Professional Documents
Culture Documents
Food
Bread:
bread (white, brown / wheat, rye / fresh, stale / a loaf of bread, a slice of bread)
flour
dough
pancakes
dumplings
Confectionery:
a roll / bun, a ring roll, a muffin, a cake,
a sponge cake, pastry / biscuits / cookies (AE), a croissant, a gingerbread, a tart,
a pie
Fruit:
apples, pineapples, apricots, pears, plums, peaches, grapes, bananas, oranges,
tangerines, lemons, pomegranates, grapefruits, kiwi fruit, melons, water melons
Berries:
cherries, strawberries, raspberries, gooseberries, blackberries, currents, blueberries,
cranberries
Vegetables:
tomatoes, cucumbers, carrots, potatoes, radish, peas, eggplants / aubergines,, beets,
beans, cabbage, onions, vegetable marrows, pumpkins, capsicums, garlic,
cauliflower, dill, parsley
Meat:
pork, beef, veal, mutton , lamb ( lean, fat /tender, tough)
Meat Products:
bacon, ham, sausage(s), chain sausage(s), frankfurters, beefsteak, meatballs, chops
Poultry:
a chicken, a turkey, a duck, a goose
Eggs:
Fresh, hard-boiled, soft-boiled, fried, poached, scrambled eggs, an omelette
Cereals:
rice, buckwheat, porridge (oatmeal), semolina, corn, millet, barley
Pasta:
macaroni, noodles, spaghetti
Dairy Products:
milk (whole / low-fat, pasteurized/ condensed), butter, cream, sour cream, yoghurt,
cottage cheese, cheese (hard/ soft/ spread), mayonnaise, margarine, ice-cream
Sweets:
Bon-bons, marshmallow, jelly-fruit, jam, marmalade
drinks (soft/ strong /fizzy/ soda), water (mineral / spring), coke, (fruit) juice,
stewed fruit, cocoa, tea (strong /weak
Food Quantities
A carton, a can, a packet, a loaf, a jar, a bar, a bottle, a kilo, a piece, a slice, a lump