Professional Documents
Culture Documents
Hospitality TM
Hospitality TM
www.emeraldinsight.com/0959-6119.htm
Talent
Talent management meta review: management
a validity network meta review
schema approach
Lenna V. Shulga 3943
School of Travel Industry Management, University of Hawai’i at Manoa,
Honolulu, Hawaii, USA, and Received 31 October 2018
Revised 17 February 2019
Accepted 22 April 2019
James A. Busser
William F. Harrah College of Hospitality, University of Nevada,
Las Vegas, Nevada, USA
Abstract
Purpose – The purpose of this paper is to critically assess the state of substantive, methodological and
conceptual development of talent management (TM) within hospitality and business research and to identify
gaps, examine debates and provide hospitality research direction.
Design/methodology/approach – After identifying 545 articles from 22 peer-reviewed journals from
Google Scholar using “talent management,” only articles directly related to TM (n = 149) were analyzed using
the validity network schema (VNS). The advantage of the VNS approach is in-depth analysis of the three
research domains – substantive, methodological, and conceptual – and evaluation of the pathways between
domains emerging in a unique hospitality TM perspective.
Findings – Substantive domain TM discourse analysis identified 12 general and 5 hospitality-related topics.
The resulting research framework depicted how global trends, organizational, employee-specific factors and
organizational-management tactics affect (1) organizational, (2) personal, (3) societal, and (4) customer
outcomes. Methodological domain analysis revealed business TM research in the mature stage, while
hospitality TM research is in the embryonic stage of development. TM researchers predominantly used
observational, descriptive and industry-specific data, advancing the field with associated research
frameworks. Conceptual domain analysis uncovered opportunities to advance theoretical foundations and test
causal relationships.
Originality/value – VNS analysis identified the importance of conceptual, methodological and
substantive domains of TM research. The comprehensive TM research framework was proposed with
eight research pathways to guide future hospitality studies. This paper advances the unique hospitality
industry-specific scholarship and practice, focused on employee well-being rather than solely
organizational gain.
Keywords Discourse, Research agenda, Talent management, Validity network schema
Paper type Research paper
Introduction
Since the 2008 recession, the hospitality industry posted seven consecutive years of growth
in room supply and demand (Ricca, 2018), including an all-time high (up 86 per cent since
2011) of new hotel construction projects in the global pipeline (Slowey, 2018). However, high International Journal of
turnover rates of talented employees and lack of proactive talent management programs Contemporary Hospitality
Management
may hinder the future growth of hospitality organizations (Cobb, 2011). Randy Smith, co- Vol. 31 No. 10, 2019
pp. 3943-3969
founder and chairman of STR, acknowledged that industry expansion may be impeded by © Emerald Publishing Limited
0959-6119
global labor issues: DOI 10.1108/IJCHM-10-2018-0876
IJCHM There’s a complete mismatch in terms of the jobs that need to be filled and the skillset of the
unemployed. [. . .] I do think that unless we get this resolved, it’s going to put a strain on our
31,10 ability to find top-notch service, to find people to get our hotels to function (Ricca, 2018, www.
hotelnewsnow.com).
In support, Gallup reports that companies fail to select the “candidate with the right
talent for management position 82 per cent of the time” (Beck and Harter, 2018).
3944 Furthermore, the USA Bureau of Labor Statistics reported a decrease in the employee life-
cycle within a single organization to an average of four-years (Shepard, 2018), which is
potentially even shorter for hospitality employees, signifying an early departure of
talented employees.
In response to these pressing HRM industry needs, researchers should tap into the
academic knowledge accumulated in the Talent Management (TM) literature to develop a
comprehensive hospitality specific TM approach and research agenda. Hence, the purpose
of this paper is to:
critically assess the state of conceptual, methodological and substantive
development of TM; and
identify gaps, examine debates and provide hospitality research direction.
Although, several TM literature reviews have been published in recent years (Barron,
2008; De Boeck et al., 2018; Hughes and Rog, 2008; Meyer and Xin, 2017; Scott and Revis,
2008; Watson, 2008), this paper offers a unique perspective of TM research pathways
based on the validity network schema (VNS) (Figure 2, Grewal and Levy, 2007). Thus, the
TM field of study is advanced with an experiential, well-being oriented approach to
hospitality.
3945
Screening
Figure 1.
Included
Similarly, the methodical domain examines methods and research techniques used in the field.
Noticeably, research techniques are contingent on the availability and accessibility of data,
sampling, and the relative novelty of the topic. Finally, the conceptual domain examines
theories and conceptual frameworks that may explain the phenomenon through the substantive
domain, support how and why various concepts are linked, leading to anticipated outcomes,
which can be tested through research pathways resulting in a future research agenda.
3948
Figure 3.
