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F.O.

H Should always have:


Behind Counter & Soup Station:

● Coffee
● Coffee Filters
● crushed red pepper
● coffee creamer
● black tea
● to go bags
● straws
● paper plates
● parmesan cheese
● sugar packets
● crackers
● napkins
● tooth picks
● honey packets
● green tea
● croutons
(can find most in dry storage)

Dry Storage:

● Large To go Containers
● Small to go containers
● 2oz Sauce Cups & Lids
● 4oz Sauce Cups & Lids
● Soup Cups & Lids
● T-Shirt Bags (to go bags)
● Potato Chips
● To Go Cup Holders
● Thermal Paper Large: (3 ⅛” x 230’)
● Thermal Paper Small: ( )
Bathrooms:

● Foaming Hand Soap


● Paper Towel
● Toilet Paper
● Garbage Bags

(can also be found in dry storage)

Waitress Fridge:

● Lemons
● Chocolate Syrup
● Parmesan Shakers
● Ranch Cups
● Ketchup Cups
(French, Italian, Raspberry Vinegrate, & Blue Cheese)

(can be found in dry storage)

When running low put on white board above schedules.

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