Professional Documents
Culture Documents
Exam
Exam
Second Semester
SY. 2022 – 2023
Preliminary Examination
February 1 & 2, 2023
F&B with Cost Accounting
[HOME ECONOMICS 11]
I. Read and understand the following. Show your solution for each item. Round off your
answers to nearest tenths.
A. Given the following information, calculate cost percentages.
a. Cost, ₱150.00; Sales, ₱375.00
b. Cost, ₱100.00; Sales, ₱450.00
c. Cost, ₱259.70; Sales, ₱560.00
d. Cost, ₱362.50; Sales, ₱1,000.00
e. Cost, ₱673.90; Sales, ₱2,002.50
D. Sales record for lunch in John’s Diner for a recent week. Given the information, calculate sales
mix.
1. Chopsuey , 100 portions
2. Lechon Kawali, 173 potions
3. Crispy Pata, 198 portions
4. Special Bulalo, 112 portions
5. Rellenong Bangus, 87 portions