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Plant growth and development largely depend on the combination and concentration of mineral
nutrients available in the soil. Plants often face significant challenges in obtaining an adequate supply
of these nutrients to meet the demands of basic cellular processes due to their relative immobility. A
deficiency of any one of them may result in decreased plant productivity and/or fertility. Symptoms of
nutrient deficiency may include stunted growth, death of plant tissue, or yellowing of the leaves
caused by a reduced production of chlorophyll, a pigment needed for photosynthesis. Nutrient
deficiency can have a significant impact on agriculture, resulting in reduced crop yield or reduced
plant quality. Nutrient deficiency can also lead to reduced overall biodiversity since plants serve as
the producers that support most food webs.
Changes in the climate and atmosphere can have serious effects on plants, including changes in the
availability of certain nutrients. In a world of continual global climate change, it is important to
understand the strategies that plants have evolved to allow them to cope with some of these obstacles.
Factors affecting efficiency of Nutrient Acquisition:
1) Chemistry and composition of soil
2) Availability of nutrients
3) Soil properties
• pH
• water content
• compaction
1) Symbiotics interactions
Plants are able to directly acquire nitrate and ammonium from the soil. However, when these nitrogen
sources are not available, certain species of plants from the family Fabaceae (legumes) initiate
symbiotic relationships with a group of nitrogen fixing bacteria called Rhizobia. These interactions
are relatively specific and require that the host plant and the microbe recognize each other using
chemical signals. The interaction begins when the plant releases compounds called flavanoids into the
soil that attract the bacteria to the root. In response, the bacteria release compounds called Nod
Factors (NF) that cause local changes in the structure of the root and root hairs. Specifically, the root
hair curls sharply to envelop the bacteria in a small pocket. The plant cell wall is broken down and the
plant cell membrane invaginates and forms a tunnel called an infection thread that grows to the cells
of the root cortex. The bacteria become wrapped in a plant derived membrane as they differentiate
into structures called bacteroids. These structures are allowed to enter the cytoplasm of cortical cells
where they convert atmospheric nitrogen to ammonia, a form that can be used by the plants. In return,
the bacteroids receive photosynthetically derived carbohydrates to use for energy production
Nitrate transporters:
In higher plants, membrane nitrate transporters belong to fice protein families, namely NRT1, CLC,
ALMT & SLAC1. High Affinity nitrate transporters were predominantly found in A. Thaliana.
NRT2.1 contributes 75% of total nitrate uptake while NRT2.2 & NRT2.4 plays minor role in HATS
activity.
Low affinity nitrate transporters belong to NRT/PTR (peptide transferase) family that also comprise
nitrite, peptide or carboxylic acid Transporters. Approximately nine NRT/PTR proteins have been
functionally characterized to date as notrate transporter. NRT1.1 & NRT1.2 participate in root nitrate
uptake.
Ammonium transporters:
The root uptake of ammonium involves the AMT family of High Affinity Transporters. Arabidopsis
thaliana possesses a family of six AMT type ammonium transporters where AMT1.2 is low affinity
transporter expressed in endodermal and cortical cells and thought to play a role either in uptake or
retrieval of ammonium from root apoplast. AMT2.1 is also expressed in vasculature, cortical and root
tip cells but seem to play marginal role in ammonium uptake from the solution. AMT family has also
been investigated in other than Arabidopsis thaliana such as tomato, rice and Citrus sinensis L..