D Y PATIL SCHOOL OF ARCHITECTURE

D Y Patil Knowledge City, Charholi Bk, Lohegaon, Pune-412 105

ASSIGNMENT BRIEF

Fourth Yr. B. ARCH 2020-21 (Studio 17C) SEMESTER VIII

SUBJECT : Design VIII

DESIGN ASSIGNMENT 2 : Five Star Hotel at Kharadi ,Pune
FACULTY : Prof. Ashish S. , Prof. S. Banerjee, Prof. R.T. Golgire , Prof.
AIM

To design a Five Star Hotel at Kharadi.

OBJECTIVES

• To comprehend amalgamation of complex multifunction in a building.

• To understand architectural implications of architectural design in urban context.
• To respond to physical features & site conditions in an eco-friendly manner.
• To apply advanced building services into design.
• To study the applicable development control regulations & apply it into design.
• To explore & integrate appropriate architectural response to the current pandemic scenario of
COVID-19.

DESIGN BRIEF :

The Pandemic has left nobody unaffected in the year 2020 , yet 2021 brings in a new hope & enthusiasm
in each one of us. The hospitality industry was one of the major affected sector & it seems to come back to
normal with the ease of norms & decline in the count of covid patients. Online presence is a good situational
alternative to physical presence but not a permanent one. Gradually people have realized the importance of
meeting people both at personal level & professional level.

With due consideration to the fact that people have begun to travel & establish the lost human touch, there
is a need to have 5 Star Hotel for both national & international delegates visiting Kharadi , Pune for business
purpose . The area Kharadi is already a known name to World Trade Center & many IT parks. These offices
entail lot of delegates coming across the nation & globe. There are not enough 5 Star category hotels in the
vicinity as required by the frequenting delegates. The current available options are little far & thus having
a hotel right in the core of business area like Kharadi would be a commercially feasible project.

SITE:

The site is located very close to the IT parks – EON, ZENSAR & WORLD TRADE CENTER as these
are the ones where large chunk of the working population exists. Site so close to these offices means one
can actually walk to the workplace without having to depend on transportation. The site also enjoys all
the basic amenities of transportation, banks, police office, restaurants, Supermarkets etc. all in a radius of
3 kms.
Site being closer to the river means we are bound to have tributary canals & the site chosen does have
one on the South West side of the plot. Mostly in monsoon the stream flows & it is dry for the rest of
season. The site has a gentle slope towards south west side of the plot .
SITE PLAN
SPACE PROGRAM:

5 Star Hotel- Space Program & Area Statement ( 100 rooms )

Total Plot size P 32713
Total BUA (As per F.S.I - 1.2) 35330
Unit Carpet
Sr. No. Description Occupancy area Nos Area (
( sq.m.) sq.m.)
ADMINISTRATION
1 Reception & Front office 8 1 40
2 Back office 1 100
3 Staff toilet 50
4 Staff rest rooms ( separate for ladies &
gents with bunk beds & well ventilated) 1 150
5 Staff locker rooms 1 50
6 Dining area 100 1 100
7 House Keeping 300
8 Maintenance dept. for MEP staff 10 100
SECURITY
X-Ray machine , metal detectors , door
1 frame & other security arrangement at
entrances
PUBLIC AREA
1 Lounge - seating & waiting 50 1 100
Public rest rooms with facility for
2 differently abled. ( toilet facility separate
for male & female) 75
3 Luggage store facility 1 25
4 Business center ( to host seminars ,
conference, functions ) 500 1 750
FOOD & BEVERAGE
1 Multi Cuisine Restaurant cum coffee shop
( 24 hrs open ) for 150 guests 150 2 700