TM literature
operationalization:
word-cloud of talent
pool/talent mix
Figure 4. Notes: MNC – multinational corporation; SME – small and medium-sized enterprise; OCB –
Antecedents and organizational citizenship behavior; CSR – corporate social responsibility; TM –
consequences of TM talent management; ---- proposed TM outcomes; italics – concepts also discussed in hospitality
organizational tactics
TM literature
network of TM tactics. To further understand the TM substantive domain key constructs Talent
were first broadly organized into three sets that explore antecedents, tactics, and management
consequences. Next, each set was subdivided based on the meaning of constructs and their
relationship to TM tactics. Furthermore, TM tactics were categorized as HRM-generic and
meta review
TM-unique and the consequences-set was reviewed. Thunnissen et al. (2013) proposed a
multi-level multi-value approach to TM and organized TM consequences into
organizational, personal, and societal outcomes. Additional analysis exposed that a group of
outcomes was previously conceptualized and categorized as potential mediators (or
3953
moderators) leading to ultimate TM outcomes (De Boek et al., 2018). The contextual analysis
of this sub-group revealed that the constructs reflected the employees’ response or appraisal
of TM tactics; thus, this group was defined as job-related employee outcomes.
Because TM is overwhelmingly based on conceptual and qualitative research, many of
the proposed constructs and interrelationships should be tested further to provide evidence
of causal relationships. A large number of manuscripts proposed constructs only once (n =
111), therefore, were rolled into a broader construct. For example, in employee-specific
factors, talent attributes included talent-as-object characteristics (Gallardo-Gallardo et al.,
2013); competency included meta, cognitive, functional, social, global, leadership, task-
related, and intercultural competencies (Bharwani and Talib, 2017); agility included change-,
people-, results-, learning-, and mental- flexibility (Dries et al., 2012; Sparrow, 2012; Stokes
et al., 2016). TM tactics combined talent philosophy, RBV, inclusive/exclusive, best-practice
and best-fit, strength-based, capabilities approach, fast-track, balanced approach,
humanistic, substantive or symbolic, interventions-based, and structured (Meyers and van
Woerkom, 2014; Downs and Swailes, 2013; Guerci and Solari, 2012; Conger and Fishel, 2007).
Finally, talent support was identified as any TM tactic that sustained and nurtured talent
within the organization, such as distinct compensation and reward (extrinsic and intrinsic)
bundles, resource allocation, talent learning and development, coaching, mentoring,
assessment, feedback, career advancement, and stimulating project assignments (Jonsson
and Thorgren, 2017; Naim and Lenka, 2018; Gelens et al., 2013).
There appears to be a consensus on three points within the substantive domain:
(1) TM has the potential to positively influence firm’s performance and is a key
component of firm competitive advantage.
(2) Global trends such as globalization, demographics shifts, increase in talent
mobility and diversity influence the development and implementation of TM
tactics.
(3) Talent pool is a distinct tool that frames the TM tactics chosen by the company.
However, the division between HRM practices and TM tactics is still unclear, as the majority
of researchers explore traditional HRM concepts in the TM domain. Finally, employee
specific factors that affect TM tactics, and ultimately organizational, personal and societal
TM outcomes are still largely under-researched.
Signaling theory
Signaling theory is focused on resolving information asymmetry between the sender and
receiver of information (Connelly et al., 2011). Signaling theory defines the sender, signal,
receiver, receiver’s signal interpretation, receiver’s feedback, and signaling environment as
main components of the signaling process (Connelly et al., 2011). Three out of five Talent
manuscripts used signaling theory in combination with SET to explain a signal’s influence management
on the development of talent’s psychological contract.
Sonnenberg et al. (2014) acknowledged that companies have different definitions of talent
meta review
and degrees of transparency about talent vs non-talent designations, which might lead to
incongruent employee talent perceptions. Signaling an employee as new talent or high-
potential status may lead to developing a stronger psychological contract, improve
employee commitment, and intention to stay (Dries and Pepermans, 2007), while 3957
misinterpretation can lead to psychological contract breach (Dries and De Gieter, 2014).
Beyond psychological contract, signaling theory was used to explain TM development
barriers formed by cultural gender perceptions (Groutsis et al., 2016); and describe the
creation of reputational capital that helps attract talented individuals to organizations
(Martin et al., 2011).
Overall, TM concepts that received further empirical interest and exploration were
grounded in a theoretical foundation with a combination of theories adapted from other
fields of study. Interestingly, 64 different theories were applied to TM only once. Therefore,
there is an untapped potential to advance these theoretical foundations and test proposed
causal relationships. Nonetheless, Lewis and Heckman (2006) and Meyers et al. (2013) called
for further developing the theory of talent, which may be premature. Hence, existing
conceptual development and qualitative research data could be valuable to identify and
formulate unique TM concepts, constructs, and measures.
Discussion
Despite the industry’s evident interest and even urgency to implement TM over the past 10
years, VNS analysis revealed that TM hospitality research is in the embryonic phase of
development. The current hospitality TM literature is limited, largely conceptual and
qualitative, exploring trends rather than concepts and casual links. Furthermore, compared
to general business, hospitality TM research represents a very applied, managerial and
organization-oriented view. It is crucial for hospitality TM to determine the specific tactics
aligned with the unique features of the industry’s workforce. One of the fundamental
hospitality concerns is identifying talented employees, ensuring their retention and thriving
in the company and industry at-large. We argue that for hospitality to be successful it is
necessary to broaden the existing literature with theoretically grounded research combined
with multi-faceted experience-oriented TM approach.
