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Beginning Orchestra Menu Activity
Beginning Orchestra Menu Activity
Restaurante Orchestrante
Menu Activity
Select from the following menu options which
activities you will complete. Place a check in the
box of each selection you choose.
Please read the grading rubric on the flip side of this menu to
learn how you will be graded after the meal is complete.
Name: _____________________________________________ Hour: __________________________________
Restaurante Orchestrante
Menu Activity Rubric
Appetizer:
5 = Correct left hand set-up, curved fingers, correct notes, fingers placed on tapes
4 = Correct left hand set-up, fingers and notes, fingers not exactly on finger tapes
0 = Incomplete
Main Dish:
10 = Good bow hold- correct thumb and finger placement, good arm usage and
extension for straight bow, correct placement on the string, good tone for both
up bow and down bow
8-9 = Overall good bow hold and usage, one or two minor problems that are fixed
with prompting
6-7 = Good bow hold, but bow usage is not carefully executed
4-5 = Problems in bow hold, unsure of corrections needed, possible trouble with
bow usage as a result
0 = Incomplete
0 = Incomplete
Dessert:
5 = completed the dessert activity
Name: _____________________________________________ Hour: __________________________________