Here's a recipe for avocado coffee milk:

Ingredients:

1 ripe avocado

1 cup of strong brewed coffee, chilled

1 cup of milk (you can use regular milk or your preferred non-dairy alternative)

1-2 tablespoons of sweetener (such as honey, maple syrup, or sugar), optional

Ice cubes

Instructions:

Cut the avocado in half, remove the pit, and scoop out the flesh into a blender or food processor.

Add the chilled brewed coffee, milk, and sweetener (if desired) to the blender.

Blend the mixture until smooth and well combined. If needed, you can add more milk to reach your
desired consistency.

Taste the mixture and adjust the sweetness if necessary by adding more sweetener.

Fill a glass with ice cubes and pour the avocado coffee milk over the ice.

Stir gently and serve immediately.

Note: You can customize this recipe according to your preferences. You can add a pinch of cinnamon
or cocoa powder for extra flavor. Additionally, you can experiment with different sweeteners or even
add a scoop of vanilla ice cream for a creamier texture.

Enjoy your avocado coffee milk!