Professional Documents
Culture Documents
Goal: To address wide range of concerns regarding hypertension, as the most prevalent health concern in the community areas, for promotion and prevention
for further incapacitating disease.
Objective: At the end of 30 minutes of health teaching, clients or participants of the people in Upper Calarian will be able to acquire and carry out knowledge
gained from educational activities in order to promote and sustain holistic and healthy well-being.
1. Define A. Definition of Hypertension: 10 minutes Direct Discussion: 1 -Visual Aids Clients are able to
hypertension and High blood pressure, also called student nurse will define -Pamphlets demonstrate
classification of blood hypertension, is blood pressure that is hypertension and its -Man power of 1 student understanding and give
pressure. higher than normal. Your blood classifications utilizing nurse their own definition about
pressure changes throughout the day visible printed visual hypertension via direct
based on your activities. Having blood aids. questioning.
pressure measures consistently above
normal may result in a diagnosis of
high blood pressure (or hypertension)
2. Identify and explain the Risk factors of hypertension 5 minutes Direct Discussion: 1 -Visual Aids Direct Questioning
risk factors for oDiabetes student nurse will -Pamphlets
hypertension oUnhealthy diet briefly explain the -Printed pictures
oPhysical inactivity possible risk for -Man power of 1 student
oObesity acquiring hypertension nurse
oExcessive consumption of alcohol by utilizing visible
oTobacco use printed visual aids.
oGenetics and Family History
3. Verbalize understanding Common signs and symptoms 5 minutes Direct discussion: 1 -Visual Aids Direct questioning
of the common signs and associated with hypertension: student nurse will -Pamphlets Nurse- Client Discussion
symptoms of hypertension Shortness of breath/ dyspnea describe and present -Printed pictures
Headaches printed picture of -Man power of 1 student
Possible fainting possible signs and nurse
Fatigue symptoms that can be
Chest pain experienced by a
Dizziness person.
Lip Discoloration
Can be asymptomatic
4. Identify what type of Foods to include in a hypertensive 5 minutes Direct discussion: 1 -Visual Aids Clients were able to
foods to eat and avoid diet: student nurse will -Pamphlets understand the importance
when diagnosed with Lots of whole grains verbalize and explain -Printed pictures of mainting healthy diet
hypertension Fruits essential and silent -Man power of 1 student for hypertension via direct
Green leafy vegetables killing foods to avoid nurse questioning.
Low-fat dairy products when a person is
Fish diagnosed with
Poultry hypertension or has an
Legumes elevated blood pressure
Eating red meat without diagnosis.
Fats in small amounts
5. Understand the Pharmacological management for 5 minutes Direct discussion: 2 Visual Aids Direct questioning
pharmacological and non clients with Hypertension: student nurse will -Pamphlets Nurse- Client Discussion
pharmacological ways to -there are specific supplements which explain and provide -Printed pictures
manage hypertension. are scientifically proven to help lower examples on how to -Man power of 1 student
BP, these are the over-the-counter manage hypertension nurse
diuretics such as metformin, using home remedies
metolazone. There are also medication and overt the counter
also known as water pills but it is still medications.
necessary to drink properly otherwise
it can reach an overdose . These water
pills are not regulated by the Food and
Drug Administration so their dosage is
not clear.
Non-pharmacological management
for clients with Hypertension:
1. Drink maintenance medicine at the
right time.
2. Regular Exercise
3. Avoid stress.
4. Change an unhealthy diet and
lifestyle
5. Reduce the use of salt.
6. Avoid obesity
7. Stop smoking
8. Limit your alcohol consumption.