Professional Documents
Culture Documents
WOLKITE
UNIVERSITY
COLLAGE OF
SOCIAL
SCIENCE
AND
HUMANITIES
NAME ID
1: Wandimu Solomon……………………………SSR/1182/12
Submitted to Mr.
Table of Contents
Introduction.................................................................................................................................................3
1.Explain the difference between food security and food sovereignty?.....................................................4
Introduction
A livelihood comprises the capabilities, assets, and activities required for a means of living. It is
deemed sustainable when it can cope with and recover from stresses and shocks and maintain or
enhance its capabilities, assets, and activities both now and in the future, while not undermining
the natural resource base The Sustainable Livelihoods Approach (SLA) is a method of analysing
and changing the lives of people experiencing poverty and disadvantage. It is a participatory
approach based on the recognition that all people have abilities and assets that can be developed
to help them improve their lives.
The aim of this brief review is to clarify understanding of the fundamental principles behind the
livelihoods approaches of four different agencies: the United Kingdom Department for
International Development (DFID), Cooperative for Assistance and Relief (CARE). It is hoped
that this will facilitate discussion and learning as well as promote in-country partnerships on
livelihoods work. The fact that there is some variation in emphasis among the agencies does not
mean they cannot work together; overall, their similarities far outweigh their differences.
Nevertheless, it is useful to be aware of where differences occur so they can be accommodated.
This review should elucidate the application of various livelihoods approaches and the direction
in which these might move in the future. This is important since livelihoods approaches are
evolving in all the agencies that currently employ them.
Food security means having physical access and economic means to sufficient, safe, and
nutritious food. This may sound similar to food sovereignty, but it’s missing certain key aspects.
• Food security does not take into account the environmental impact of producing and
distributing food. Meeting food security targets often relies on extractive production.
• Food security does not consider the people who produce the food or offer protections
around their conditions or wages, but instead focuses strictly on meeting consumer needs.
• Food security does not consider the the cultural appropriateness of food or community
needs.
• Food security does not inherently support local producers or the passing on of
generational knowledge, but instead oftentimes supports agribusiness corporations who
offer cheap, mass-produced products.
"Food security exists when all people, at all times, have physical and economic access to
sufficient, safe and nutritious food to meet their dietary needs and food preferences in order to
lead a healthy and active life.” This definition gives greater emphasis to the multidimensional
nature of food security and includes: "the availability of food, access to food, biological
utilization of food, and stability [of the other three dimensions over time].” (FAO, 2006)
It advocates trade and investment that serve the collective aspirations of society. It promotes
community control of productive resources; agrarian reform and tenure security for small-scale
producers; agro-ecology; biodiversity; local knowledge; the rights of peasants, women,
indigenous peoples and workers; social protection and climate justice.
Food sovereignty more fully embodies the right to food because it adds a human dimension to
food security, acknowledging that one should have a say in their relationship with food.
This renders the movement more inclusive of other rights, too, as they prioritize the right to
cultural life, rights of women (who are disproportionately affected by the oppression of farm
workers), indigenous practices, and environmental rights.
Ultimately, food sovereignty does not diminish food security, but adds it as one factor to
achieving a just and sustainable world.
In short, food sovereignty is a responsible, sustainable, and regenerative improvement upon the
basics of food security.
• Acknowledges the need to move beyond narrow sectorial perspectives and emphasizes
seeing the linkages between sectors
• Calls for investigation of the relationships between different activities that constitute
livelihoods and draws attention to social relations
2.2 Weakness
• Underplays the fact that enhancing the livelihoods of one group can undermine those of
another
• Assumes that capital assets can be expanded in generalized and incremental fashion
People-centered
Multilevel
Dynamic
Sustainable
The sustainable livelihoods approach facilitates the identification of practical priorities for
actions that are based on the views and interests of those concerned but they are not a panacea. It
does not replace other tools, such as participatory development, sector-wide approaches, or
integrated rural development. However, it makes the connection between people and the overall
enabling environment that influences the outcomes of livelihood strategies. It brings attention to
bear on the inherent potential of people in terms of their skills, social networks, access to
physical and financial resources, and ability to influence core institutions
3. Discuss briefly the commonality and difference between DFID and CARE
livelihood framework?
A livelihood comprises the capabilities, assets and activities required for a means of living. A
livelihood is sustainable when it can cope with and recover from stresses and shocks and
maintain or enhance its capabilities and assets both now and in the future, while not undermining
the natural resource base.
DFID stresses that there are many ways (rather than a single way) of applying livelihoods
approaches, but that there are six underlying principles to all these approaches. According to
DFID, poverty-focused development activity should be:
DFID stresses the importance to livelihoods of capital assets and distinguishes five categories of
such assets: natural, social, physical, human and financial.
• CARE sees this framework as an effective way of improving inter sectoral coordination
and thus increasing the impact of its work. The approach is deemed sufficiently
comprehensive for facing the challenge of large-scale poverty and yet sufficiently
flexible for addressing context-specific constraints.
• CARE began to move from a concern for regional and national food security to a
consideration of household and individual food security issues.
• At the household level the concern shifted from "food first" or food production to a wider
focus on the ability of households to secure the food that they required.
• Its view is that a livelihoods approach can effectively incorporate a basic needs and a
rights-based approach.
The possession of human capabilities (such as education, skills, health and psychological
orientation);
CARE has used its livelihoods approach both in rural and in urban contexts. It identifies three
not mutually exclusive categories of livelihood activity appropriate at different points in the
relief-development spectrum. These are:
CARE has used its livelihoods approach both in rural and in urban contexts. It identifies three
not mutually exclusive categories of livelihood activity appropriate at different points in the
relief-development spectrum. These are:
Livelihood provisioning. This includes directly providing food, water, shelter and other
essentials, most often in emergency situations.
Summary
The concepts of food security and food sovereignty both have a global dimension despite having
their origins in political notions associated with nation-states. The growth in international
agricultural trade has led to increasing interest in the notion of food security and as a result the
concept is becoming used in both developed and developing country contexts. Further,
approaches to food security which regard states as distinct containers have been undermined by
integrated food supply chains. The food sovereignty movement has a clear international focus
and devotes much of its campaigning activities towards the international institutions and
organisations which influence food security.
Referance
ADB. ( 2004). Future solutions now. the tonle sap initiative: December.
Ashley, C. and Carney, D. . (1999). Sustainable livelihoods: lessons from early experience.
London: DFID. Carney, D. ed. 1998. "Sustainable rural livelihoods: what contribution
can we make: Papers presented at DFID's Natural Resources Advisers' Conference .
Drinkwater, M. & Rusinow, T. ( 1999). Application of CARE's livelihoods approach . usa: Paper
presented at Natural Resource Adviser's Conference 1999.