The comparative analysis of the literature using VNS approach uncovered a number of
research gaps representing opportunities to develop hospitality TM. To explicate these gaps
further, Dries (2013) five-stage protocol to advance a phenomenon-driven research agenda
was used, including: distinguishing (identifying and describing a TM phenomenon),
exploring (creating or advancing nomological network of the TM phenomenon), designing
(developing empirical studies based on TM research frameworks), theorizing (adapting,
modifying, or creating new theory to explain TM phenomenon), and synthesizing
(developing new counter-intuitive TM research propositions). The unifying theme of the
identified gaps is an underlying rationale for a unique core of hospitality TM that informs
all theoretical and practical TM implications.
Theoretical implications
The inconsistent definitions of TM and talent as a focal construct in general business and
hospitality literature is imperative for this study. Conceptually this study proposes to
advance hospitality TM definitions to reflect the unique customer-facing, complex, and
volatile nature of the industry and specific talent characteristics (i.e. hospitableness,
callings) that are required to succeed in the industry. There is more to be explored in relation
to what it means to be talented in hospitality, and how to attract and retain those
extraordinary talented individuals.
Considering the continuous argument that TM is simply a rebranding of HRM
(Schiemann, 2014; Lewis and Heckman, 2006) and increased application of TM as leadership
or career development tactics (Dries, 2013) revealed through this literature review, it is
argued that hospitality industry should advance the TM field of study by developing
experiential TM. Building on BBT (Fredrickson et al., 2008) and CA (Swailes et al., 2014),
experiential TM is focused on employee well-being rather than pure organizational gain,
which may result in creating sustainable competitive advantage for the hospitality firm and
positive societal outcomes. Extending the service-profit chain with TM and connecting TM
outcomes with customer experiences in the hospitality industry promises to enrich the field
of study with benefits derived from supporting talented employees.
This study demonstrated that hospitality TM research is very limited and mainly
involved in conceptual development and qualitative studies with under-developed
theoretical foundation. However, the industry shows heightened interest in the topic (Ricca,
2018). Thus, hospitality TM scholars should provide theoretically-sound evidence to support
TM claims, and consider building studies to test existing theories and theoretical
frameworks extended with unique hospitality-related concepts. Advancing TM theoretical
perspectives through sociological, educational, vocational, social, positive theories of
psychology may deepen our understanding and interpretation of TM phenomenon as seen
in hospitality industry.
Practical implications
As one of the leading industries in the world, hospitality and tourism employs a large
number of individuals. As such, it is critical for practitioners to identify those who are
specifically talented in hospitableness and/or have a calling to specific hospitality traits, in
both managerial and non-managerial positions, including individuals from the diversity
IJCHM groups, who are just entering the profession, such as immigrants and younger generations.
31,10 Hospitality practitioners should keep in mind that talented employees might have a direct
effect on customer-related outcomes and competitive advantage of the firm. The general
business TM research suggests that conditions must be provided for fair talent development
support. Therefore, hospitality practitioners should focus on customization of employee
work experiences to improve retention and extend the work-cycle of the talented employees.
3962 Given hospitality industry barriers to attract talent, it is critical for practitioners to create
opportunities that support talent development, such as formal and informal mentoring and
coaching, career planning, learning and development programs. Well-being of employees
should be positively affected as the result. Thus, it is imperative for hospitality managers to
monitor not only employee satisfaction, but also employee work experience indices and well-
being.
Conclusion
This comparative TM literature review based on the VNS approach, provided a critical
analysis, synthesis and directions for future hospitality research. The overview of 12 general
and 5 hospitality-specific TM discourse topics and a research framework of potential
antecedents, mediators, and outcomes of TM tactics (Figure 4) identified gaps in hospitality
scholarship. The limited number of hospitality TM studies and the heightened industry
interest in TM presents a notable opportunity for hospitality academics to advance the
unique research agenda advancing the theoretical development of the field while also
influencing practical application.
References
Aubke, F., Woeber, K., Scott, N. and Baggio, R. (2014), “Knowledge sharing in revenue management
teams: antecedents and consequences of group cohesion”, International Journal of Hospitality
Management, Vol. 41, pp. 149-157.
Ayentimi, D.T., Burgess, J. and Dayaram, K. (2017), “Do multinational subsidiaries demonstrate a
convergence across their HRM practices in a less developed host-country? evidence from
Ghana”, Employee Relations, Vol. 39 No. 7, pp. 1066-1082.
Barney, J.B. (2002), “Strategic management: from informed conversation to academic discipline”,
Academy of Management Perspectives, Vol. 16 No. 2, pp. 53-57.
Barron, P. (2008), “Education and talent management: Implications for the hospitality industry”,
International Journal of Contemporary Hospitality Management, Vol. 20 No. 7, pp. 730-742.
Baum, T. (2008), “Implications of hospitality and tourism labour markets for talent management
strategies”, International Journal of Contemporary Hospitality Management, Vol. 20 No. 7,
pp. 720-729.
Baum, T., Hearns, N. and Devine, F. (2007), “Place, people and interpretation: issues of migrant labour
and tourism imagery in Ireland”, Tourism Recreation Research, Vol. 32 No. 3, pp. 39-48.
