The product name exactly as it

appears on the container and

on the Safety Data Sheet (SDS).

Self-Reactive
substance and
mixtures, Organic Gases under pressure Hazard pictograms, determined by the
peroxides hazard classification of the product. In
some cases, no pictogram is required.

Flammable,
pyrophoric, self-
reactive substances Corrosive to
and mixtures, self- metals, skin
heating substances corrosion,
serious eye Danger' or "Warning* are used to
and mixtures,
damage. emphasize hazards and indicate the
substances, and severity of the hazard.
mixture which, in
contact with water,
emit flammable gases, Fatal if swallowed. Causes skin irritation.
organic peroxides.
Acute toxicity
Oxidizing (liquids, (FATAL OR
solids, gases) Brief standardized statements of all
Toxic) hazards based on the hazard
classification of the product. Wear protective gloves. wash hands thoroughly after handling.
Do not eat, drink or smoke when using this product. Store locked
up Dispose of contents containers in accordance with local
regulations.
Acute toxicity, Carcinogenicity, germ cell IF Of Skin: wash with plenty of water.
skin irritation, eye mutagenicity, respiratory IF SWALLOWED; Immediately call a POISON CENTRE or doctor.
irritation, skin sensitization,
sensitization, reproductive toxicity,
specific target specific target organ
organ toxicity- toxicity- single exposure, These statements describe
single exposure. specific target organ recommended measures to minimize or
toxicity- repeated prevent adverse effects from exposure
exposure, Aspiration to the product, including protective ABC Chemical Co. 12 Anywhere St. Mytown. ON NON ONO (1231 456-7985
hazard. equipment and emergency measures.

Biohazardous
Hazardous to the infectious
aquatic materials.
environment.

The company which made,

packaged, sold or imported the
product, and is responsible for the
label and SDS.

Fatal it swallowed. Causes skin irritation.

Wear protective gloves (neoprene). Wash hands thoroughly after
May include pictograms or handling. Do not eat, drink of smoke using this product.
other supplier label
information.

See SDS for more information.

If available.
WHMIS 2015 – TRAINING & ACKNOWLEDGEMENT
Name: Gagandeep Siaini Employee # 00989
Chips packaging
Job Title: Packaging Department

A B C D
Match the WHMIS
2015 Hazard
Pictogram with the
correct category
below;

E F G H I

F
Flammables; gases, aerosols, liquids, solids
D Oxidizing; liquids, solids, gases

G Gases under pressure

H
Carcinogenicity; respiratory, repeated exposure; aspiration hazard, organ toxicity
C Corrosive to metals; skin corrosion, serious eye damage
I
Self-reactive substances and mixtures; Explosive
E Acute toxicity; oral, dermal, inhalation; fatal or toxic
B Acute toxicity; skin/eye irritation, may cause less serious health effects or ozone damage
A
Biohazardous infectious materials

Circle the correct answer;

1) WHMIS means
a. Working Hard Means I Succeed
Xb. Workplace Hazardous Materials Information System
c. Workplace Hazards Might Injure Someone
d. With Hazardous Materials Make it Safe

2) A Safety Data Sheet (SDS) is available in the workplace to:

a. Assist the purchasing department in buying chemicals
b. Describe a workplace policy
X
c. Provide detailed hazard and safety information about a controlled product
d. None of the above

WHMIS 2015
Page 1 of 2
 3) WHMIS provides information to workers about hazardous materials through which of the following methods?
a. Supplier and Workplace labels
b. Safety Data Sheets (SDS)
c. Worker education and training
Xd. All of the above

4) Workplace labels are required when:

a. Products are transferred from its original supplier container into another container
b. The supplier label is missing or illegible
c. The product is produced in the workplace
Xd. All of the above

5) The greatest amount of detailed information about a hazardous material can be found by reading;
X The SDS (Safety Data Sheet)
a.
b. The WHMIS pictogram on a product container
c. The WHMIS pictogram
d. Both b and c

6) Before using any chemical for the first time, you should at least read;
Xa. The SDS
b. The WHMIS pictogram on a product container
c. The WHMIS pictogram
d. Both b and c

7) Which of the following is a responsibility of your employer?

a. Train you properly in the safe use of chemicals and equipment
b. Maintain a safe working environment
c. Take action to correct unsafe working conditions immediately
d. Maintain a current file of SDSs
Xe. All the above

8) All injuries, no matter how minor, should be reported to your Supervisor, Manager or HR Manager?
X
a. True
b. False
c. Depends on how minor the injury
d. Depends on what part of your body was affected

9) WHMIS applies to the following classes of hazardous materials;

a. Consumer Products
b. Drugs
X Flammable and combustible materials
c.