Speciality Restaurant
2 ( 24 hrs room service )
Refrigerator with deep freezer ,
segregated storage of Non-veg & Veg 100 1 180
3 Bar 75 120
4 Receiving areas - unloading area
Goods Storage - raw food , grains ,
5 grocery,housekeeping & cleaning material
etc 200
GUEST SERVICES & FACILITIES
1 Spa 100
2 Gymnasium 250
3 Beauty Salon & Barber's shop 35
4 Fax ,photocopy & printing services 25
Swimming Pool with shower & toilet
5 facilities separate for ladies & gents
( area provided is excluding the pool area) 100
6 Parking (as per DCR) + parking for
differently abled
 7 Valet parking
8 Travel desk facility 20
9 Dry cleaning /laundry 50
10 Utility store 30
11 Wheel chair facility 15
12 Money exchange facility 10
GUEST ROOMS
1 Delux rooms (with attached toilet having shower
cubicle) 25 60 1500
2 Premium rooms (with attached toilet having shower
cubicle) 40 25 1000

Suites (with attached toilet having shower cubicle)

3 (2 rooms or 2 room- bays having a bedroom and
separate sitting area, having one bathroom and one powder
room) 75 15 1125
BUILDING SERVICES
1 HVAC
2 Electrical
3 Water supply
4 Fire fighting
ECO FRIENDLY PRACTICES
1 Sewage Treatment Plant
2 Rain Water Harvesting
3 Waste management
4 Pollution control ,methods for air,water &
light
Introduction to non-CFC equipment for
5 refrigeration & air conditioning & other
eco friendly measures
Total carpet area 7300

Built up area & circulation areas ( 30 %) 2190

TOTAL BUILT UP AREA 9490

DESIGN CONSTRAINTS:

• Unified Development Control and Promotion Regulations (UDCPR) to be referred & followed for
F.A.R., setbacks, building heights, spatial planning, Fire norms, parking requirements etc.
• Permissible building height 70 m
• F.S.I. to be considered as 1.2
• Permissible ground coverage upto 30 %.

DESIGN METHODOLOGY:

1. To do book / web case study of a 5 star hotel

2. Study & documentation of relevant spaces & allied standards for reference. ( Time savers ,
Neuferts )
3. To brief students on varied topics that would help them to design.
4. To find relevant development control rules & demonstrate its application into the design.( PCMC
DC rules , NBC )
5. Site Analysis, Zoning & formulation of concept.
6. Generating Master Plan through volumetric analysis (F.S.I model)
7. Creating Architectural Drawing (Site Plan, Building Plans, Elevations, Sections etc.).
 8. Demonstration & integration of services.
9. Preparation of presentation drawings with model.

ASSIGNMENT:

Compilation of the entire design process with contents as mentioned below:

1. Book / web / live case study of a 5 star hotel
2. Data Collection of Design Standards.
3. Site Analysis (Web based )
4. Bubble Diagram & Zoning.
5. Concept, Design Principle & Design Response to Site Analysis.
6. Volumetric analysis (F.S.I model) photographic composition.
7. Site Plan Showing Roof & Overall Site Development & Landscape 1: 250 Scale.
8. Site Sections ( Transverse & Longitudinal ) 1: 250 Scale
9. Building Floor Plans 1:100 scale.
10. Enlarged floor plans with Furniture Layout , wherever necessary - 1: 50 Scale
11. Building Sections explaining design ( Minimum 3 ) - 1: 100 Scale
12. Elevations covering all facades - 1: 100 Scale
13. Bird’s Eye View OR Smaller Multiple 3d Views Explaining Design.
14. Model showing the entire proposal with site development.

MARKING SCHEME:

15 % - For data collection, analysis of site and surroundings.

20 % - For evolution of concept & its application
40 % - For Architectural Drawings-Site Plan, Site sections, Floor Plans, Sections & Elevations
15 % - For graphical presentation.
10 % - For attendance

Design Studio Team

Prof.Ashish Sakat
Prof. Sunayanee Banerjee
Prof. R.T.Golgire
Prof.

Prof.Ashish Sakat Prof. Veena Shenvi Prof. Shubhada Chapekar

(Studio Director 17C) (Design Chair) (Principal)