Baum, T., Hearns, N. and Devine, F. (2008), “Place branding and the representation of people at work:
exploring issues of tourism imagery and migrant labour in the republic of Ireland”, Place
Branding and Public Diplomacy, Vol. 4 No. 1, pp. 45-60.
Beamond, M.T., Farndale, E. and Härtel, C.E.J. (2016), “MNE translation of corporate talent
management strategies to subsidiaries in emerging economies”, Journal of World Business,
Vol. 51 No. 4, pp. 499-510.
Beck, R. and Harter, J. (2018), “Why great managers are so rare”, available at: www.gallup.com/
workplace/231593/why-great-managers-rare.aspx (accessed 15 February 2019).
Bharwani, S. and Talib, P. (2017), “Competencies of hotel general managers: a conceptual framework”, Talent
International Journal of Contemporary Hospitality Management, Vol. 29 No. 1, pp. 393-418.
management
Bianchi, R.V. (2000), “Migrant tourist-workers: exploring the' contact zones' of post-industrial tourism”,
Current Issues in Tourism, Vol. 3 No. 2, pp. 107-137. meta review
Blau, P.M. (1964), Exchange and Power in Social Life, Transaction Publishers.
Böhmer, N. and Schinnenburg, H. (2016), “How gender and career concepts impact global talent
management”, Employee Relations, Vol. 38 No. 1, pp. 73-93.
3963
Bolander, P., Werr, A. and Asplund, K. (2017), “The practice of talent management: a framework and
typology”, Personnel Review, Vol. 46 No. 8, pp. 1523-1551.
Bowen, D.E. (2016), “The changing role of employees in service theory and practice: an interdisciplinary
view”, Human Resource Management Review, Vol. 26 No. 1, pp. 4-13.
Brinberg, D. and McGrath, J.E. (1985), “Validity and the research process”, in Validity and the Research
Process, Sage Publications.
Buckingham, M. and Vosburgh, R.M. (2001), “The 21st century human resources function: it's the
talent, stupid!”, Human Resource Planning, Vol. 24 No. 4.
Cain, L., Busser, J. and Kang, H.J. (2018), “Executive chefs’ calling: effect on engagement, work-life
balance and life satisfaction”, International Journal of Contemporary Hospitality Management,
Vol. 30 No. 5, pp. 2287-2307.
Camilleri, J. and Neuhofer, B. (2017), “Value co-creation and co-destruction in the Airbnb sharing
economy”, International Journal of Contemporary Hospitality Management, Vol. 29 No. 9,
pp. 2322-2340.
Chami-Malaeb, R. and Garavan, T. (2013), “Talent and leadership development practices as drivers of
intention to stay in Lebanese organisations: the mediating role of affective commitment”, The
International Journal of Human Resource Management, Vol. 24 No. 21, pp. 4046-4062.
Chang, S. (2018), “Experience economy in hospitality and tourism: gain and loss values for service and
experience”, Tourism Management, Vol. 64, pp. 55-63.
Chang, W. and Busser, J.A. (2017), “Hospitality employees promotional attitude: findings from
graduates of a twelve-month management training program”, International Journal of
Hospitality Management, Vol. 60, pp. 48-57.
Cheng, M. (2016), “Sharing economy: a review and agenda for future research”, International Journal of
Hospitality Management, Vol. 57, pp. 60-70.
CIPD (2006), Talent Management: Understanding the Dimensions, CIPD, UK.
Claussen, J., Grohsjean, T., Luger, J. and Probst, G. (2014), “Talent management and career development:
what it takes to get promoted”, Journal of World Business, Vol. 49 No. 2, pp. 236-244.
Cobb, A. (2011), “Using talent management to drive competitive advantage”, available at: www.
hotelexecutive.com/business_review/2735/using-talent-management-to-drive-competitive-
advantage (accessed 15 February 2019).
Collings, D.G. (2014), “Integrating global mobility and global talent management: exploring the
challenges and strategic opportunities”, Journal of World Business, Vol. 49 No. 2, pp. 253-261.
Collings, D.G. and Mellahi, K. (2009), “Strategic talent management: a review and research agenda”,
Human Resource Management Review, Vol. 19 No. 4, pp. 304-313.
Conger, J.A. and Fishel, B. (2007), “Accelerating leadership performance at the top: lessons from the
bank of America's executive on-boarding process”, Human Resource Management Review,
Vol. 17 No. 4, pp. 442-454.
Connelly, B.L., Certo, S.T., Ireland, R.D. and Reutzel, C.R. (2011), “Signaling theory: a review and
assessment”, Journal of Management, Vol. 37 No. 1, pp. 39-67.
Connolly, P. and McGing, G. (2006), “Graduate education and hospitality management in Ireland”,
International Journal of Contemporary Hospitality Management, Vol. 18 No. 1, pp. 50-59.
IJCHM Cropanzano, R. and Mitchell, M.S. (2005), “Social exchange theory: an interdisciplinary review”, Journal
of Management, Vol. 31 No. 6, pp. 874-900.
31,10
Crowley-Henry, M. and Al Ariss, A. (2018), “Talent management of skilled migrants: propositions and
an agenda for future research”, The International Journal of Human Resource Management,
Vol. 29 No. 13, pp. 2054-2079.
