Professional Documents
Culture Documents
Veg Recipes
Veg Recipes
Recipes
(2nd Quarter
Performance Task)
GROUP 5
BEEF BROCCOLI
Ingredients:
Beef
Broccoli
Soy Sauce
Oyster Sauce
VEGETABLE SALAD
Ingredients:
Lettuce
Tomatoes
Cucumber
Onions
Mayonnaise
Salt
Pepper
Ingredients:
Burger Patties
Carrots
Corn
Mushroom