What is covered in O level

Agriculture?

O-level agriculture, also known as Ordinary Level

agriculture, is a course of study that covers the principles
and practices of agriculture, including the cultivation of
crops and the raising of livestock. It is typically offered at
the secondary school level in countries that follow the
British educational system.

In an O-level agriculture course, students learn about the

various factors that impact the growth and development
of plants, including soil composition, climate, and the use
of fertilizers and pesticides. They also learn about the
care and management of livestock, including feeding,
housing, and breeding.

Other topics that may be covered in an O-level

agriculture course include the principles of animal
husbandry, the use of modern technology in agriculture,
and the environmental and economic impacts of
agriculture.

O-level agriculture is typically offered as an elective

subject, and students who successfully complete the
course may be able to use their knowledge and skills to
pursue careers in the agriculture industry or to enroll in
higher level studies in agriculture or related fields.