D’Annunzio-Green, N. (2008), “Managing the talent management pipeline: towards a greater
3964 understanding of senior managers' perspectives in the hospitality and tourism sector”,
International Journal of Contemporary Hospitality Management, Vol. 20 No. 7, pp. 807-819.
De Boeck, G., Meyers, M.C. and Dries, N. (2018), “Employee reactions to talent management:
assumptions versus evidence”, Journal of Organizational Behavior, Vol. 39 No. 2, pp. 199-213.
Deloitte (2017), “Meet the US workforce of the future”, by Buckley, P. and Bachman, D.
(Eds), available at: www2.deloitte.com/content/dam/insights/us/articles/3884_Meet-the-US-
work-force/DUP_Meet-the-US-workforce-reprint.pdf
De Vos, A. and Dries, N. (2013), “Applying a talent management lens to career management: the role of
human capital composition and continuity”, The International Journal of Human Resource
Management, Vol. 24 No. 9, pp. 1816-1831.
Deery, M. and Jago, L. (2015), “Revisiting talent management, work-life balance and retention
strategies”, International Journal of Contemporary Hospitality Management, Vol. 27 No. 3,
pp. 453-472.
DiMaggio, P. and Powell, W.W. (1983), “The iron cage revisited: collective rationality and
institutional isomorphism in organizational fields”, American Sociological Review, Vol. 48
No. 2, pp. 147-160.
Downs, Y. and Swailes, S. (2013), “A capability approach to organizational talent management”,
Human Resource Development International, Vol. 16 No. 3, pp. 267-281.
Dries, N. (2013), “The psychology of talent management: a review and research agenda”, Human
Resource Management Review, Vol. 23 No. 4, pp. 272-285.
Dries, N. and De Gieter, S. (2014), “Information asymmetry in high potential programs: a potential risk
for psychological contract breach”, Personnel Review, Vol. 43 No. 1, pp. 136-162.
Dries, N. and Pepermans, R. (2007), “Real” high-potential careers: an empirical study into the
perspectives of organisations and high potentials”, Personnel Review, Vol. 37 No. 1, pp. 85-108.
Dries, N., Vantilborgh, T. and Pepermans, R. (2012), “The role of learning agility and career variety in
the identification and development of high potential employees”, Personnel Review, Vol. 41 No. 3,
pp. 340-358.
Ericsson, KAs., Prietula, M.J. and Cokely, E.T. (2007), “The making of an expert”, Harvard Business
Review, Vol. 85 Nos 7/8, p. 114.
Festing, M. and Schäfer, L. (2014), “Generational challenges to talent management: A framework for
talent retention based on the psychological-contract perspective”, Journal of World Business,
Vol. 49 No. 2, pp. 262-271.
Festing, M., Kornau, A. and Schäfer, L. (2015), “Think talent–think male? a comparative case study
analysis of gender inclusion in talent management practices in the German media industry”, The
International Journal of Human Resource Management, Vol. 26 No. 6, pp. 707-732.
Fredrickson, B.L. (2001), “The role of positive emotions in positive psychology: the broaden-and-build
theory of positive emotions”, American Psychologist, Vol. 56 No. 3, p. 218.
Fredrickson, B.L., Cohn, M.A., Coffey, K.A., Pek, J. and Finkel, S.M. (2008), “Open hearts build lives:
positive emotions, induced through loving-kindness meditation, build consequential personal
resources”, Journal of Personality and Social Psychology, Vol. 95 No. 5, p. 1045.
Gallardo-Gallardo, E., Dries, N. and González-Cruz, T.F. (2013), “What is the meaning of ‘talent’ in the
world of work?”, Human Resource Management Review, Vol. 23 No. 4, pp. 290-300.
Gallardo-Gallardo, E., Nijs, S., Dries, N. and Gallo, P. (2015), “Towards an understanding of talent Talent
management as a phenomenon-driven field using bibliometric and content analysis”, Human
Resource Management Review, Vol. 25 No. 3, pp. 264-279.
management
Gannon, J., Roper, A. and Doherty, L. (2010), “The impact of hotel management contracting on IHRM
meta review
practices: understanding the bricks and brains split”, International Journal of Contemporary
Hospitality Management, Vol. 22 No. 5, pp. 638-658.
Gannon, J.M., Roper, A. and Doherty, L. (2015), “Strategic human resource management: Insights from
the international hotel industry”, International Journal of Hospitality Management, Vol. 47, 3965
pp. 65-75.
Garavan, T.N. (2012), “Global talent management in science-based firms: an exploratory investigation
of the pharmaceutical industry during the global downturn”, The International Journal of
Human Resource Management, Vol. 3 No. 12, pp. 2428-2449.
Garland, E.L., Fredrickson, B., Kring, A.M., Johnson, D.P., Meyer, P.S. and Penn, D.L. (2010), “Upward
spirals of positive emotions counter downward spirals of negativity: insights from the broaden-
and-build theory and affective neuroscience on the treatment of emotion dysfunctions and
deficits in psychopathology”, Clinical Psychology Review, Vol. 30 No. 7, pp. 849-864.
