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Group Technology layout – Group technology layout provide an alternative method for
configuring resource in organization that have mid volume mid variety product portfolio.
GT is a philosophy that seeks to exploit commonality in manufacturing and uses this as the
basis of for grouping components and resource. The implementation of GT is often known as
cellular manufacturing . In cellular manufacturing the available componenet are grouped into
part families. An appropriate measure for manufacturing similarity is used to identify part
families. Corresponding to each part family machine group are identified and the layout is
formed accordingly. Once the part families and the machine group are identified the layout
ensure that each cell has only a certain number of component to be processed.
Fixed Position Layout – Fixed position layout are typically employed in large project type
organisation. There are several situation in which the product manufactured is very bulky
difficult to move and is often made in quantities of one . In such situation the layout design is
ought to be very different. One cannot employ any of the layout described so far.
4. Effective utilization of installed capacity so that the returns on the investments may be
maximized.
This type of layout gives the firm the flexibility needed to handle a variety of routes and
process requirements. Services that utilize process layouts include hospitals, banks, auto
repair, libraries, and universities.
Process Layout
A process layout is a type of facility layout in which the floor plan is arranged with similar
processes or machines located together. For example, a machine shop with mills located
together, lathes located together, saws located together, and so on, is arranged with a
process layout.
Fixed Position layout
Fixed position layout are typically employed in large project type organisation. Some
example include the nuclear engineering division of BHEL at tiruchirapalli the final assembly
hanger of the Advanced light helicopter manufactured at HAL division at bangalore and the
ISRO launch site at sriharikota.
ANSWER 2
INTRODUCTION
Inventory control, also called stock control, is the process of managing a company's
inventory levels, whether that be in their own warehouse or spread over other locations.
Inventory control means managing your inventory levels to ensure that you are keeping
the optimal amount of each product.
By using inventory control, we are able to protect against making rash decisions and we have
also avoid the pain and expense that come from overstocking on inventory. As its name
suggests, inventory control helps us to maintain control over our inventory levels so that we
make the best use of our resources and avoid product spoilage and obsolescence.
ABC analysis
FSN analysis
The three of these techniques as applicable to an organisation in the retail sector for
effective management of their inventories are as follow –
ABC analysis
The ABC analysis approach to inventory management helps us for prioritize products.
Essentially we will categorize each product under one of the following:
A (high-value products, low sales frequency): These products have a greater financial
impact on our business, but they are more difficult to forecast because they are not in
high demand. They will require the most attention in your business.
B (middle-value products, average sales frequency): Predictably, products categorized
as the letter B fall somewhere in the middle in terms of priorities.
C (low-value products, high sales frequency): Because these products move off the
shelves more quickly and easily, they’re easier to predict. They also generate sales
that are less impactful to your bottom line, so they require the least amount of
attention and maintenance
Any products categorized A are the most valuable and important products, while C falls at the
bottom of our priority list. First, focus on our As. Why aren’t they moving fast enough? Is our
pricing off? Do our customers know about the product? Are we marketing them to the wrong
customer segments? Closely monitor our A products, as forecasting is essential to making
sure we don’t lose money to overstocking. And we definitely don’t want to run out of a
product that we have fewer chances to sell.
Next look at our C products. C products are typically more self-sustainable, but it’s important
to monitor our profits here. Are these products making you money? And is it worth it to keep
selling them?
Finally, B products fall somewhere in the middle. When we are tracking B products, there is
a potential they will turn into A or C products at which point we will need to pay more
attention.
The FSN inventory management system is another classification of what we have in stock.
Similar to the ABC analysis, you’ll go through your list of products and identify them in one
of three ways:
F (fast-moving stock): These products have sold the most and spent the least amount
of time on your shelves during a certain period of time. we may be able to increase the
price point for these products.
S (slow-moving stock): Products that have sold more slowly and spent more time on
the shelves during that same period of time. We may want to reconsider the marketing
and pricing strategies behind these products.
N (non-moving stock): Stock that hasn’t sold at all and is still sitting on the shelves
during that period of time.we may want to consider discontinuing these items.
