Professional Documents
Culture Documents
(MODUL 5)
Mohamad Yani
Risk :
can be defined simply as a possibility of injury or loss.
The probability and its consequence which may be
quantified by calculation.
Principals for Controlling Workplace Hazards
Control:
Control is all about implementing actions which reduce the risks
from a hazard to an acceptable level. The ideal situation is off
course, reduction to zero by elimination of the hazard
altogether. The control process takes form in the hierarchy of
control measures which will be covered in much greater depth
in the next captions.
Chemical Hazard
1. Solids, liquids, gases
2. Incompatibility of chemical mixtures
3. Control Experimental design
4. Preparation for experiment
5. Lists all chemical hazards, to find out more on lab
safety read an article by Associate
6. Have neutralizing solution needs in case of spills
7. Scale to avoid accidents
8. Unknowns, for example PCB
MSDS
Material Safety Data Sheets
These are data sheets that tell you the
chemical and safety properties of the
various chemicals we will use in the lab.
You must look up MSDS information for
the safety section of your Pre-Lab in
order to:
Know how to use the chemicals safely.
Know what to do if there is a spill or
accident.
Be able to do the lab.
MSDS Diamond
The MSDS information is put into a short-
hand form for quick and easy reference on
labels and posters.
You also see MSDS Diamonds on transport
vehicles and containers.
Red: Flammability
Yellow: Reactivity
White: Specific Hazard
Blue: Health Hazard
MSDS Diamond
MSDS Diamond
Testyour Knowledge by writing in your
notes what you think this MSDS
Diamond is telling you about a
chemical:
MSDS Diamond
Answers:
Red: Flammability
A 4 in the flammability diamond = VERY Flammable
Yellow: Reactivity
A 2 in the reactivity diamond = Reacts Violently with
Water
White: Specific Hazard
No Water in specific hazard diamond = Don’t use
water, this also corresponds with the Reactivity
diamond
Blue: Health Hazard
A 1 in the health hazard diamond = slightly hazardous
to your health
Number of components to consider in chemical
hazard analysis, including:
Voluntary Coerced
Natural hazards Technological hazards
Familiar Familiar
Not dreaded Dreaded
Understandable Not knowable
Control by the individual Control by others
Fair Unfair
Consequences not fatal Consequences fatal
Low risk to future generations High risk to future generations
Observable Not observable
Immediate effects Delayed effects
Established risk New risk
Long term Catastrophic
The Interactions between Hazard and Risk