I acknowledge I have received WHMIS training and understand; please check 

X The purpose and need for WHMIS 2015 in the workplace
X How to identify supplier and workplace labels
X How to identify the WHMIS 2015 hazard pictogram with the correct category
X
 Where to find safety data sheets (SDSs) and the information they contain
X
 How to perform my work duties safely

4/30/2023
Employee Signature: Gagandeep siaini Date: _____/_____/_____
Day/Month/Year

WHMIS 2015
Page 2 of 2
 WORKER AWARENESS
Name: Gagandeep siaini Employee # 00989
Chips packaging
Job Title: Packaging Department#

Step 1 quiz

1. The number of people in Ontario who suffer a work-related illness or injury each year would fill the
seats of a dozen big hockey arenas.
X Yes No

2. New workers are less likely to get hurt on the job than people who have been on the job longer.
X
Yes No

3. The Occupational Health and Safety Act and Regulations tell everyone from the employer to the newest
worker how to make the workplace safer.
X
Yes No

4. The OHSA puts the greatest responsibility on the employer to make sure no one gets hurt or sick on
the job.
X
Yes No

5. It’s against the law for my employer to fire or punish me for doing what the OHSA says.
X
Yes No

Step 2 quiz

1. The Occupational Health and Safety Act say that you have the right to know about hazards in your
workplace.
X
Yes No

2. If a hazard can make you sick, you will always start to feel sick right away.
X
Yes No

3. To keep from getting hurt on the job, you need to find out about the hazards while you’re working.
X Yes No

4. If you have any doubts about the safety of the work you’re doing, you should keep those doubts to
yourself.
X
Yes No

5. If you see a hazard while you’re working, you should report it to your supervisor or employer right
away.
X
Yes No

Page 1 of 2
Worker Health and Safety Awareness in 4 Steps
Step 3 quiz

1. It is important that you know the safe way to do your job. You should share what you know. If you see
a hazard, you must report it to your supervisor or employer.
X
Yes No

2. You should get involved in health and safety by asking questions, and you should put what you learn
from training into practice on the job.
X
Yes No

3. If you can’t find any health and safety information posted in your workplace, you should just go back to
work and not worry about it.

Yes X No

4. Your health and safety representative or joint health and safety committee can help you with any
concerns that you might have about working safely.
X
Yes No

5. It’s OK to take shortcuts to get the work done faster and on time.
X
Yes No

Step 4 quiz

1. If you report a dangerous situation to your supervisor and your health and safety representative and
they can’t find a way to fix it, you can call the Ministry of Labour’s toll-free number for help.
X
Yes No

2. If you have reason to believe the equipment you are using might hurt you or someone you work with,
you have the legal right to refuse the work.
X Yes No

3. Some workers, such as nurses, firefighters and police officers, have a limited right to refuse work.
X
Yes No

4. It’s against the law for your employer or your supervisor to fire or punish you for doing what
the OHS Act expects you to do, or for asking them to do what the OHS Act expects them to do.
X
Yes No

Page 2 of 2
Worker Health and Safety Awareness in 4 Steps
C-TPAT – Security Training and Threat Awareness (Plant)

Suspicious Persons
LOOK FOR…..
• Any person without an employee badge, visitor badge or uniform.
LOOK FOR…..
➢ Any person in unauthorized/restricted areas
AND ACT…..
• Get them out of the area
• If a visitor, escort them to the reception area.
• Report the incident to your immediate supervisor
Look for ….
➢ Any person;
⚫ Wearing an overcoat on a 95 degree day, or any kind of inappropriate clothing
⚫ Waiting or loitering in an area or hallway
⚫ Asking for an unknown department, person or employee
⚫ Who seems not to belong in the area
⚫ Going door to door, office to office
⚫ Entering a private office unescorted
⚫ Selling items
⚫ Who seems lost
⚫ Tampering with somebody’s desk, boxes, personal items, equipment, vehicles,
cameras, lights…
⚫ Running, especially if carrying something
⚫ Hiding behind doors, fences, desks, …
LOOK FOR …
➢ Objects obstructing access points
➢ Disconnected or obstructed cameras
➢ Broken locks or access control systems
➢ Unexplained clutter or debris
➢ Objects thrown from a vehicle, especially while traveling at a high speed.

