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What’s next for Sam McAlister?

 27 November, 2022 (https://vadamagazine.com/features/whats-next-for-sam-mcalister)  Hadley
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Hadley Stewart (Https://Vadamagazine.Com/Author/Hadley-Stewart)

Features Editor

(https://vadamagazine.com/author/hadley-
stewart)

The producer behind the BBC Newsnight interview with Prince Andrew and author
of Scoops, sits down with Vada to share her next chapter.

Sam McAlister is the person responsible for securing an interview

(https://www.youtube.com/watch?v=QtBS8COhhhM) with Prince Andrew, which rocked the
nation, an establishment and made Pizza Express Woking part of our lexicon. It was
undoubtedly the scoop of our time, yet it was one of many scoops that McAlister worked on
during her time as a producer at Newsnight: Julian Assange, Amy Schumer, and Justin Trudeau,
to name a few.

Scoops, therefore, seemed like a fitting title for her book recalling the decade working at the
news and current affairs programme. “It just came to me in the middle of the night,” she tells
me. Towards the start of the pandemic, McAlister contracted Covid. It hit her hard. It drained the
energy from her. It left her with insomnia. Whilst the latter helped her come up with the title for
her book, the virus stopped her from being able to work.
When McAlister did return to the BBC, the interview with Prince Andrew still making headlines
and its consequences making waves on both sides of the Atlantic, it was time for her to move
on. She is no stranger to not conforming to the linear career path: the first in her family to go to
university, McAlister studied at the University of Edinburgh and embarked on a career as a
criminal defence barrister. It was whilst sitting in a motorway service station, after a particularly
trying day, that she realised being a lawyer wasn’t for her.

McAlister pivoted, moving into journalism after doing work experience on a legal programme at
the BBC. With her, she brought legal knowledge and experience of mastering the art of
negotiation. It was this artform that enabled her to nurture crucial relationships behind some of
the world’s most revealing interviews.

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But in July 2021, she tweeted

(https://twitter.com/SamMcAlister1/status/1419527689749286912) a photo of her walking out
of New Broadcasting House, which announced to McAlister’s Twitter followers that she had left
the Corporation. Amongst the tweets of congratulations, perhaps what everyone really wanted
to know was, what was next for Sam McAlister?

Months later, it was another tweet, inviting me for a cocktail, that would see McAlister and I
meeting for the first time in a member’s club in west London. Scoops had just been announced,
but I was yet to read the book. I had no idea what to expect of McAlister and I felt nervous.
“Really?” McAlister replies, when I admit this to her halfway through our meeting. The truth is, I
thought she would be scary and intimidating. She is, after all, a media doyenne with a killer
collection of designer boots. I needn’t have worried.

Something that struck me straight away was McAlister’s manner. She treats everyone the same
– with politeness and respect. She would later tell me this was one of the secrets to
negotiating. And despite having only just met her, she seemed to know exactly how to put me at
ease. I suddenly realised why a decade’s worth of interviewees trusted her, especially when the
stakes were so high.

“For anyone who knows me, they know that I love humans, I love talking to people, and I love
being compassionate and kind,” she tells me over the phone, following the publication of
Scoops. She says that whilst she didn’t exactly grow up wanting to write a book, this one was a
necessity for her. As she writes in the book, TV producers are often “largely invisible”, despite
the key part they play in getting an interview on air. “I just felt that I needed to write the book,
because I felt that my career and my part in the story of the Prince Andrew interview, was
something that wasn’t in the public domain. And I wanted to put that story to the people who
were interested in it.”

The reason we are speaking over the phone, rather than in person, is that on the day we are due
to meet for the second time, McAlister is juggling several interviews with international
broadcasters. They all want to quiz her about her book and that interview.

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I ask her how she felt whilst watching the Prince Andrew interview on the sofa with her partner,
along with the rest of the nation, back in November 2019. “There was definitely an element of
pride and achievement,” McAlister beams. “I’ve worked in this field for a long time, but this was
just beyond anything that anybody who does my job could have hoped for. It’s beyond your
wildest imagination in terms of synthesising the best of journalism.”

At the same time, she admits feeling fearful. It was perhaps irrational fear, she adds, looking
back at it now. The neighbour told her that they had spotted paparazzi outside her home. “It was
probably some kid doing an Instagram post,” she jokes. But it wasn’t just papp-spotting texts
that were making her mobile buzz. Messages of praise from friends and colleagues, the social
media wheels turning at full speed, and the push back from people who held the Royal family in
high esteem. “And then you’re also just thinking, wow!” she says. “You’ve been part of a team
that’s brought down a member of the Royal Family, and that’s obviously quite a big deal.”

McAlister went back to the Newsnight office on the Monday following the interview being aired.
“It was a bit like Piccadilly Circus,” she recalls. “The great and the good came to visit to
congratulate us and to pass on their various observations. It was a bit like being a very popular
kid at school. We were suddenly the focus of a lot of attention and interest within the building.”

So why give up a job at the BBC, I ask. Whilst she speaks glowingly of the experiences that
working at the Corporation gave to her and the people she worked with during the years,
McAlister does share the downsides. “I think the BBC sometimes is quite a restricted place to
work,” she reasons. “Whether it’s restrictions based on what you want to say or do, or
restrictions based on career progression or salary. In my case, there were roadblocks and like
all things in life, you either accept the roadblocks or you do something different.”

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I venture to ask her about the mass exodus of talent at the BBC. Emily Maitlis, who interviewed
Prince Andrew, has also since left. Other BBC presenters, have also followed suit, along with
those who work behind-the-scenes, whose resignations and redundancies have not made the
headlines. McAlister says she can’t comment on somebody else’s departure, which feels fair,
but she does have something to say about workplace culture. “Sadly, with all the cuts that
relentlessly come every 18 months, you’d be waiting to see if you’re going to be sacked. It can
be, perhaps, quite a difficult place to work at times.”

It was a huge risk for McAlister to leave the BBC. She is a single mother, who was working part
time, on a salary that was certainly a far cry from the figures quoted in the media about “on air
talent” at the BBC. But with her departure and the publication of Scoops came some other good
news. As well as the freedom to do interviews and be a speaker at various events, the book is
also being adapted for the big screen. “It’s all a bit mad,” she reflects on this new chapter. “If
you start from the position that I’ve never written a book, you’d think this was obviously quite a
risk to take. It wouldn’t be in anyone’s wildest dreams that I’d be working on a screenplay now
too.”

If anything, it feels like the stars have aligned for McAlister. As well as being asked about which
actor she wants to play her in a film, something which she admits is a fun game to play, she is
now working with BAFTA-winning screenwriter and former barrister, Peter Moffat. A fellow
career-pivoter, Moffat and McAlister used to work at the same chambers, a decade apart. The
magic of this isn’t lost on McAlister, “That is a synchronicity and a half, isn’t it?”

Scoops by Sam McAlister is published by Oneworld Publications (https://oneworld-

publications.com/work/scoops/). Main photo credit: Sam McAlister.

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About Hadley Stewart

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(https://vadamagazine.com/author/hadley-stewart)

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