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1. Cleaning frequency and process.

2. What are the required chemicals for spirulina growth?


3. What is the ideal water level?
4. Is it possible to grow in fresh water instead of saltwater?
5. Does sun dry process effect nutritional value of spirulina?
6. Protection from insects.
7. Required license to sell spirulina.
8. Government subsidy for spirulina farm.
9. Nutrition analysis of spirulina?
10. What is your daily/monthly production capacity?
11. How many personal required to complete the harvest?
12. Do you export outside India, how much is the export license cost?
13. Water testing throughout the day.
14. Do you sell the product on a weekly basis or monthly basis?
15. At what range can we sell the product?
16.

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