The EOQ inventory management method uses customer demand, ordering cost, and holding
cost to determine what the sweet spot is for inventory levels. Also referred to as the optimum
lot size, EOQ is calculated as follows:
A represent the total customer demand over the course of the year, Cp is your ordering
cost, and Ch is the carrying cost.
CONCLUSION
Final Closing words there is no best technique for staying on top of your inventory. The right
method of your business will depend on your product and process among other thing. By
using such inventory management technique the journey of the RETAIL SECTOR effectively
move according to the plan.
ANSWER 3 a
INTRODUCTION
Plant location refers to the choice of the region where men, materials, money, machinery
and equipment are brought together for setting up a business or factory. While taking
plant location decision organizations need to consider various factors such as availability of
men materials money machinery and equipment.
Plant location plays vital role in the beverage manufacturing and the specific reason for
the same are as follow –
Geographical Area
The distance to sources of raw materials and your customers is definitely something to keep
in mind. To manage costs, you don’t want to be too far from either of them. The
surrounding transportation infrastructure is crucially important. Robust access is key both
for transporting materials and finished products to and from the site and for a reasonable
employee movement.
Environmental impacts
The immediate surroundings of our new site are also important. A neighbouring facility, for
example may produce air emissions that will impact your operations. we will also need to
keep in mind environmental regulations and make sure we can comply in terms of any
expected emissions your baking facility will generate.
This is another big reason we must access the labour market in the city or region we are
considering for a new facility. This includes understanding the unemployment rate
available labour overall economy and other factors. If we require a significant labour force
for example, a site far away from a major metropolitan area or town would not be ideal.
Government regulations
Carefully choosing a site for our new facility can help minimize headaches. As we know we
might be able to negotiate certain things when it comes to permitting and zoning. But it is
likely some regulations that just have to live with, so make sure those are known as soon as
possible, in order to not negatively impact our bottom line.
Utilities
Our facility will need adequate electricity gas water and sewer access. Everything we need
in terms of utilities available at our preferred expected site Is the infrastructure in place to
meet our basic needs If not additional time and expenses may be required to make the site
suitable for your operations. Because without the basic utility factor we cannot set up a
beverage plant over there so firstly we have to focus on that only part.
Conclusion
The number one priority is understanding your logistics. That comes first and everything
else flows from it. If the location is too far from raw materials and customer or there is no
available labour in the area, then we are not setting yourself up for success.
All these above point is the basic need for set up the beverage plant without think about these
specific factor we cannot proceed accordingly and did not meet the desired result.
ANSWER 3 b
Aggregate planning is a planning method in the production process which is also considered a
marketing activity used to determine the required resource capacity to meet expected
demand.
First we to have to look into the both strategy level and chase and then decide whether which
one is best suited for NM Ltd because they have major presence in pan india.
Level strategy
This type of aggregate planning deals with producing goods of similar quantities over equal
duration. This is done to handle a peak in market demand by filling out back orders or by
sending the extra products to inventory. The level strategy is considered a traditional
aggregate planning method that maintains a steady production rate as well as the level of the
workforce by continuing consistent human resources and production in the organization.
It is best suited where the inventory carrying costs are not high and are adopted by mainly
manufacturing companies. The advantages of using level strategy are well-trained workforce
as their changes are not so frequent, experienced workers and a low rate of absenteeism and
employee turnover. An essential disadvantage of level strategy is building up inventory costs
during the lean period when the demand is low.
Chase strategy
The chase strategy of aggregate planning puts its onus on reducing inventory. It keeps pace
with demand fluctuations by varying either actual level of output or the workforce number. It
is considered not as rigid as a level strategy as it allows room for some deviation from the
conventional approach. This methodology helps to minimize waste by receiving goods when
needed. It often leads to stressed employees.
By looking on both strategy production cost, inventory cost, overtime under time and normal
production rate NM Ltd should go for Chase Strategy because we can plan accordingly if the
demand fluctuate we can tackle on their own otherwise in level strategy it is much more
difficult. In Chase strategy we can minimize the waste because we approach when we actual
needed.