Suspicious activity & Packages

ACT …
➢ Immediately report any suspicious activity to your supervisor.

LOOK FOR….
• Unexplained objects or packages that look strange or do not belong to the area
• Strange markings on boxes (unknown code, color) or strange characteristics (weight,
number, odd shape)
• Strange leaking substance (powder, liquid, etc…)
• Suspicious objects in the middle of an area (e.g., hallway, lobby, etc.)
AND ACT………
• Immediately report any suspicious packages or objects to your supervisor, local police or
911

Employee Identification
Your Responsibilities
➢ While on company property
⚫ Your company uniform (if applicable) must be worn at all times.
⚫ Properly secure and protect your, uniform, keys and access card, etc.

Security is not out of reach if you practice it every day.

 C-TPAT SECURITY & THREAT AWARENESS TRAINING

This will confirm I have received training on C-TPAT Security & Threat Awareness Training on the above-mentioned
date.

1. I understand my responsibilities and obligations as they relate to security and threat awareness.

2. I recognize the importance of reporting situations that may compromise security within the workplace.

3. I understand that by not following policies and procedures as they relate to my duties that I not only put myself
at risk but risk the safety of others in my workplace and surrounding area.

4. I am aware and understand the Company’s Emergency Response policy and procedure.

5. I understand that, by not following the instructions provided to me, I could be subject to disciplinary actions.

I have read and been informed about the content, requirements, and expectations regarding C-TPAT Security & Threat
Awareness which pertains to all employees at Super-Pufft Snacks Corp. I have received a copy of the training material
and agree to abide by the policy guidelines as a condition of my employment and my continuing employment at Super-
Pufft Snacks Corp.

ACKNOWLEDGEMENT

I understand that if I have questions, at any time, regarding C-TPAT Security & Threat Awareness, I will consult with my
immediate supervisor, Food Safety Coordinator and or the Human Resources Manager.

NOTE: Training document attached

Gagandeep siaini
Employee Printed Name: _______________________ Employee Signature: _____________________
Employee Number: 00989
________ Packaging
Department: _______________________ 4/30/2023
Date: ____/____/____ (D / M / Y)
 4/30/2023
Date: _______________________

Gagandeep Siaini
NAME Employee # __

DEPARTMENT (or Agency) Packaging __

C-TPAT TRAINING
1. What Does C-TPAT Stand For? (1pt)
X Customs Trade Partnership Against Terrorism
a) SCORE _____ / 10
b) Client Tour Partnership Against Theft
c) Chips Trade Partnership Against Terrorism
2. Suspicious Person Could Be Any Person Without? (3pt)
a) An Employee Badge
b) Visitor Badge
c) Uniform
XD) All Of The Above

3. Suspicious Activity Could Be Any Person (2pt)

a) Disconnecting or obstructing cameras
b) Breaking lock or access control systems
c) Speaking to Supervisor when a problem has occurred
d) Eating Lunch in the lunchroom
Xe) A & B
e) C & D
4. It Is The Responsibility Of Each Employee To : (1pt)
a) Start of shift, say hello to all the members in the plant
Xb) Properly secure and protect your uniform , keys , and access card

c) End of the shift , notify your co worker that you are leaving

5. Who Are Some Ways To Create Your Password For Your Computer Security? (3pt)
a) Use Hard- To Guess Passwords
b) Do Not Use The Same Password In More Than One Place
c) A Password Should Have A Mix Of Letters, Numbers And Symbols
Xd) All above

6. Security Is Not Out Of Reach If You Practise Every Day ? (1pt)

X a) True
b) False

Verified By (November 2nd, 2022 Initial):SB Page 1