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  • Dna of Apple and Orange

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    Nikka Aubrey Tegui-in
    14 views3 pages
    The document describes experiments extracting DNA from apples and oranges. For apples, the process involved slicing, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. For oranges, the process was peeling, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. Photographic results are shown for apples and oranges using the two solvents.

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    Original Title

    DNA OF APPLE AND ORANGE

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    The document describes experiments extracting DNA from apples and oranges. For apples, the process involved slicing, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. For oranges, the process was peeling, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. Photographic results are shown for apples and oranges using the two solvents.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    14 views3 pages

    Dna of Apple and Orange

    Uploaded by

    Nikka Aubrey Tegui-in
    The document describes experiments extracting DNA from apples and oranges. For apples, the process involved slicing, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. For oranges, the process was peeling, mushing, mixing with soap, filtering with a funnel and cloth, and adding isopropyl alcohol or ethanol to view results. Photographic results are shown for apples and oranges using the two solvents.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    DNA OF APPLE AND ORANGE

    IV. DOCUMENTATION
    A. APPLE
    1. Slicing of Apple

    2. Mushing the Apple using the mortar and pestle and also blender

    3. Placing 30 mL of soap into the mushed apple and mixing it together for 5 minutes
    4. Filtering the mixture using the funnel and washcloth and adding isopropyl alcohol and ethanol

    5. Results (1st picture- using isopropyl alcohol ; 2nd picture- using ethanol)

    B. ORANGE
    1. Peeling the orange

    2. Mushing the orange using mortar and pestle

    3. Placing 30 mL of soap and mixing it together for 5


    minutes
    4. Filtering the mixture using the funnel and washcloth and adding isopropyl alcohol and ethanol

    5. Results (1st picture- using isopropyl alcohol ; 2nd picture- using ethanol)

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