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KEY TAKEAWAYS
Free Enterprise
The United States also used a largely free-market legal approach during the
18th and 19th centuries. In modern times, however, both the United States
and the United Kingdom are better classified as mixed economies. Countries
such as Singapore, Hong Kong, and Switzerland are more reflective of free
enterprise.
The opposite of a free enterprise economy is a planned, controlled, or
command economy.
The U.S. economic system of free enterprise has five main principles: the
freedom for individuals to choose businesses, the right to private property,
profits as an incentive, competition, and consumer sovereignty.
Seemingly unlimited freedom does come with its disadvantages. First, goods
that are generally not profitable to manufacture will not be produced in a free
enterprise. This is because there is no economic incentive for a firm to
produce these goods (unless there were government aid or stipend). This
may also include limitations on where goods are delivered. For example,
government funds may partially pay for telecommunication services to be
distributed to rural areas; without this funding, those communities may not
receive service.
Last, a free enterprise doesn't come with bailouts. This means economic
downturns are theoretically more severe, as public funds can't be used to aid
failing institutions that would cause major ripple effects by dissolving. This is
especially true in today's interconnected society where one
large bankruptcy could negatively financially impact firms around the world.
Pros
Less bureaucratic
May be less expensive to operate a business
Allows for greater entrepreneurial freedom
Prioritizes consumer demand and preferences
Cons
May result in unprofitable products being dissolved
May restrict where goods are distributed to
May entice illicit behavior due to prioritizing profits
May result in greater market crashes due to no bailouts
Still, imagine each company wants to raise capital. As a public company, the
Securities and Exchange Commission has outlined regulations that Apple
must meet to sell additional shares and be listed on public exchanges. This
also includes meeting public reporting and filing requirements. On the other
hand, with fewer restrictions in place as a private company, SunGard Data
Systems may raise capital more freely (yet still restricted) as it does not
experience as many government restrictions.
Another example of free enterprise (or lack thereof) is the 2008 Global
Financial Crisis. In response to the economic calamity, Congress authorized
the use of the Trouble Assets Relief Program (TARP) emergency funds for
distressed financial institutions.1 In a truly free enterprise, governments
would not intervene to aid struggling businesses. Instead, these companies
would be allowed to fail, allowing for the market to resolve itself with new
market participants entering the space to claim the newly vacated market
opportunity.
COMMENTARY BY
Daren Bakst@darenbakst
Bakst analyzes and writes about regulatory policy, trade, environmental policy, and related issues.
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Agriculture policy affects all Americans. From policies that drive up food prices to government
control of your dietary decisions, it warrants significant attention.
Unfortunately, central planning has been entrenched in agriculture policy for more than 80 years.
The 2014 farm bill didn’t change that reality. When it comes to agriculture, many legislators
ignore any free-market principles they have, as if there’s something about farming and ranching
that requires them to believe in and enact federal control of our food production.
There needs to be new thinking about agriculture policy. The same free-market solutions that
have allowed this nation to flourish are just as applicable to agriculture as they are to other
sectors of the economy. The following are 10 guiding principles for agriculture policy.
1. Markets, Not Government Incentives and Controls, Should Inform Farming Decisions.
Farmers make decisions based on the restrictions imposed upon them through central-planning
policies and the subsidies that distort their choices through misguided incentives. There’s an
assumption in agriculture that the federal government can use central planning to best allocate
resources. Nobody has the knowledge to plan economies. By responding to markets, farmers
would be free to produce what they deem fit to meet consumer demand.
Government should not intervene in the market to help ensure that farmers are profitable, such as
through the “shallow loss” program that protects farmers from even minor losses. Like any
businesspeople, farmers should succeed or fail on their own merits and assume the risks and reap
the rewards of doing business.
Farmers and ranchers are the best stewards of their property. Property ownership creates
powerful incentives to maintain property. Too often, farmers and ranchers have to bear an
excessive cost for government regulations that place restrictions on how they use their property.
New regulations are often adopted to address problems caused by existing regulations. The
solution should be to fix or eliminate the existing regulation, not to use failed policies as
justification for more government intervention.
6. The Regulatory Burden on the Agriculture Sector Should Be Minimized and Sound
Regulatory Approaches Used.
Regulations can hinder farmers and other businesses throughout the food supply system. Farm-
specific regulations generally should be limited to covering health and safety. When agencies
promulgate regulations, they should have clear statutory authority and use sound regulatory and
scientific analysis, including adopting the least costly alternative to achieve its objective.
Unnecessary, duplicative, or outdated regulations should be repealed.
Free trade in agriculture should be aggressively pursued. This means, for example, eliminating
domestic trade barriers, which would promote competition by giving consumers access to
foreign agricultural products and aggressively seeking the removal of barriers that block
American products from entering foreign markets.
From mandatory menu labeling requirements to the Food and Drug Administration’s
proposed de facto ban on trans fat in processed food, the federal government presumes the public
is incapable of making informed dietary choices. These are personal choices that should be made
by individuals, not government officials.
Everyone is affected by agriculture policy because everyone eats. When agriculture policy
debates occur, farming interests and other “stakeholder” interests usually are at the table, but
consumer and taxpayer interests are not. Lawmakers should develop agriculture policy with a
view that agriculture exists to meet the needs of consumers and the government is spending
taxpayer money, not its own, on agriculture programs.
