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Serving Size 200 Gm Mutton 0.

5 Kg

Cost Per Person Rs.233/- Person 2.5 No.

Instruction Item Qty Unit Ingredients Qty Unit RU Cost Cost


For Fry Dressing Ginger Garlic Paste 18.00 Gm 0.2 2.70
Ginger Garlic Paste Mutton 1.0 Tbsp Curd 26.48 Gm 0.1 2.65
Curd Mutton 0.8 Tbsp Green Chilli 25.00 No. 0.1 2.00
Green Chilli Mutton 1.0 No. Curry Leaves 2.00 Stem 5.0 10.00
Curry Leaves Mutton 1.0 Stem Cardamom 5.00 Gm 1.0 5.00
Cardamom Mutton 5.0 No. Cinnamom Stick 4.50 Gm 5.0 22.50
Cinnamom Stick Mutton 3.0 Piece Cloves 0.15 Gm 0.6 0.09
Cloves Mutton 3.0 No, Kashmiri Chilli Powder 1.97 Gm 11.5 22.57
Mix All Together and keep Separate Mutton Turmeric Powder 2.25 Gm 1.0 2.25
Masala Mix Sombu Powder 2.25 Gm 1.0 2.25
Kashmiri Chilli Powder Mutton 1.0 Tsp Jeera Powder 1.50 Gm 1.0 1.50
Turmeric Powder Mutton 0.8 Tsp Malli Powder 0.75 Gm 1.0 0.75
Sombu Powder Mutton 0.8 Tsp Coconut Oil 60.00 Ml 0.2 13.20
Jeera Powder Mutton 0.5 Tsp Ghee 60.00 Ml 1.0 57.00
Malli Powder Mutton 0.3 Tsp Onion Medium Size 115.00 Gm 0.03 3.45
Mix All Together and keep Separate Mutton Mutton 0.50 Kg 800.0 400.00
Saute and Cook Mutton Salt 5.69 Gm 0.0 0.28
Coconut Oil Mutton 60.0 Ml Raw Banana 1.00 No. 5.7 5.67
Ghee Mutton 60.0 Ml Grinded Cashew 12.00 Gm 2.0 24.00
Onion Medium Size Mutton 0.5 No. Raw Mango 1.00 Cut Pcs 5.8 5.83
Fry Onion until Light Golden Brown Mutton
Add Dressing Items Mutton 583.68
Cover and Cook in Low Flame until Ginger smell Goes Mutton
Mutton Mutton 0.5 Kg
Add Masala Mix Mutton
Mix and cook in Mid Flame with Lid Covered for 5Mins Mutton
Add Remaining Half Onion Mutton 0.5 No.
Curd Mutton 1.0 Tbsp
Salt Mutton 1.0 Tsp
Water Mutton 0.5 Cup
Mix and Cook in Low Flame with led for 10Mins Mutton
Curry Leaves Mutton 1.0 Bunch
Mix and Cook in Low Flame with led for 30Mins Mutton
Raw Banana Mutton 1.0 No.
Grinded Cashew Mutton 6.0 No.
Raw Mango Mutton 1.0 Cut Pcs
Close Lid and Cook for 5mins until Banana Cook Mutton

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