Gelens, J., Dries, N., Hofmans, J. and Pepermans, R. (2013), “The role of perceived organizational justice
in shaping the outcomes of talent management: a research agenda”, Human Resource
Management Review, Vol. 23 No. 4, pp. 341-353.
Goh, E. and Lee, C. (2018), “A workforce to be reckoned with: the emerging pivotal generation Z
hospitality workforce”, International Journal of Hospitality Management, Vol. 73, pp. 20-28.
Grewal, D. and Levy, M. (2007), “Retailing research: past, present, and future”, Journal of Retailing,
Vol. 83 No. 4, pp. 447-464.
Grewal, D., Roggeveen, A.L. and Nordfält, J. (2016), “Roles of retailer tactics and customer-specific
factors in shopper marketing: substantive, methodological, and conceptual issues”, Journal of
Business Research, Vol. 69 No. 3, pp. 1009-1013.
Groutsis, D., O’Leary, J. and Russell, G. (2016), “Capitalizing on the cultural and linguistic diversity of
mobile talent: lessons from an Australian study”, The International Journal of Human Resource
Management, pp. 1-22.
Guerci, M. and Solari, L. (2012), “Talent management practices in Italy–implications for human
resource development”, Human Resource Development International, Vol. 15 No. 1, pp. 25-41.
Harkison, T. (2018), “The use of co-creation within the luxury accommodation experience–myth or
reality?”, International Journal of Hospitality Management, Vol. 71, pp. 11-18.
He, Y., Li, W. and Keung, L.K. (2011), “Service climate, employee commitment and customer
satisfaction: evidence from the hospitality industry in China”, International Journal of
Contemporary Hospitality Management, Vol. 23 No. 5, pp. 592-607.
Heskett, J.L., Jones, T.O., Loveman, G.W., Sasser Jr, W.E. and Schlesinger, L.A. (1994), “Putting the
service–profit chain to work”, Harvard Business Review, Vol. 72 No. 2, pp. 164-174.
Hughes, C.J. and Rog, E. (2008), “Talent management: a strategy for improving employee recruitment,
retention and engagement within hospitality organizations”, International Journal of
Contemporary Hospitality Management, Vol. 20 No. 7, pp. 743-757.
Hwang, J. and Seo, S. (2016), “A critical review of research on customer experience management:
theoretical, methodological and cultural perspectives”, International Journal of Contemporary
Hospitality Management, Vol. 28 No. 10, pp. 2218-2246.
Iles, P., Preece, D. and Chuai, X. (2010), “Talent management as a management fashion in HRD: towards
a research agenda”, Human Resource Development International, Vol. 13 No. 2, pp. 125-145.
Jackson, S.E. and Schuler, R.S. (1995), “Understanding human resource management in the context of
organizations and their environments”, Annual Review of Psychology, Vol. 46 No. 1, pp. 237-264.
IJCHM Jonsson, L. and Thorgren, S. (2017), “Trainee programs: an emerging model on psychological contract
reciprocity”, Personnel Review, Vol. 46 No. 8, pp. 1738-1754.
31,10
King, K.A. (2016), “The talent deal and journey: understanding how employees respond to talent
identification over time”, Employee Relations, Vol. 38 No. 1, pp. 94-111.
Kontoghiorghes, C. (2016), “Linking high performance organizational culture and talent management:
satisfaction/motivation and organizational commitment as mediators”, The International
3966 Journal of Human Resource Management, Vol. 27 No. 16, pp. 1833-1853.
Krishnan, T.N. and Scullion, H. (2017), “Talent management and dynamic view of talent in small and
medium enterprises”, Human Resource Management Review, Vol. 27 No. 3, pp. 431-441.
Lee, K.J. (2016), “Sense of calling and career satisfaction of hotel frontline employees: mediation through
knowledge sharing with organizational members”, International Journal of Contemporary
Hospitality Management, Vol. 28 No. 2, pp. 346-365.
Lewis, R.E. and Heckman, R.J. (2006), “Talent management: a critical review”, Human Resource
Management Review, Vol. 16 No. 2, pp. 139-154.
McGrath, J.E. and Brinberg, D. (1983), “External validity and the research process: a comment on the
Calder/Lynch dialogue”, Journal of Consumer Research, Vol. 10 No. 1, pp. 115-124.
McNulty, Y. and De Cieri, H. (2016), “Linking global mobility and global talent management: the role of
ROI”, Employee Relations, Vol. 38 No. 1, pp. 8-30.
McPhail, R., McNulty, Y. and Hutchings, K. (2016), “Lesbian and gay expatriation: Opportunities,
barriers and challenges for global mobility”, The International Journal of Human Resource
Management, Vol. 27 No. 3, pp. 382-406.
Malik, A.R. and Singh, P. (2014), “High potential’ programs: let's hear it for ‘B’ players”, Human
Resource Management Review, Vol. 24 No. 4, pp. 330-346.
Mariani, M., Baggio, R., Fuchs, M. and Höepken, W. (2018), “Business intelligence and big data in
hospitality and tourism: a systematic literature review”, International Journal of Contemporary
Hospitality Management, Vol. 30 No. 12, pp. 3514-3554.
