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Dried Meat
Sources include: USDA
Amount Per 1 link, 4/lb (100 g) AL KADARO
M 7.30 % اﻟﻜــــــــــــﺪرو
Ash 4.20 %
E.E 5.40 %
C.P 80 %
100 gm ﺟﺮام١٠٠