Down load the article by Gundu HR Rao.

“Designer Foods, Dietary Supplements,

for Better Cardiovascular Health". Acta Scientific Nutritional Health 3.9 (2019):
119-127.

Using the Iowa EBP process, critique the above article as a possible evidence
and basis for your recommendations about a patient’s diet. Synthesize your
report showing the following:
a) Major Recommendation
b.) Background Information
c.) Reference List

High rates of hypertension are a significant global public health issue. According to a
study of 45 nations that include 90% of the world's population, there were more than
500 million people with type-2 diabetes in the world in 2018. Only one of the 28 food
categories surveyed globally is on track to meet PHE 2017 salt reduction targets. The
number of boys and girls who are obese increased from 6 million to 74 million. 50
percent fruits and vegetables, 25 percent whole grains, and 25 percent protein make up
the Harvard Heart Healthy plate. Most individuals in the world cannot afford a plate of
foods that are good for the heart. According to the Danish Diet study, eating more whole
grains is linked to a lower risk of type 2 diabetes. Omega 3-fatty acid-rich foods include
mackerel, salmon, cod liver oil, herring, oysters, sardines, anchovies, and caviar.
Researchers at Kawasaki University in Japan have also shown that eating glutinous
brown rice twice daily for eight weeks improves glycemic control in Japanese patients
with diabetes. 'De-signer eggs' are enriched with omega-3 fatty acids, a form of egg that
is heart-healthy. The 2018 WHO draft guidelines recommend reducing total intake of
saturated fat and replacing it with polyunsaturated and mono-unsaturated fatty acids.
Selenium-enriched poultry, pig, and meat can also be manufactured, according to
Russian experts. Muscle tissue is taken from a living cow utilizing a biopsy by Mosa
Meat.
Dietary Supplements and Designer Foods for Better Cardiovascular Health Over the
past three decades, the prevalence of metabolic disorders such hypertension, obesity,
type 2 diabetes, and vascular disease has dramatically increased. The incidence and
prevalence of chronic metabolic disorders have increased, and no nation has been able
to decrease, stop, or reverse this trend. In the world, prediabetics outnumber people
with diabetes. Over a billion people around the world have hypertension and are obese.
We emphasize the significance of leading a healthy lifestyle, which includes exercise, a
heart-healthy diet, and wellness because lifestyle changes are the primary cause of
increasing metabolic hazards. Reducing the strain on healthcare will be greatly aided by
early intervention with these "at risk" populations.

This study source was downloaded by 100000786412787 from CourseHero.com on 08-03-2022 01:26:51 GMT -05:00

https://www.coursehero.com/file/160357313/course-task-19docx/
Powered by TCPDF (www.tcpdf.org)