Cover letter

I am writing in response to your job posting for a Restaurant Manager. With seven years of
experience in the hospitality industry, I am confident that I have the necessary skills and
qualifications to be an asset to your team.

Throughout my career, I have gained an extensive knowledge of customer service, problem

solving and team management. My experience includes:

- Handling customer inquiries and complaints professionally

- Working with teams of up to 20members

- Developing strategies for improving customer service and increasing sales

- Training staff on proper food safety guidelines and customer service protocols

- Utilizing excellent communication skills to ensure team productivity and efficiency

- Analyzing financial data to monitor costs, profitability and overall performance

I believe my expertise makes me uniquely qualified for this position. I would appreciate the
chance to discuss how I can contribute to your restaurant’s success. My résumé is attached for
your review. Thank you for considering me as a candidate.