ur
e
Sh
ap
MATERIAL QUALITIES

ea
bi
lit
y
CREATION
OF THE SYSTEM

Tools The rule of the system

2h
5, 8, 10, 13, 15 cm radius mdf rings 2h

h
2h
40 den knee socks h
THE RELATIONSHIP BETWEEN
BIOMATERIAL
AND
SYSTEM

thick consistency
QUICK DRYING
PLASTICITY
LOW COOKING TIME
DURABLENESS
System
SURFACE 1 SURFACE 2 SURFACE 3 SURFACE 4 SURFACE 5 SURFACE 6
Dıgıtal System

South South-East East North-East North North-West West South-West


TANGIBLE

MODEL

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