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This slow cooker recipe delivers a hearty dish of hamburger, bacon, and beans in a thick and sweet sauce.
Ingredients
1 pound hamburger
½ pound bacon
2 onions, chopped
1 cup ketchup
Directions
Step 1
Heat a large skillet over medium-high heat. Cook and stir hamburger and bacon together in the hot skillet until
hamburger is browned and crumbly, 7 to 10 minutes.
Step 2
Stir cooked hamburger and bacon, baked beans with pork, kidney beans, lima beans, onions, ketchup, brown sugar, and
mustard together in the bottom of your slow cooker.
Step 3
Cook on Low until hot and thickened, at least 3 hours.
Nutrition Facts
Per serving: 471 calories; total fat 13g ; saturated fat 5g ; cholesterol 53mg ; sodium 1217mg ; total carbohydrate 68g ;
dietary fiber 11g ; total sugars 35g ; protein 25g ; vitamin c 12mg ; calcium 125mg ; iron 5mg ; potassium 762mg