Gin is a drink with a unique production technology.

A characteristic feature
of the drink is the bright taste and aroma of juniper berries. Additional
ingredients to the juniper base as spices, infusions of herbs, roots, zest of
various citrus fruits only enhances and tones it.

Gin appeared in Holland in the 16th century. The doctor and pharmacist
began to produce alcohol with juniper berries as a medicine and sell it in
pharmacies. The drink was recommended take in certain diseases of the
stomach, liver stones and gout. The alcoholic drink was called "geniver",
which means juniper in Flemish. Gin was only a medical drug for a very short
time. Already in the 70s of the 16th century, it was sold in pubs and used to
brighten up leisure and have a friendly conversation over a glass of delicious
drink.
There are two main ways to produce gin:
1. Distillation. Grain alcohol with botanical components (juniper,
herbs, zest, etc.) are placed in a still. As a result of distillation, a
distillate is obtained, which is brought to the desired strength by
diluting with water. Usually labels are marked Distilled.
2. Mixing. First, aromatic spirits, extracts and infusions base is
prepared. Then the base is mixed with alcohol and brought to the
desired strength. This gin also has a rich taste and aroma.
We would like to bring to your attention to a new
product range – OxyGin.

The beverage production technology is based on the canons of

classic gin production, and the original recipe has gained a new
interpretation thanks to the use of special ingredients in the
composition.
As a manufacturing technology, the OxyGin line is close to the
distillation.
We distill the base by ourselves with a high concentration of
ingredients for making gins, and also add ready-made grain
distillate to the product, which allows us to enhance the bouquet
of flavors and aromas in the drink.
The line is represented by 3 SKUs:
• OxyGin Classic
• OxyGin Yuzu
• OxyGin Pink
A unique technological feature of the production of the
OxyGin line of beverages is the enrichment of the blend with
oxygen.
This method enriches Oxygin with the exceptional freshness, incredible
harmony of taste and aroma.

It was the process of oxygen enrichment that influenced on the and the
concept of air travel.

The classic airship will take you on a journey to London, where the classic
dry gin was first created and this drink was at the peak of popularity.

Air balloon will take you to Holland - motherland of gins. And the taste of
the drink with raspberry notes will remind you that this country is a
world breeding center and the most aromatic varieties of raspberries
come from there.

And in a balloon in the form of a Chinese pagoda, you can travel to Asia
and get acquainted with the unusual citrus fruit yuzu that came from
ancient China.
OxyGin Classic is created on the basis of the classic gin recipe.
The drink has a bright juniper aroma enriched with light spicy
hints. In the aftertaste of the drink, you can feel the pleasant
tartness of juniper berries, subtle notes of warming cardamon.
The color of the drink is transparent.
Product ingredients:
• Drinking water from an artesian well

• Spirit from food raw materials "Lux“

• Unaged rye distillate

• Aromatic spirit "Oxygin"*

As part of the aromatic spirit " Oxygin ": juniper (fruit), coriander,
cardamom, licorice (root), angelica (root).
Alcohol per volume 40%. Volume 0,5 L.
The newly-designed product can be consumed in pure, slightly
cooled before. OxyGin Classic is also an excellent base for the
cocktails. Unchanged classics are gin and tonic, negroni, dry
martini.
OxyGin Yuzu. The classic gin recipe is enriched with Yuzu citrus notes.

Yuzu is an exotic citrus fruit from ancient China, made by crossing tangerine
and Ichan lemon. The taste of the fruit is unique, it takes the best from
lemon, grapefruit and tangerine. The taste of OxyGin Yuzu is fresh, bright,
with citrusenriched with by citrus freshness.
The color of the drink is golden orange.
Product ingredients:
• Drinking water from an artesian well

• Spirit from food raw materials "Lux“

• Unaged rye distillate

• Aromatic spirits of juniper, orange and ginger

• Orange extract, natural Yuzu flavor

Alcohol per volume 40%. Volume 0,5 L.

The newly-designed product can be consumed in pure, as well as in

refreshing cocktails.
OxyGin Pink. A contemporary perspective of a classic with aromatic notes
of juicy raspberries.
The taste of OxyGin Pink is soft, with a characteristic juniper aftertaste,
enriched with slightly sweet notes of aromatic raspberries. The bouquet of
aromas is bright, with a juniper-berry character.
The color of the drink is light pink.

Product ingredients:
• Drinking water from an artesian well

• Spirit from food raw materials "Lux“

• Unaged rye distillate

• Aromatic spirits of juniper, cinnamon and ginger

• Natural raspberry extract

Alcohol per volume 40%. Volume 0,5 L.

The newly-designed product can be consumed in pure, as well as in

refreshing cocktails.