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HISTORY OF MICROBIOLOGY
Microbiology essentially began with the development of the microscope. It was
discovered in the late 17th century in the living form and it was unable to be
discovered with the naked eye. The word microbe was coined in the 19th century in
order to describe microorganisms. The scope of Microbiology has been eventually
developed into a specialized science. It has been found that microbes consist of a
very large group of highly diverse organisms. The observation of Leeuwenhoek has
been stimulated without interest and no one made a serious attempt to extend this
perspective. Then slowly the study of microbiology has been added in the nature of
the scientist and the microbes grew slowly. It was later in the 18th-century revival of
microbiology developed through microorganisms. Now the microorganism scheme in
nature has been added to the health as well as the Welfare of the human.
3. Joseph Lister
During the 1860s Joseph Lister, an English surgeon, reasoned that surgical infection
(sepsis) might be caused by microorganisms. Sepsis - The condition resulting from
the presence of pathogenic microbes or their products in blood or tissues. Devised
methods to prevent microbes from entering the wounds of his patients. His
procedures came to be known as antiseptic (against sepsis) surgery, and included
handwashing, sterilizing instruments, and dressing wounds with carbolic acid
(phenol).
5. Fanny Hesse
Developed the use of agar as a solidifying agent for microbiological media.
6. Robert Koch
Direct evidence demonstrating that bacteria were disease-causing agents (etiological
agents) was provided by Robert Koch, a German physician, in 1867. Koch was
working with a disease of sheep and cattle called anthrax, and determined the
causative agent to be a type of bacteria he called Bacillus anthracis. Koch
established a sequence of experimental steps that could be used to demonstrate
beyond a doubt that a specific type of microorganism was responsible for a specific
disease. These came to be known as Koch's postulates. Made many significant
contributions to the germ theory of disease. He accomplished this using a series of
scientific steps that he and his colleagues had developed; these steps later became
known as Koch’s Postulates.
7. Richard J. Petri
developed the Petri dish in which microbial cultures could be grown.
SCOPE OF MICROBIOLOGY
The scope of microbiology is his duties deliverance and involvement in day-to-day
science. The development of microbiology in various fields such as medicine,
pharmacy, clinical research, dairy industry agriculture, water industry, and Chemical
Technology has been evaluated throughout these years. Thereby in today’s science,
the microbiologist can make their careers into the research as well as non-research
fields of microbes that can level the scope of microbiology and the forecasted future.