Moving Forward
A free-market vision for agriculture starts with having principles that recognize the flaws of
government intervention while embracing freedom and individual rights. These broad-based
principles, if applied, can help change agriculture policy from an area of excessive government
control to an area of individual freedom.
Reviewed by
THOMAS BROCK
Fact checked by
YARILET PEREZ
Mira Norian / Investopedia
Those who control the factors of production often enjoy the greatest wealth in
a society. In capitalism, the factors of production are most often controlled by
business owners and investors. In socialist systems, the government (or
community) often exerts greater control over the factors of production.
KEY TAKEAWAYS
Factors Of Production
Land As a Factor
Land has a broad definition as a factor of production and can take on various
forms, from agricultural land to commercial real estate to the resources
available from a particular piece of land. Natural resources, such as oil and
gold, can be extracted and refined for human consumption from the land.
Labor As a Factor
Labor refers to the effort expended by an individual to bring a product or
service to the market. Again, it can take on various forms. For example, the
construction worker at a hotel site is part of labor, as is the waiter who serves
guests or the receptionist who enrolls them into the hotel.
For example, an accountant’s job requires the analysis of financial data for a
company. Countries that are rich in human capital experience increased
productivity and efficiency. The difference in skill levels and terminology also
helps companies and entrepreneurs create corresponding disparities in pay
scales. This can result in a transformation of factors of production for entire
industries. An example of this is the change in production processes in the
information technology (IT) industry after jobs were outsourced to countries
with lower salaries.
Capital As a Factor
In economics, capital typically refers to money. However, money is not a
factor of production because it is not directly involved in producing a good or
service. Instead, it facilitates the processes used in production by enabling
entrepreneurs and company owners to purchase capital goods or land or to
pay wages. For modern mainstream (neoclassical) economists, capital is the
primary driver of value.
As a factor of production, capital refers to the purchase of goods made with
money in production. For example, a tractor purchased for farming is capital.
Along the same lines, desks and chairs used in an office are also capital.
Entrepreneurship As a Factor
Entrepreneurship is the secret sauce that combines all the other factors of
production into a product or service for the consumer market. An example of
entrepreneurship is the evolution of the social media behemoth Meta (META),
formerly Facebook.
Mark Zuckerberg assumed the risk for the success or failure of his social
media network when he began allocating time from his daily schedule toward
that activity. When he coded the minimum viable product himself,
Zuckerberg’s labor was the only factor of production. After Facebook, the
social media site, became popular and spread across campuses, it realized it
needed to recruit additional employees. He hired two people, an engineer
(Dustin Moskovitz) and a spokesperson (Chris Hughes), who both allocated
hours to the project, meaning that their invested time became a factor of
production.5
The continued popularity of the product meant that Zuckerberg also had to
scale technology and operations. He raised venture capital money to rent
office space, hire more employees, and purchase additional server space for
development. At first, there was no need for land. However, as business
continued to grow, Meta built its own office space and data centers.6 Each of
these requires significant real estate and capital investments.
Ownership of the factors of production depends on the type of economic system and
society
Factors of Production Capitalism Socialism Communism
Are owned by... Individuals Everyone Everyone (via the government)
Are valued for... Profitability Usefulness to people Usefulness to society
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All the inputs are classified into two groups—primary inputs and
secondary inputs. Primary inputs render services only whereas
secondary inputs get merged in the commodity for which they are
used.
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In the above example, soil, tractor, tools and farmer’s services are
primary inputs because they render services only whereas seeds,
manure, water and insecticides are secondary inputs because they get
merged in the commodity for which they are used. It is primary inputs
which are called factors of production.
Primary inputs are also called factor inputs and secondary inputs are
known as non-factor inputs. Alternatively, production is undertaken
with the help of resources which can be categorised into natural
resources (land), human resources (labour and entrepreneur) and
manufactured resources (capital).
(i) Land:
It refers to all natural resources which are free gifts of nature. Land,
therefore, includes all gifts of nature available to mankind—both on
the surface and under the surface, e.g., soil, rivers, waters, forests,
mountains, mines, deserts, seas, climate, rains, air, sun, etc.
(ii) Labour:
Human efforts done mentally or physically with the aim of earning
income is known as labour. Thus, labour is a physical or mental effort
of human being in the process of production. The compensation given
to labourers in return for their productive work is called wages (or
compensation of employees).
(iii) Capital:
All man-made goods which are used for further production of wealth
are included in capital. Thus, it is man-made material source of
production. Alternatively, all man-made aids to production, which are
not consumed/or their own sake, are termed as capital.
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(iv) Entrepreneur:
An entrepreneur is a person who organises the other factors and
undertakes the risks and uncertainties involved in the production. He
hires the other three factors, brings them together, organises and
coordinates them so as to earn maximum profit. For example, Mr. X
who takes the risk of manufacturing television sets will be called an
entrepreneur.
An entrepreneur acts as a boss and decides how the business shall run.
He decides in what proportion factors should be combined. What and
where he will produce and by what method. He is loosely identified
with the owner, speculator, innovator or inventor and organiser of the
business. Thus, entrepreneur ship is a trait or quality owned by the
entrepreneur.
Some economists are of the opinion that basically there are only two
factors of production—land and labour. Land they say is appropriated
from gifts of nature by human labour and entrepreneur is only a
special variety of labour. Land and labour are, therefore, primary
factors whereas capital and entrepreneur are secondary factors.
Takeaway
Free enterprise is like children playing at recess…
They can play their own games by their own rules. The teacher (the government)
will only step in if someone’s in danger of serious harm.