PRESENTATIONS of Agriculture lab

OF AGRICULTURE(LAB)

DATES SEEDS:
Dates are a low cost source of carbohydrates, amino acids, minerals and dietary fiber.
Date fruit have polyphenols, anthocyanins, carotenoids, tannins and sterols. Dates are
rich in flavonoids and phenolics, which have strong antioxidant properties.

Q:What are the benefits of date seeds?

Ans: The date seed is known as an excellent functional food due to its being high in
polyphenols, and total dietary fiber. The consumption of date seed powder
would improve oxidative stress, inflammation, mental health and performance .

They typically begin to bear fruit in April or May, and are "ripe for the picking"
around late August to September. A single tree can produce 200 to 300 pounds of fruit
per year, and it can be harvested many times throughout a season, as the dates do not
ripen all at once.

POMEGRANATE SEEDS:
Each seed is surrounded by a sweet edible pulp called aril, and can range in color from
white to deep red or purple. The seeds are embedded in a white, spongy, bitter pulp.
Some of the fruitless varieties are grown for their flowers alone.

Q:What are the benefits of pomegrnate seeds?

Ans: Pomegranate seeds are rich in fiber, antioxidants, and fatty acids that may benefit
your health. They are also a good source of vitamin E and magnesium.

Pomegranate plants flower and provide fruits throughout the year in central and
southern India. Depending on patterns of precipitation, flowering can be induced during
June-July (mrig bahar), September-October (hasta bahar) and January-February (ambe
bahar).