Professional Documents
Culture Documents
SECTION A
1. Which of the following is not part of the stem?
A. Cambium B. Epidermic C. Xylem D. Periferous layer
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9. The function of the pericycle in the roots is
A. storage of water B. production of lateral roots
C. production of new xylem D. storage of starch
10. The roots hairs on the surface of roots are responsible for
A. Water loss B. Mineral salt absorption
C. Storage of starch D. All the above
12. Which of the following arrangements does not promote cross pollination?
A. hermaphroditism B. Dioecious
C. Protandry D. Protogyny
13. A flower whose anther is above the stigma would most likely
undergo…………
A. Self pollination B. Cross pollination
C. Insect pollination D. Wind pollination
14. A flower has sepals with a similar colour to the petals. Such petals are
known as
A. Petal like sepals B. Polysepalous
C. Petaloid sepals D. Gamosepalous
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20. A flower stalk is also known as
A. Pedicel B. Petiole C. Peduncle D. None of the above
27. During fertilization in plants one of the male nuclei fuses with
A. polar nuclei B. synergids
C. antipodal nuclei D. none of the above
30. Animal dispersed seeds and fruits have the following characteristics
except……………….
A. Lines of weakness on pericarp
B. Succulent pericarp
C. Sticky hairs
D. Brightly coloured pericarp
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SECTION B
31. (a) State 3 differences between the spongy mesophyll and palisade
mesophyll of a leaf.
1.……………………………………………………………………………………
2…………………………………………………………………………………….
3…………………………………………………………………………………….
1…………………………………………………………………………………
2……………………………………………………………………………..
3……………………………………………………………………………..
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3……………………………………………………………………………
(d) What is vegetative reproduction?
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(b) Outline 5 characteristics of flowers pollinated by insects.
1………………………………………………………………………………….
2……………………………………………………………………………………
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3……………………………………………………………………………………
4…………………………………………………………………………………….
5…………………………………………………………………………………….
(c) Outline 4 arrangements in plants that favour self fertilization.
1…………………………………………………………………………………….
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4…………………………………………………………………………………..
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(b) State 3 adaptations of fruits and seeds to wind dispersal.
1…………………………………………………………………………………….
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2……………………………………………………………………………………
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3……………………………………………………………………………………
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(c) What is the importance of dispersal?
1……………………………………………………………………………………
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2…………………………………………………………………………………….
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3……………………………………………………………………………………..
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(d) Outline 3 functions of moisture during germination
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