Professional Documents
Culture Documents
Egg
Egg
Prevent Cross-Contamination
Cockerel
13. What materials should you spatula be
2. What is the shell of an egg made of? made from when using a non-stick
pan?
Calcium Carbonate
Plastic
3. How many different proteins are
found in egg white? 14. What temperature should your hob
be set too?
40
160 celsius
4. What is the correct name for the ‘egg
white’? 15. Who should show you how to use
your hob at home (turn it on, set the
Albumen
temperature and switch it off)?
5. The egg yolk contains less water and
Responsible adult who knows how to use it
more what, than the egg white?
16. What type of heat transfer is being
Protein
used fry an egg?
6. Name three other nutrients found in
Conduction
the egg yolk?
17. What cooking method is used to cook
Phosphorous, Thiamine, Riboflavin
our egg?
7. Name three things you should do
Frying
before starting a practical?
18. What two things could happen if you
Wash hands, remove jewellery, tie back long
dropped your egg into the oil from
hair
too high?
8. What should you do to your dishcloth
Oil splashes, you get burnt
after it has come out of the hot soapy
water before you wipe down your 19. How long should you run a burn
surface? under the cold water tap?
9. What could you crack your egg into 20. What two ingredients could you
first before pouring it into the hot fat? season your fried egg with?
10. What should you do with egg shells 21. What should you do with the
straight after removing the egg? photograph of the fried egg butty you
have made?
Bin them
Send it
11. Why?
22. How much did it cost for 1 egg?