Martin, G., Gollan, P.J. and Grigg, K. (2011), “Is there a bigger and better future for employer branding?
facing up to innovation, corporate reputations and wicked problems in SHRM”, The
International Journal of Human Resource Management, Vol. 22 No. 17, pp. 3618-3637.
Maxwell, G.A. and MacLean, S. (2008), “Talent management in hospitality and tourism in Scotland:
operational implications and strategic actions”, International Journal of Contemporary
Hospitality Management, Vol. 20 No. 7, pp. 820-830.
Maxwell, G.A. and Watson, S. (2006), “Perspectives on line managers in human resource management:
Hilton International’s UK hotels”, The International Journal of Human Resource Management,
Vol. 17 No. 6, pp. 1152-1170.
Meyer, K.E. and Xin, K.R. (2017), “Managing talent in emerging economy multinationals: Integrating
strategic management and human resource management”, The International Journal of Human
Resource Management, pp. 1-29.
Meyers, M.C. and Van Woerkom, M. (2014), “The influence of underlying philosophies on talent
management: theory, implications for practice, and research agenda”, Journal of World Business,
Vol. 49 No. 2, pp. 192-203.
Meyers, M.C., Van Woerkom, M. and Dries, N. (2013), “Talent–innate or acquired? theoretical
considerations and their implications for talent management”, Human Resource Management
Review, Vol. 23 No. 4, pp. 305-321.
Michaels, E., Handfield-Jones, H., and Axelrod, B. (2001), The War for Talent, Harvard Business Press,
Boston.
Minbaeva, D. and Collings, D.G. (2013), “Seven myths of global talent management”, The International
Journal of Human Resource Management, Vol. 24 No. 9, pp. 1762-1776.
Moeller, M., Maley, J., Harvey, M. and Kiessling, T. (2016), “Global talent management and inpatriate Talent
social capital building: a status inconsistency perspective”, The International Journal of Human
Resource Management, Vol. 27 No. 9, pp. 991-1012.
management
Moher, D., Liberati, A., Tetzlaff, J. and Altman, D.G. and Prisma Group (2009), “Preferred reporting
meta review
items for systematic reviews and meta-analyses: the PRISMA statement”, PLoS Medicine, Vol. 6
No. 7.
Naim, M.F. and Lenka, U. (2018), “Development and retention of generation Y employees: a conceptual
framework”, Employee Relations, Vol. 40 No. 2, pp. 433-455. 3967
Nieves, J., Quintana, A. and Osorio, J. (2014), “Knowledge-based resources and innovation in the hotel
industry”, International Journal of Hospitality Management, Vol. 38, pp. 65-73.
Pine, B.J. and Gilmore, J.H. (1999), The Experience Economy: Work Is Theatre and Every Business a
Stage, Harvard Business Press.
Pizam, A. (2005), International Encyclopedia of Hospitality Management, Routledge.
Pratten, J.D. (2003), “The training and retention of chefs”, International Journal of Contemporary
Hospitality Management, Vol. 15 No. 4, pp. 237-242.
Presenza, A., Abbate, T., Casali, G.L. and Perano, M. (2017), “An innovative approach to the
intellectual property in haute cuisine”, International Journal of Hospitality Management,
Vol. 65, pp. 81-88.
Ricca, S. (2018), “Hotel bosses open up about brand boom, supply concerns”, available at: www.
hotelnewsnow.com/articles/288977/Hotel-bosses-open-up-about-brand-boom-supply-concerns
(accessed 15 February 2019).
Riley, M. (2005), “Food and beverage management: a review of change”, International Journal of
Contemporary Hospitality Management, Vol. 17 No. 1, pp. 88-93.
Rousseau, D. (1995), Psychological Contracts in Organizations: Understanding Written and Unwritten
Agreements, Sage Publications.
Samuelsson, M. and Chambers, V. (2012), Yes, Chef: A Memoir, Random House.
Schiemann, W.A. (2014), “From talent management to talent optimization”, Journal of World Business,
Vol. 49 No. 2, pp. 281-288.
Scott, B. and Revis, S. (2008), “Talent management in hospitality: graduate career success and strategies”,
International Journal of Contemporary Hospitality Management, Vol. 20 No. 7, pp. 781-791.
Sen, A. (2004), “Capabilities, lists, and public reason: continuing the conversation”, Feminist Economics,
Vol. 10 No. 3, pp. 77-80.
Shepard, G. (2018), “Planning employees' life cycles: a blueprint for effective talent management”,
available at: www.hrdive.com/news/planning-employees-life-cycles-a-blueprint-for-effective-
talent-managemen/531859/ (accessed 15 February 2019).
Slattery, P. (2002), “Finding the hospitality industry”, The Journal of Hospitality Leisure Sport and
Tourism, Vol. 1 No. 1, pp. 19-28.
Slowey, K. (2018), “Report: global hotel construction pipelines at record highs”, https://www.
constructiondive.com/news/report-global-hotel-construction-pipelines-at-record-highs/533486/
(accessed 15 February 2019).
Sonnenberg, M., van Zijderveld, V. and Brinks, M. (2014), “The role of talent-perception incongruence in
effective talent management”, Journal of World Business, Vol. 49 No. 2, pp. 272-280.
