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SPECIALS MENU

CHILI & GARLIC SIZZLING PRAWNS, BUTTER TOAST


110.

PORK CHOP, HOISIN GLAZE, ROAST BROCCOLINI, BABY POTATOES


250.

CRISPY CHICKEN W/ FURIKAKE RICE, ONSEN EGG, SLAW


110.

RIGATONI W/ PASTRAMI & PUMPKIN CREAM


135.

TRUFFLE CHICKEN POT PIE


110.

SNACKS
CHILI GARLIC CHEESE FRIES 75.
TRUFFLE POPCORN CHICKEN 95.
NACHOS CON CARNE GRANDE 115.

STARTERS
CALAMARI W/ SAN MARZANO TOMATOES & TARTAR 100.
BUFFALO CHICKEN WINGS
W/ HOUSE MADE BLUE CHEESE DRESSING CRUDITÉS 95.
ROMAINE SALAD, PARMESAN CHICKEN,
TRUFFLED SOFT BOILED EGG, POTATO CHIPS & BACON 95.

MUSHROOM SOUP W/ TRUFFLED RAVIOLI, BLACK TRUFFLES 85.


ESCARGOTS, GARLIC BUTTER 115.
ROMAINE SALAD, PARMESAN TRUFFLE POPCORN CHICKEN
CHICKEN, TRUFFLED SOFT BOILED
EGG, POTATO CHIPS & BACON

MUSHROOM, TAGLIATELLE, WHITE BUFFALO CHICKEN WINGS


TRUFFLE CREAM, BLACK TRUFFLES W/ HOUSE MADE BLUE CHEESE

DRESSING CRUDITÉS

UNION BURGER CHICKEN STEAK W/ PEPPERCORN


BLACK ANGUS BEEF PATTY, BACON, & PORCINI MUSHROOM SAUCE,

CHEDDAR, HOUSEMADE SAUCE, FRIES FRENCH FRIES

CLASSIC INDONESIAN FRIED RICE, BAKMIE AYAM W/ FOIE GRAS


FRIED CHICKEN, SOFT BOILED
BALADO EGG, ACAR
PASTA
SEARED SCALLOP AGLIO OLIO, SPAGHETTI,
GARLIC CONFIT, CHILI 135.
PORK CRACKLING & BACON LARDONS,
SPAGHETTI, ALBA TRUFFLE CREAM 105.

MUSHROOM, TAGLIATELLE, WHITE TRUFFLE CREAM,


BLACK TRUFFLES (V) 95.

CREAMLESS CARBONARA, TAGLIATELLE,


PORK BACON, PARMESAN 95.

CHILI CRAB SPAGHETTI 140.

ASIAN
NASI BEBEK GARING W/ 2 KINDS OF SAMBAL, GARLIC RICE 130.
BEEF TONGUE FRIED RICE W/ SAMBAL RAWIT,
BASO SOSIS 110.

BAKMIE AYAM W/ FOIE GRAS 115.

“NASI BABI GARING” - CRISPY PORK BELLY W/

SAMBAL MATAH & PINEAPPLE KIMCHI 150.

CLASSIC INDONESIAN FRIED RICE,


FRIED CHICKEN, SOFT BOILED BALADO EGG, ACAR 110.
“DIRTY” OXTAIL SOUP & RICE 170.
BIHUN BEBEK CONFIT, RICE NOODLES,
CORIANDER GARLIC, SHALLOT OIL 120.

MAINS
CHICKEN STEAK W/ PEPPERCORN
& PORCINI MUSHROOM SAUCE, FRENCH FRIES 140.

UNION BURGER
BLACK ANGUS BEEF PATTY, BACON, CHEDDAR,
HOUSEMADE SAUCE, FRIES 160.
W/ SEARED FOIE GRAS (additional 150.)

STOCKYARD BURGER
STOCKYARD BEEF PATTY ON PRETZEL BUN,
CARAMELIZED ONIONS, CHEDDAR,
HOUSEMADE BURGER SAUCE 225.

WHOLE ROAST BABY CHICKEN, SALSA VERDE, FRIES 150.

SALMON & SEAWEED QUINOA BOWL, SWEET CORN,


TOBIKO, FURIKAKE, SWEET SESAME DRESSING 150.

CRISPY SKIN SALMON, MASHED POTATOES,


ORANGE & GINGER SOY 185.
GRILLED
All Grilled Items are served w/ Garden Vegetables, Pomme Purée,
& choice of: Au Jus, Mushroom Sauce, Pepper Sauce or Soy-Mirin Sauce

AUSTRALIAN TENDERLOIN 220.


BLACK ANGUS RIB-EYE 320.
BLACK ANGUS STRIPLOIN 295.

BLACK ANGUS FILET MIGNON 310.


W/ SEARED FOIE GRAS (additional 150.)

SIDES
CREAMED SPINACH 40.

CREAMED CORN 40.

ROASTED MUSHROOMS W/ HERBS 50.


PARMESAN POTATO WEDGES 30.

TRUFFLE FRIES 40.

DESSERTS
Please Visit our Bakery for our Daily Selection of Cakes & Pastries

TIA MARIA TIRAMISU 60.

MELTED DARK CHOCOLATE COOKIE W/ VANILLA ICE CREAM 60.

CARAMELIZED BANANA
W/ BUTTERSCOTCH & VANILLA ICE CREAM
60.
WARM MASCARPONE & DATE TART 80.
W/ MAPLE PECAN ICE CREAM

‘PARIS BREST’ - CHOUX PASTRY W/ PRALINE ICE CREAM,


BAILEYS & COFFEE CHANTILLY CREAM, HAZELNUT NOUGAT 80.

CARAMEL PUDDING W/ FRESH SEASONAL BERRIES 70.

YOUR SERVER CAN ASSIST YOU W/ PURCHASING


BAKERY ITEMS TO TAKE HOME

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