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HAZOP analysis
Item Study Note Process Guide Possible Causes Possible Consequences Action Required
Parameter Words
Low 1. Less power 1. Products will not 1. Scheduling maintenance
1. supply to the produce due to 2. Install low temperature alarm and sensor
heater to hot the unsuitable
air temperature
2. Fan inside the 2. The process takes
heater a longer time to
malfunction complete process
Driers Temperature 3. Poor quality
products
High 1. Overheat 1. The products are 1. Install high temperature alarm and sensor
supply to the overheated 2. Scheduling maintenance
driers due to 2. Poor quality
power switch products
failure
2. Control
system failure
I. IDENTIFICATION OF EACH VARIABLE
Parameters Identification
Control objectives To control the temperature of the content
Control variables Temperature of the content
Manipulated variables Power supply to the heater to hot the air
Disturbances Flowrate of the hot air