NextOn Foods Pvt. Ltd.

CIN : U74999PN2017PTC2078
Certificate of Analysis

Report No.: 20230522-01 Report Date. 22-05-2023

Name of Supplier NextOn Foods Pvt Ltd

Sample Name Frozen Sweet Corn Lot No.: B230324SC
Packing Details LD+PET pouches in PP bag Dispatch Product Temp: -18.3 ºC (± 2)
Pack Size 1kg x 30
Marks NextOn Foods Pvt Ltd; Frozen Sweet Corn; Batch Code: B230324SC; DOP – 24-03-23;
Packs – 30 nos

Organoleptic Analysis

Sample Frozen Sweet Corn is tender and yellow to golden yellow in colour with the formation of ice
Description crystals
Appearance Typical Sweet Corn Kernel Taste Sweet
Colour Yellow to golden yellow Texture Triangular; Intact Kernels

Physical & Chemical Analysis

Parameter Result Customer Spec UoM Test Method

Length 10.8 9-13 mm Internal Method
Width 8.7 8.1 – 9.5 mm Internal Method
Height 4.2 3.4 – 4.8 mm Internal Method
pH 5.1 4 – 6.5 - Internal Method
BRIX º (%TSS) at 20ºC 10.3 - - Internal Method
Extraneous Material Nil Nil % Internal Method
Thawing Loss 0.1 <3 % Internal Method

*** END OF REPORT ***

Authorized Signatory

Remarks: Best Before 12 months from date of packing.

Note:

1. To be stored in a clean & sanitized cold store maintained at -18 to -220c to sustain shelf life up to 12
months from the date of processing. The product shall not be exposed to heat & direct sunlight. The door
of the storage should be closed & in working condition.
2. Microbial testing are carried out at external NABL accredited lab.

Head Office address: - Office No: 001 A, 7th Floor, City Vista Downtown, Kharadi, Pune-411014, Mob: +91 7410109555
Regd. address: - H No. 906, Sr No. 47, Sunita Nagar, Wadgaon Sheri, Pune – 411014

www.nextonfoods.com
 NextOn Foods Pvt. Ltd.
CIN : U74999PN2017PTC2078
Certificate of Analysis

Report No.: 20230615601 Report Date. 16-06-2023

Name of Supplier NextOn Foods Pvt Ltd

Sample Name Frozen Sweet Corn Lot No.: B230601SC
Packing Details LD+PET pouches in PP bag Dispatch Product Temp: -18.1 ºC (± 2)
Pack Size 1kg x 30
Marks NextOn Foods Pvt Ltd; Frozen Sweet Corn; Batch Code: B230601SC; DOP –
01-06-23; Packs – 30 nos

Organoleptic Analysis

Sample Description Frozen Sweet Corn is tender and yellow to golden yellow in colour with the formation
of ice crystals
Appearance Typical Sweet Corn Kernel Taste Sweet
Colour Yellow to golden yellow Texture Triangular; Intact Kernels

Physical & Chemical Analysis

Parameter Result Customer Spec UoM Test Method

Length 10.2 9-13 mm Internal Method
Width 8.3 8.1 – 9.5 mm Internal Method
Height 4.1 3.4 – 4.8 mm Internal Method
pH 5.39 4 – 6.5 Internal Method
BRIX º (%TSS) at 20ºC 10.3 - Internal Method
Extraneous Material Nil Nil % Internal Method
Thawing Loss 0.1 <3 % Internal Method

*** END OF REPORT ***

Authorized Signatory

Remarks: Best Before 12 months from date of packing.

Note:

1. To be stored in a clean & sanitized cold store maintained at -18 to -220c to sustain shelf life up to 12
months from the date of processing. The product shall not be exposed to heat & direct sunlight. The door
of the storage should be closed & in working condition.
2. Microbial testing are carried out at external NABL accredited lab.

Head Office address: - Office No: 001 A, 7th Floor, City Vista Downtown, Kharadi, Pune-411014, Mob: +91 7410109555
Regd. address: - H No. 906, Sr No. 47, Sunita Nagar, Wadgaon Sheri, Pune – 411014

www.nextonfoods.com