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Expert Report

The Boiler Company

Economic concepts
Dipl.-Wirtschaftsing. (FH) Markus Tuffner, LOOS INTERNATIONAL Gunzenhausen

Steam and Heat Generation in Breweries


All sorts of technical facilities are used for the production large quantity of energy upon condensation whilst
of beer, depending on the size of the brewery. Every maintaining a constant temperature, water vapour has
brewery is equipped with a heat generation plant. proved successful and been adapted as a heat medium
Because the physical property of steam is to release a for the thermal processes.

The starting situation is Steam generation for small This investment can be made most
1. crucial 2. brewery companies and cheaply with a LOOS DF quick steam
breweries in restaurants generator. This supplies the heat
Size, the sequence of processes, range consumers designed for high-pressure
of pr oduct s a nd workin g r hythm The main components are a steam steam between 2 and 6 bar via a
determine the size of the boiler and the generator, an unpressurized feed water pre ssu re- red uci ng uni t. A LOO S
system of equipment. The primary container, a water treatment system, the WSM-T Water Service Module for
objective of all planning and renewal is chemical dosing device and blow-down partial deaeration and a WEM-EM
to achieve maximum efficiency, or the expansion tank. Water Softening Module for softening
best value for money. Setting up a new the make-up water complete the system.
brewery offers the best preconditions
for planning as a whole, with the wide-
ranging coordination of all heat
consuming units. If breweries are only
partly renovated, the planning is more
difficult, but here too appropriate
measures can be taken to increase the Brewing Bottle cleaning Hot water
efficiency of equipment. kettle for high-pressure heater
steam

Steam can be generated in a way that is


functionally adequate or optimized in
terms of heat economy. Very cheap
Untreated Water

solutions generally result in higher


operating costs. The greater the load on
thermal consumer units, the more it is
worth paying extra for low-loss systems. DF quick steam WSM-T Water WEM-EM Water
generator Service Module Softening Module

Fig. 1: Steam generation for a restaurant brewery with open condensate recirculation
HP

Mash Wor t Hot water Barrel Bottle cleaning


kettle kettle heater cleaning for high-pressure
steam
For the typical restaurant brewery with
recurrent long operating breaks, this
CSM high-pressure variant is economical and recom-
condensate mended.
service module
For higher level of utilization, with
parallel operation of the brewing kettle

Untreated water
and bottle cleaning, a larger boiler is
needed plus WEM-DM Water Softening
Module, made as a double system for
High-pressure WSM-V Water WEM Water continuous use, is recommended.
steam boiler Service Module Softening Module
Fig. 2: New construction of a steam generating concept for medium-sized and large breweries with Steam generation for
closed condensate recirculation 3. medium-sized and large
breweries
The Water Service Module combines a passing into the mains drainage system.
feed water container, deaeration, All regulating, control and protective The new construction option (Figure 2)
chemicals dosing, drainage and functions are computer-aided and Building a new brewery offers the best
expansion container, boiler feed water automatically executed with pressure preconditions for steam generation that
device and water sample cooler into a and temperature sensors using an SPC is optimized in terms of heat economy.
multifunctional unit. In the feed water with text display. If all the steam consumers are designed
contain, the condensate and make-up with heating surfaces for approximately
water are thermally deaerated and the The LOOS WEM-EM Water Softening the same steam pressure in the HP
feed water treated with the chemicals. Module works on the ion exchange range, the condensate from all heat
The rinse water from the quick steam principle. In the lowest price version, the consumers can be forwarded to a
generator is passed into the expansion ready-to-connect module is supplied as a common HP condensate service
container, expanded and cooled for volume-control individual unit. module. No expansion steam losses
occur. Softened water and chemical
dosing volumes remain very low and are
HP 50 -70 % *!LP 30 - 50 % only required to cover leaks and direct
steam consumption without condensate
backflow. This system gives the
maximum savings compared with open
condensate systems with the same
Mash Wor t Hot water Barrel Bottle cleaning consumption structure.
kettle kettle heater cleaning for high-pressure
steam Partial renewal
The steam consumer units or steam
generators of many breweries are
CSM high-pressure
replaced, which allows the separate
condensate service recirculation of low-pressure and high-
module pressure condensate.

There are various solutions which are


suitable for partial renewals.
Untreated water

In any case, the condensate from the


low-pressure consumer units and the
High-pressure WSM-V Water WEM Water
steam boiler Service Module Softening Module additional feed water can be passed via
the trickle deaeration device into the
Fig. 3: Concept for a partial renewal and use of a HP condensate ser vice module water service module.
HP *! LP

Mash Wor t Hot water Barrel Bottle cleaning


kettle kettle heater cleaning for high-pressure
steam

years, depending on the system size and


utilization.
Expansion unit
There are other advantages from:

· reduced consumption of chemicals


for water treatment

Untreated water
· reduced desalting and blow-down
volumes
High-pressure WSM-V Water WEM Water
· reduced corrosion in the condensate
steam boiler Service Module Softening Module system
· avoidance of additional losses from
Fig. 4: Concepts with partial deaeration using a low-priced expansion unit steam slippage at condensate drain-
off fittings

For the high-pressure steam consumers,


a modified high-pressure condensate
gives an annual requirement of 2,000 5. Summary
tonnes of high-pressure steam.
service module is installed. The Depending on the initial situation and
condensate is fed directly into the high- The costs of losses are between € 3,800 the size and degree of utilization of the
pressure steam boiler without expansion and € 6,300 a year. A brewery of this size breweries, an economical supply of
steam losses. This solution is not tied to operating in three shifts consequently energy can be ensured with a wide range
the volume and pressure conditions of has avoidable costs of € 11,400 to € of different concepts. Rising energy
the consumers. It is suitable for any 18,900. The investment costs for the costs mean that higher initial
operating set-up and working rhythm supply and installation of a high- investments can be profitable even with
without any reduction in efficiency pressure condensate service module will smaller systems. The modular
(Figure 3). be, depending on level of equipment, technology that has become established
between € 17,500 and € 20,000. over recent years reduces the planning,
A cheaper solution is the use of a coordination and assembly work
pressure-reducer for the feed and The time taken for the return on considerably. New constructions or
expansion of the condensate from the investment is thus between 0.9 and 5 modernization are absolute child's play.
high-pressure steam consumers (Figure
4). The condition here is the parallel
operation of low-pressure consumer Condensatesystem Unit open closed
units to feed in the expansion steam that
occurs. The expanded condensate is Condensate gauge pressure bar 0 2-5
forwarded to the feed water container
of the water service module. As soon as Condensate/feed water temperature °C 95 133-158
the expansion steam can no longer be
Expansion steam % 6,5-10,5 0
used constantly, the economic efficiency
of this system declines. Heat loss kWh/t steam 44 - 74 0

What are the benefits of Water loss kg/t steam 65 - 105 0


4. closed condensate
recirculation? Additional fuel costs at 0.35 € / l
oil and 90 % boiler efficiency € / t steam 1,75 - 2,95 0
The table shows the losses from open
condensate systems compared with Additional water costs at 2 € / m³ € / t steam 0,13 - 0,21 0
closed systems. For breweries with an Total additional costs € / t steam 1,88 - 3,16 0
average requirement of 1,000 kg/h over
8 hours a day on 250 working days, this Based on 2004 costs

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