Sparrow, P. (2012), “Globalising the international mobility function: the role of emerging markets,
flexibility and strategic delivery models”, The International Journal of Human Resource
Management, Vol. 23 No. 12, pp. 2404-2427.
Sparrow, P.R. and Makram, H. (2015), “What is the value of talent management? Building value-driven
processes within a talent management architecture”, Human Resource Management Review,
Vol. 25 No. 3, pp. 249-263.
IJCHM Srinivasan, V. and Chandwani, R. (2014), “HRM innovations in rapid growth contexts: the healthcare
sector in India”, The International Journal of Human Resource Management, Vol. 25 No. 10,
31,10 pp. 1505-1525.
Stokes, P., Liu, Y., Smith, S., Leidner, S., Moore, N. and Rowland, C. (2016), “Managing talent
across advanced and emerging economies: HR issues and challenges in a Sino-German
strategic collaboration”, The International Journal of Human Resource Management,
Vol. 27 No. 20, pp. 2310-2338.
3968
Swailes, S. and Blackburn, M. (2016), “Employee reactions to talent Pool membership”, Employee
Relations, Vol. 38 No. 1, pp. 112-128.
Swailes, S., Downs, Y. and Orr, K. (2014), “Conceptualising inclusive talent management: Potential,
possibilities and practicalities”, Human Resource Development International, Vol. 17 No. 5,
pp. 529-544.
Tasci, A.D.A. and Semrad, K.J. (2016), “Developing a scale of hospitableness: a tale of two worlds”,
International Journal of Hospitality Management, Vol. 53, pp. 30-41.
Teng, C.C. (2011), “Commercial hospitality in restaurants and tourist accommodation: perspectives
from international consumer experience in Scotland”, International Journal of Hospitality
Management, Vol. 30 No. 4, pp. 866-874.
Thunnissen, M., Boselie, P. and Fruytier, B. (2013), “Talent management and the relevance of context:
towards a pluralistic approach”, Human Resource Management Review, Vol. 23 No. 4,
pp. 326-336.
Uen, J.F., Chang, H.C., McConville, D. and Tsai, S.C. (2018), “Supervisory mentoring and newcomer
innovation performance in the hospitality industry”, International Journal of Hospitality
Management, Vol. 73, pp. 93-101.
Ulrich, D. and Dulebohn, J.H. (2015), “Are we there yet? What’s next for HR?”, Human Resource
Management Review, Vol. 25 No. 2, pp. 188-204.
Ulrich, D. and Smallwood, N. (2012), “What is talent?”, Leader to Leader, Vol. 2012 No. 63,
pp. 55-61.
Vaiman, V., Haslberger, A. and Vance, C.M. (2015), “Recognizing the important role of self-initiated
expatriates in effective global talent management”, Human Resource Management Review,
Vol. 25 No. 3, pp. 280-286.
Von Krogh, G., Lamastra, C.R., and Haefliger, S. (2009), Phenomenon-Based Research in Management
and Organization Science: Towards a Research Strategy, Paper Presented to AOM.
Walsh, K. and Taylor, M.S. (2007), “Developing in-house careers and retaining management talent:
what hospitality professionals want from their jobs”, Cornell Hotel and Restaurant
Administration Quarterly, Vol. 48 No. 2, pp. 163-182.
Watson, S. (2008), “Where are we now? a review of management development issues in the hospitality
and tourism sector: implications for talent management”, International Journal of Contemporary
Hospitality Management, Vol. 20 No. 7, pp. 758-780.
Wrzesniewski, A. (2012), “Callings”, The Oxford Handbook of Positive Organizational
Scholarship.
Xanthopoulou, D., Bakker, A.B., Demerouti, E. and Schaufeli, W.B. (2009), “Reciprocal relationships
between job resources, personal resources, and work engagement”, Journal of Vocational
Behavior, Vol. 74 No. 3, pp. 235-244.
Xu, H., Ye, T. and Chan, D. (2018), “When cosmopolitan corporations meet local environments: the
impact on managerial structure in international luxury hotels”, International Journal of
Hospitality Management, Vol. 74, pp. 30-39.
Zopiatis, A., Constanti, P. and Theocharous, A.L. (2014), “Migrant labor in hospitality: the cyprus
experience”, International Journal of Hospitality Management, Vol. 37, pp. 111-120.
Further reading Talent
Gibbs, C., MacDonald, F. and MacKay, K. (2015), “Social media usage in hotel human resources: management
recruitment, hiring and communication”, International Journal of Contemporary Hospitality
Management, Vol. 27 No. 2, pp. 170-184. meta review
Tlaiss, H.A., Martin, P. and Hofaidhllaoui, M. (2017), “Talent retention: evidence from a multinational
firm in France”, Employee Relations, Vol. 39 No. 4, pp. 426-445.
Corresponding author
3969
Lenna V. Shulga can be contacted at: shulga@hawaii.edu
For instructions on how to order reprints of this article, please visit our website:
www.emeraldgrouppublishing.com/licensing/reprints.htm
Or contact us for further details: permissions@emeraldinsight.com