Professional Documents
Culture Documents
Fire extinguisher
In the case of fire, first you should;
Know class of fire,
Know type of fire extinguisher.
Know how to use fire extinguisher.
Know the location of fire extinguisher in the workshop.
Classifications of fire
Class A fires:- fires involving freely or ordinary burning materials. Eg. Paper, plastic….etc.
Class B fires:- fires involving flammable, combustible liquids. Eg. Gasoline, diesel,
kerosene…
Class C fires:- fires involving flammable gasses (e.g. butane and propane) and energized
electrical equipments ( e.g. switches, panel boxes, power tools appliances)
Class D fires:- fires involving flammable metals ( sodium, lithium, magnesium) and
electrical apparatus.
Types of fire extinguisher
Water fire extinguisher:- the cheapest and most widely used fire extinguisher. It is used for
class A fire. Not suitable for class B (liquid) and where electricity is involved.
Foam fire extinguisher:- more expensive than water and used for class A and class B fires.
Not for fires involving electricity.
Dry powder fire extinguisher:- termed as multi purpose and used for class A, B, & C fires.
It is best for class B(liquid) fires. Special powders are available for class D (metal) fires.
CO2 fire extinguisher:- fires involving for electrical apparatus. It will also extinguish class
B liquid fires.
Color code of fire extinguisher
1. Red for water fire extinguisher
2. Cream for foam fire extinguisher
3. Blue for dry powder fire extinguisher
4. Black for carbon dioxide
How to use fire extinguisher?
To use a fire extinguisher simply remember the word PASS which means,
P – pull the pin
A – nozzle to the fire
S – squeeze the lever
S – swipe the nozzle on the fire (right to left)
Hazardous materials
A typical shop may contain many potential hazards for those works in it. This hazard can
cause injury, sickness, health impairments, discomfort and even death. Hazards can be
classified as;
a. Chemical hazards:- caused by high concentration of vapors, gases or solids in the
form of dust.
b. Waste hazard:- are due to substances that are the result of a service.
c. Physical hazard:- excessive noise, vibration, pressure and temperature.
d. Ergonomic hazard:- due to human comfort designs.